3 Best Elizabeth david chocolate cake Recipes

ByEdamam Rogario

There are many types of Elizabeth David chocolate cake recipe recipes around the world. Here we are going to show you different Elizabeth David chocolate cake recipe recipes in different ways.

Today, we will also show you the nutritional value of that recipe and much other information that will help you maintain your healthy life.

We have listed 3 different recipes for Elizabeth David’s chocolate cake recipe. Let’s see how to make them.

#1 Elizabeth David’s Chocolate Cake

Elizabeth David's Chocolate Cake

Ingredients

  • 5 ounces bittersweet chocolate, chopped
  • 6 tablespoons unsalted butter
  • 1 tablespoon brewed espresso
  • 1 tablespoon dark rum
  • 1/2 cup sugar
  • 1/2 cup whole blanched almonds, finely ground
  • 3 large eggs, separated

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Elizabeth David’s Chocolate Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take bittersweet chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size578.35g

Calories2353.98

  • Amount Per Serving% Daily Value *
  • Total Fat 164g 253%
    • Saturated Fat 76.49g 383%
    • Trans Fat 2.86g
  • Cholesterol 741.18mg 248%
  • Sodium 254.98mg 11%
  • Amount Per Serving% Daily Value *
  • Potassium 1242.13mg 36%
  • Total Carbohydrate 205.47g 69%
    • Dietary Fiber 15.54g 63%
    • Sugars 181.02g
  • Protein 41.05g 83%
  • Vitamin A 91.42%
  • Vitamin C 0.03%
  • Calcium 32.22%
  • Iron 53.02%
  • Magnesium 92.62%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Elizabeth David’s Chocolate Cake

Elizabeth David's Chocolate Cake

Ingredients

  • 4 ounces bittersweet chocolate, roughly chopped
  • 1 tablespoon espresso or strong coffee
  • 1 tablespoon brandy or other hard liquor (I’ve used grappa in a pinch)
  • 3 ounces butter, plus extra for greasing the pan
  • 3 ounces ground almonds (or substitute ground walnuts or hazelnuts)
  • 3 ounces sugar
  • 3 eggs, separated
  • Confectioners’ sugar, boozy whipped cream, or crème fraîche, for serving (optional)

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Elizabeth David’s Chocolate Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take bittersweet chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

1.0 servings per container

Serving Size529.34g

Calories2204.31

  • Amount Per Serving% Daily Value *
  • Total Fat 157.74g 243%
    • Saturated Fat 71.08g 356%
    • Trans Fat 2.85g
  • Cholesterol 662.73mg 221%
  • Sodium 207.21mg 9%
  • Amount Per Serving% Daily Value *
  • Potassium 1245.03mg 36%
  • Total Carbohydrate 179.79g 60%
    • Dietary Fiber 17.32g 70%
    • Sugars 153.84g
  • Protein 39.69g 80%
  • Vitamin A 87.57%
  • Vitamin C 0%
  • Calcium 35.89%
  • Iron 50.17%
  • Magnesium 89.92%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Elizabeth David’s flourless chocolate cake

Elizabeth David's flourless chocolate cake

Ingredients

  • 150g of good-quality, dark chocolate, broken into pieces
  • 1 tbsp brown rum
  • 1 tbsp espresso
  • 85g butter
  • 85g caster sugar
  • 85g ground almonds
  • 3 eggs, split into yolks and whites

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Elizabeth David’s flourless chocolate cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take dark chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size562.9g

Calories2545.48

  • Amount Per Serving% Daily Value *
  • Total Fat 187.62g 289%
    • Saturated Fat 87.67g 439%
    • Trans Fat 2.89g
  • Cholesterol 667.13mg 223%
  • Sodium 226.47mg 10%
  • Amount Per Serving% Daily Value *
  • Potassium 1913.2mg 55%
  • Total Carbohydrate 173.38g 58%
    • Dietary Fiber 26.98g 108%
    • Sugars 125.04g
  • Protein 46.61g 94%
  • Vitamin A 87.87%
  • Vitamin C 0.03%
  • Calcium 43.19%
  • Iron 129.76%
  • Magnesium 143.02%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Leave a Reply