2 Best Chocolate ricotta frosting Recipes

ByEdamam Rogario

There are many types of Chocolate ricotta frosting recipes around the world. Here we are going to show you different Chocolate ricotta frosting recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 2 different recipes on Chocolate ricotta frosting . Let’s see how to make them.

There are many types of Chocolate ricotta frosting recipes around the world. Here we are going to show you different Chocolate ricotta frosting recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate ricotta frosting . Let’s see how to make them.

#1 Chocolate Ricotta Layer Cake

Chocolate Ricotta Layer Cake

Ingredients

  • 2 cups granulated sugar
  • 1 3/4 cups all-purpose flour (not packed!)
  • 1 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 3/4 teaspoon salt
  • 2 large eggs + 1 large egg yolk, at room temperature
  • 1 and 1/4 cups whole milk ricotta cheese
  • 1/2 cup vegetable oil (you may also sub in melted coconut oil)
  • 1 tablespoon vanilla extract
  • 1 cup hot water
  • For the chocolate ricotta frosting:
  • 1 cup unsalted butter (2 sticks, 8 ounces), softened
  • 3 and 1/4 cups confectioners’ sugar, sifted
  • 1/2 cup unsweetened cocoa powder, sifted
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup whole milk ricotta cheese

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ricotta Layer Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take granulated sugar. Then follow the instruction for more details.

Details

Nutrition Facts

22.0 servings per container

Serving Size2159.87g

Calories7373.09

  • Amount Per Serving% Daily Value *
  • Total Fat 373.58g 575%
    • Saturated Fat 168.53g 843%
    • Trans Fat 8.33g
  • Cholesterol 1049.33mg 350%
  • Sodium 5013.14mg 209%
  • Amount Per Serving% Daily Value *
  • Potassium 2829.79mg 81%
  • Total Carbohydrate 981.77g 328%
    • Dietary Fiber 53.65g 215%
    • Sugars 724.15g
  • Protein 104.27g 209%
  • Vitamin A 239.74%
  • Vitamin C 0%
  • Calcium 143.49%
  • Iron 178.84%
  • Magnesium 180.02%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Zucchini Cupcakes Recipe

Chocolate Zucchini Cupcakes Recipe

Ingredients

  • For the Cupcakes:
  • 1 egg
  • 2/3 cup vegetable or canola oil
  • 1 cup sugar
  • 1 1/2 teaspoon vanilla extract
  • 1 cup grated zucchini
  • 1 1/4 cup all purpose flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon baking powder
  • For the Ricotta Mousse:
  • 1 cup good quality ricotta
  • 1 tablespoon confectioner’s sugar
  • 2 ounces melted dark/bittersweet chocolate (still warm)
  • 1 to 2 tablespoons heavy cream

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Zucchini Cupcakes Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take egg. Then follow the instruction for more details.

Details

Nutrition Facts

9.0 servings per container

Serving Size1037.46g

Calories3589.94

  • Amount Per Serving% Daily Value *
  • Total Fat 211.83g 326%
    • Saturated Fat 49.95g 250%
    • Trans Fat 0.59g
  • Cholesterol 317.26mg 106%
  • Sodium 2141.86mg 90%
  • Amount Per Serving% Daily Value *
  • Potassium 1375.81mg 40%
  • Total Carbohydrate 389.12g 130%
    • Dietary Fiber 16.76g 68%
    • Sugars 244.48g
  • Protein 58.03g 117%
  • Vitamin A 52.36%
  • Vitamin C 24.81%
  • Calcium 68.68%
  • Iron 79.73%
  • Magnesium 62.91%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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