6 Best Italian chocolate espresso cake Recipes

ByEdamam Rogario

There are many types of Italian chocolate espresso cake recipe recipes around the world. Here we are going to show you different Italian chocolate espresso cake recipe recipes in different ways.

Today, we will also show you the nutritional value of that recipe and much other information that will help you maintain your healthy life.

We have listed 6 different recipes for the Italian chocolate espresso cake recipe. Let’s see how to make them.

#1 Italian Chocolate Cake [with an unusual technique]

Italian Chocolate Cake [with an unusual technique]

Ingredients

  • ½ cup unsalted butter, cubed, plus extra for greasing
  • 9 ounces dark/bittersweet chocolate, chopped
  • 5 large/US extra-large eggs, separated
  • 2 tablespoons espresso [espresso, not the powder]
  • 1 cup caster/ superfine sugar
  • 1 teaspoon baking powder
  • 2 tablespoons unsweetened cocoa powder
  • 1 cup plain/all-purpose flour
  • 14 ounces chocolate, melted, to cover

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare an Italian Chocolate Cake [with an unusual technique] you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size1407.94g

Calories5571.69

  • Amount Per Serving% Daily Value *
  • Total Fat 317.06g 488%
    • Saturated Fat 183.89g 920%
    • Trans Fat 3.83g
  • Cholesterol 1285.63mg 429%
  • Sodium 855.78mg 36%
  • Amount Per Serving% Daily Value *
  • Potassium 3130.49mg 90%
  • Total Carbohydrate 713.95g 238%
    • Dietary Fiber 45.85g 184%
    • Sugars 548.61g
  • Protein 78.59g 158%
  • Vitamin A 136.04%
  • Vitamin C 0.07%
  • Calcium 76.65%
  • Iron 184.9%
  • Magnesium 212.6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Mocha Chocolate Icebox Cake

Mocha Chocolate Icebox Cake

Ingredients

  • 2 cups cold heavy cream
  • 12 ounces Italian mascarpone cheese
  • 1/2 cup sugar
  • 1/4 cup Kahlua liqueur
  • 2 tablespoons unsweetened cocoa powder, such as Pernigotti
  • 1 teaspoon instant espresso powder
  • 1 teaspoon pure vanilla extract
  • 3 (8-ounce) packages of Tate’s Bake Shop chocolate chip cookies
  • Shaved semisweet chocolate, for garnish

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Mocha Chocolate Icebox Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1686.18g

Calories6783.99

  • Amount Per Serving% Daily Value *
  • Total Fat 487.53g 751%
    • Saturated Fat 271.95g 1360%
    • Trans Fat 0g
  • Cholesterol 1502.61mg 501%
  • Sodium 3752.63mg 157%
  • Amount Per Serving% Daily Value *
  • Potassium 2529.56mg 73%
  • Total Carbohydrate 562.53g 188%
    • Dietary Fiber 4g 16%
    • Sugars 151.38g
  • Protein 70.91g 142%
  • Vitamin A 460.8%
  • Vitamin C 4.7%
  • Calcium 91.74%
  • Iron 110.61%
  • Magnesium 118.72%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Mocha Chocolate Icebox Cake

Mocha Chocolate Icebox Cake

Ingredients

  • 2 cups cold heavy cream
  • 12 ounces Italian mascarpone cheese
  • 1/2 cup sugar
  • 1/4 cup coffee liqueur, such as Kahlua
  • 2 tablespoons unsweetened cocoa powder, such as Pernigotti
  • 1 teaspoon instant espresso powder
  • 1 teaspoon pure vanilla extract
  • 3 (8-ounce) packages of chocolate chip cookies, such as Tate’s Bake Shop
  • Shaved semisweet chocolate, for garnish

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Mocha Chocolate Icebox Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1686.18g

Calories6783.99

  • Amount Per Serving% Daily Value *
  • Total Fat 487.53g 751%
    • Saturated Fat 271.95g 1360%
    • Trans Fat 0g
  • Cholesterol 1502.61mg 501%
  • Sodium 3752.63mg 157%
  • Amount Per Serving% Daily Value *
  • Potassium 2529.56mg 73%
  • Total Carbohydrate 562.53g 188%
    • Dietary Fiber 4g 16%
    • Sugars 151.38g
  • Protein 70.91g 142%
  • Vitamin A 460.8%
  • Vitamin C 4.7%
  • Calcium 91.74%
  • Iron 110.61%
  • Magnesium 118.72%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Italian Chocolate Sheet Cake

Italian Chocolate Sheet Cake

Ingredients

  • Nonstick cooking spray
  • 1/2 pound (2 sticks) unsalted butter
  • 1 teaspoon instant espresso powder (optional but recommended)
  • 1/2 cup unsweetened natural cocoa powder (not Dutch-process)
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon pure vanilla extract
  • For the frosting and finishing:
  • 1 heaping cup Nutella or other chocolate hazelnut spread
  • 1 tub (8 ounces) mascarpone cheese
  • 1 cup toasted hazelnuts, roughly chopped

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare an Italian Chocolate Sheet Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take the cooking spray. Then follow the instruction for more details.

Details

Nutrition Facts

24.0 servings per container

Serving Size1973.03g

Calories8278.18

  • Amount Per Serving% Daily Value *
  • Total Fat 515.7g 794%
    • Saturated Fat 285.2g 1426%
    • Trans Fat 7.47g
  • Cholesterol 1228.69mg 410%
  • Sodium 4576.26mg 191%
  • Amount Per Serving% Daily Value *
  • Potassium 4184.23mg 120%
  • Total Carbohydrate 860.77g 287%
    • Dietary Fiber 51.74g 207%
    • Sugars 595.26g
  • Protein 103.49g 207%
  • Vitamin A 327.83%
  • Vitamin C 11.76%
  • Calcium 133.82%
  • Iron 231.16%
  • Magnesium 181.75%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Mocha Chocolate Icebox Cake – Barefoot Contessa

Mocha Chocolate Icebox Cake - Barefoot Contessa

Ingredients

  • 2 cups cold heavy cream
  • 12 ounces italian mascarpone cheese
  • 1⁄2 cup sugar
  • 1⁄4 cup kahlua liqueur
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon instant espresso powder
  • 1 teaspoon pure vanilla extract
  • 3 (8 ounce) packages chocolate chip cookies (Tate’s Bakeshop recommended)
  • shaved semisweet chocolate, for garnish

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Mocha Chocolate Icebox Cake – Barefoot Contessa you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1686.18g

Calories6783.99

  • Amount Per Serving% Daily Value *
  • Total Fat 487.53g 751%
    • Saturated Fat 271.95g 1360%
    • Trans Fat 0g
  • Cholesterol 1502.61mg 501%
  • Sodium 3752.63mg 157%
  • Amount Per Serving% Daily Value *
  • Potassium 2529.56mg 73%
  • Total Carbohydrate 562.53g 188%
    • Dietary Fiber 4g 16%
    • Sugars 151.38g
  • Protein 70.91g 142%
  • Vitamin A 460.8%
  • Vitamin C 4.7%
  • Calcium 91.74%
  • Iron 110.61%
  • Magnesium 118.72%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Italian Chocolate Sheet Cake with Nutella Frosting recipes

Ingredients

  • nonstick spray
  • 1/2 pound (2 sticks) unsalted butter
  • 1 teaspoon instant espresso powder (optional but recommended)
  • 1/2 cup unsweetened natural cocoa powder (not Dutch-process)
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon pure vanilla extract
  • 1 heaping cup Nutella or other chocolate hazelnut spread
  • 1 tub (8 ounces) mascarpone cheese
  • 1 cup toasted hazelnuts, roughly chopped

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Italian Chocolate Sheet Cake with Nutella Frosting recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

22.0 servings per container

Serving Size1946.43g

Calories8068.42

  • Amount Per Serving% Daily Value *
  • Total Fat 494.86g 762%
    • Saturated Fat 283.87g 1420%
    • Trans Fat 7.47g
  • Cholesterol 1228.69mg 410%
  • Sodium 4514.67mg 189%
  • Amount Per Serving% Daily Value *
  • Potassium 4184.22mg 120%
  • Total Carbohydrate 855.29g 286%
    • Dietary Fiber 51.74g 207%
    • Sugars 595.26g
  • Protein 103.42g 207%
  • Vitamin A 327.83%
  • Vitamin C 11.76%
  • Calcium 133.82%
  • Iron 231.16%
  • Magnesium 181.75%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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