13 Best Vanilla cake with chocolate ganache Recipes

ByEdamam Rogario

There are many types of Vanilla cake with chocolate ganache recipes around the world. Here we are going to show you different Vanilla cake with chocolate ganache recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 13 different recipes on Vanilla cake with chocolate ganache . Let’s see how to make them.

There are many types of Vanilla cake with chocolate ganache recipes around the world. Here we are going to show you different Vanilla cake with chocolate ganache recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Vanilla cake with chocolate ganache . Let’s see how to make them.

#1 Chocolate Vanilla Swirl Layer Cake with Ganache

Chocolate Vanilla Swirl Layer Cake with Ganache

Ingredients

  • 1 1/2 cups all purpose flour plus 2 tablespoons separated
  • 1 1/2 cups cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 sticks butter softened to room temperature
  • 1 3/4 cups fine or superfine sugar
  • 4 large eggs room temperature
  • 1 tablespoon pure vanilla extract
  • 1 1/4 cups whole milk warmed to room temperature plus 4 tablespoons, separated
  • 2 level tablespoons dark cocoa powder
  • For the ganache:
  • 16 ounces 2 cups heavy cream
  • 16 ounces chopped dark chocolate or bittersweet chocolate
  • Optional for garnish:

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Vanilla Swirl Layer Cake with Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

28.0 servings per container

Serving Size2423.41g

Calories9222.55

  • Amount Per Serving% Daily Value *
  • Total Fat 578.68g 891%
    • Saturated Fat 345.03g 1726%
    • Trans Fat 7.62g
  • Cholesterol 1895.43mg 632%
  • Sodium 2970.04mg 124%
  • Amount Per Serving% Daily Value *
  • Potassium 4940.82mg 142%
  • Total Carbohydrate 899.58g 300%
    • Dietary Fiber 62.44g 250%
    • Sugars 476.1g
  • Protein 121.25g 243%
  • Vitamin A 431.05%
  • Vitamin C 3.02%
  • Calcium 223.17%
  • Iron 474.8%
  • Magnesium 300.81%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Ganache Cake

Chocolate Ganache Cake

Ingredients

  • FOR THE CAKE:
  • 1 cup Unsweetened Cocoa
  • 2 cups Boiling Water
  • 1 cup Unsalted Butter, Softened
  • 2-¼ cups Sugar
  • 4 whole Eggs
  • 1-½ teaspoon Vanilla Extract
  • 2-¾ cups All-purpose Flour
  • 2 teaspoons Baking Soda
  • ½ teaspoons Baking Powder
  • ½ teaspoons Salt
  • _____
  • FOR THE GANACHE:
  • 10 ounces, weight Semisweet Chocolate Chips
  • 1 cup Heavy Whipping Cream
  • 2 Tablespoons Sugar
  • _____
  • FOR THE FROSTING:
  • 1 cup Unsalted Butter, Softened
  • 4 cups Confectioners Sugar
  • ½ cups Unsweetened Cocoa
  • ¼ cups Milk
  • 2 teaspoons Vanilla Extract

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Cocoa. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size3139.45g

Calories11014.56

  • Amount Per Serving% Daily Value *
  • Total Fat 580.74g 894%
    • Saturated Fat 355.81g 1780%
    • Trans Fat 14.95g
  • Cholesterol 1948.1mg 650%
  • Sodium 4372.03mg 183%
  • Amount Per Serving% Daily Value *
  • Potassium 4015.08mg 115%
  • Total Carbohydrate 1485.45g 496%
    • Dietary Fiber 73.74g 295%
    • Sugars 1113.72g
  • Protein 104.97g 210%
  • Vitamin A 487.42%
  • Vitamin C 1.59%
  • Calcium 93.18%
  • Iron 259.48%
  • Magnesium 263.16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Ganache Cake

Chocolate Ganache Cake

Ingredients

  • 4 eggs , at room temperature
  • For the ganache
  • 1 (16 ounce) can hershey chocolate syrup
  • 8 ounces semi-sweet chocolate chips
  • 1 tablespoon pure vanilla extract
  • 1 cup sugar
  • 1/4 lb butter , at room temperature
  • 1/2 cup heavy cream
  • 1 teaspoon instant coffee granules

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take eggs. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1298.79g

Calories4638.69

  • Amount Per Serving% Daily Value *
  • Total Fat 225.54g 347%
    • Saturated Fat 133.65g 669%
    • Trans Fat 3.78g
  • Cholesterol 1046.68mg 349%
  • Sodium 657.01mg 28%
  • Amount Per Serving% Daily Value *
  • Potassium 2256.27mg 65%
  • Total Carbohydrate 647.2g 216%
    • Dietary Fiber 25.17g 101%
    • Sugars 554.08g
  • Protein 44.19g 89%
  • Vitamin A 171.1%
  • Vitamin C 1.8%
  • Calcium 34.18%
  • Iron 110.54%
  • Magnesium 140.89%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate Ganache Cake

Chocolate Ganache Cake

Ingredients

  • 1⁄4 lb butter, at room temperature
  • 1 cup sugar
  • 4 eggs, at room temperature
  • 1 (16 ounce) canhershey chocolate syrup
  • 1 tablespoon pure vanilla extract
  • 1 cup all-purpose flour
  • For the ganache
  • 1⁄2 cup heavy cream
  • 8 ounces semi-sweet chocolate chips
  • 1 teaspoon instant coffee granules

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1423.79g

Calories5093.69

  • Amount Per Serving% Daily Value *
  • Total Fat 226.77g 349%
    • Saturated Fat 133.84g 670%
    • Trans Fat 3.78g
  • Cholesterol 1046.68mg 349%
  • Sodium 659.51mg 28%
  • Amount Per Serving% Daily Value *
  • Potassium 2390.02mg 69%
  • Total Carbohydrate 742.58g 248%
    • Dietary Fiber 28.55g 115%
    • Sugars 554.42g
  • Protein 57.1g 115%
  • Vitamin A 171.1%
  • Vitamin C 1.8%
  • Calcium 36.06%
  • Iron 142.76%
  • Magnesium 147.43%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Butterscotch Cake with Chocolate Butterscotch Ganache

Butterscotch Cake with Chocolate Butterscotch Ganache

Ingredients

  • FOR THE BUTTERSCOTCH CAKE:
  • 1 cup Butterscotch Chips
  • 5 Tablespoons Butter, Room Temperature
  • 1-½ cup Flour
  • ½ cups Sugar
  • 1 Tablespoon Sugar
  • 2 teaspoons Baking Powder
  • ½ teaspoons Salt
  • ½ cups Milk
  • 2 whole Egg Whites
  • 1 teaspoon Vanilla Extract
  • FOR THE CHOCOLATE BUTTERSCOTCH GANACHE:
  • 1-½ cup Semi-Sweet Chocolate Chips
  • ¾ cups Butterscotch Chips
  • 1 Tablespoon Butter (temperature Doesn’t Matter)

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Butterscotch Cake with Chocolate Butterscotch Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butterscotch Chips. Then follow the instruction for more details.

Details

Nutrition Facts

14.0 servings per container

Serving Size844.79g

Calories3129.29

  • Amount Per Serving% Daily Value *
  • Total Fat 153.16g 236%
    • Saturated Fat 92.58g 463%
    • Trans Fat 2.79g
  • Cholesterol 196.21mg 66%
  • Sodium 1958.46mg 82%
  • Amount Per Serving% Daily Value *
  • Potassium 1424.77mg 41%
  • Total Carbohydrate 438.8g 147%
    • Dietary Fiber 20.39g 82%
    • Sugars 268.79g
  • Protein 40.6g 82%
  • Vitamin A 71.28%
  • Vitamin C 0%
  • Calcium 95.32%
  • Iron 64%
  • Magnesium 86.55%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Pumpkin Chocolate Ganache Cake

Pumpkin Chocolate Ganache Cake

Ingredients

  • For The Cake:
  • 3 cups flour
  • 1½ teaspoons baking soda
  • 2 teaspoons baking powder
  • 2 cups Dixie Crystals Granulated Sugar
  • ¾ teaspoon salt
  • 2 teaspoons cinnamon
  • 1 teaspoons ginger
  • ½ teaspoon nutmeg
  • 1 cup canola oil
  • ½ cup butter
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups canned pumpkin puree
  • For The Chocolate Frosting Layers:
  • 1½ cups semi-sweet chocolate chips
  • ½ cup plus 2 tablespoons heavy cream
  • For The Ganache:
  • ¾ cup heavy cream
  • 7 ounces semi-sweet chocolate chips
  • 1½ teaspoons corn syrup
  • For The Chocolate Curls:
  • One small block of semi-sweet chocolate, approximately 4 ounces
  • One wooden skewer

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Pumpkin Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size2611.9g

Calories9521.75

  • Amount Per Serving% Daily Value *
  • Total Fat 593.53g 914%
    • Saturated Fat 239.83g 1200%
    • Trans Fat 4.65g
  • Cholesterol 1332.54mg 445%
  • Sodium 4835.07mg 202%
  • Amount Per Serving% Daily Value *
  • Potassium 3684.8mg 106%
  • Total Carbohydrate 1051.74g 351%
    • Dietary Fiber 54.99g 220%
    • Sugars 690.68g
  • Protein 93.39g 187%
  • Vitamin A 690.07%
  • Vitamin C 25.42%
  • Calcium 140.92%
  • Iron 170.64%
  • Magnesium 188.07%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate Ganache Mousse Cake

Chocolate Ganache Mousse Cake

Ingredients

  • FOR THE CHOCOLATE CAKE:
  • 1 cup Sugar
  • ¾ cups Plus 2 Tablespoons, All-purpose Flour
  • 6 Tablespoons Unsweetened Cocoa Powder, Sifted
  • ¾ teaspoons Baking Powder
  • ¾ teaspoons Baking Soda
  • ½ teaspoons Salt
  • 1 whole Large Egg, Room Temperature
  • ½ cups Sour Cream, Room Temperature
  • ¼ cups Canola Oil
  • 1 Tablespoon Vanilla Extract
  • ½ cups Boiling Water
  • FOR THE CHOCOLATE MOUSSE:
  • 7 ounces, weight Dark Chocolate
  • 1 Tablespoon Unsalted Butter
  • ¼ cups Espresso
  • 3 whole Eggs, Separated
  • 1 Tablespoon Sugar
  • 1 cup Heavy Cream
  • FOR THE CHOCOLATE GANACHE:
  • 3-⅝ ounces, weight Dark Chocolate, Cut Into Small Chunks
  • ⅓ cups Heavy Cream
  • ½ Tablespoons Corn Syrup
  • FOR GARNISH:
  • ½ cups Chocolate Shavings
  • ¼ cups Golden Sprinkles

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Mousse Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Sugar. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size1688.17g

Calories5941.74

  • Amount Per Serving% Daily Value *
  • Total Fat 383.51g 591%
    • Saturated Fat 195.3g 977%
    • Trans Fat 0.84g
  • Cholesterol 1213.94mg 405%
  • Sodium 2917.18mg 122%
  • Amount Per Serving% Daily Value *
  • Potassium 3829.98mg 110%
  • Total Carbohydrate 583.62g 195%
    • Dietary Fiber 52.88g 212%
    • Sugars 405.18g
  • Protein 76.79g 154%
  • Vitamin A 211.35%
  • Vitamin C 3.4%
  • Calcium 100.9%
  • Iron 290.18%
  • Magnesium 257.18%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate Chocolate Pudding Cake with Chocolate Ganache

Chocolate Chocolate Pudding Cake with Chocolate Ganache

Ingredients

  • for the cake
  • 8 eggs
  • 1 cup sugar
  • 2 tablespoons sugar
  • 1⁄3 cup unsweetened cocoa powder
  • 1 cup flour
  • 1 teaspoon baking powder
  • 2 tablespoons butter
  • 3⁄4 cup Grand Marnier
  • for the pudding
  • 4 cups heavy cream
  • 1⁄2 cup cornstarch
  • 1 cup sugar
  • 5 ounces semi-sweet chocolate chips
  • 2 teaspoons pure vanilla extract
  • for the ganache
  • 2 cups heavy cream
  • 1 1⁄2 lbs semi-sweet chocolate baking squares, chopped
  • for the garnish
  • 11 ounces semi-sweet chocolate chips
  • 1 tablespoon confectioners’ sugar

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Chocolate Chocolate Pudding Cake with Chocolate Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take eggs. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size3766.05g

Calories13919.94

  • Amount Per Serving% Daily Value *
  • Total Fat 929.49g 1430%
    • Saturated Fat 558.03g 2791%
    • Trans Fat 1.06g
  • Cholesterol 3297.1mg 1100%
  • Sodium 1543.19mg 65%
  • Amount Per Serving% Daily Value *
  • Potassium 6288.8mg 180%
  • Total Carbohydrate 1372.41g 458%
    • Dietary Fiber 81.47g 326%
    • Sugars 1093.03g
  • Protein 139.06g 279%
  • Vitamin A 734.86%
  • Vitamin C 9.52%
  • Calcium 189.13%
  • Iron 269.43%
  • Magnesium 385.99%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Chocolate Ganache Cake

Chocolate Ganache Cake

Ingredients

  • * 2 cup flour
  • * 2 cup sugar
  • * 1 teaspoon salt
  • * 1 teaspoon baking soda
  • * 1 teaspoon vanilla
  • * 1/2 cup buttermilk
  • * 2 egg
  • * 1/2 cup unsalted butter
  • * 1/2 cup oil
  • * 1 cup water
  • * 4 tablespoon cocoa (we used hershey’s special dark)
  • * shot of espresso (optional)
  • * ganache frosting (use the next 3 ingredient)
  • * 12 ounce bittersweet chocolate
  • * 8 ounce heavy cream
  • * 1 teaspoon pure vanilla extract

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

22.0 servings per container

Serving Size1955.59g

Calories6898.85

  • Amount Per Serving% Daily Value *
  • Total Fat 401.76g 619%
    • Saturated Fat 184.47g 923%
    • Trans Fat 4.18g
  • Cholesterol 879.56mg 294%
  • Sodium 4102.97mg 171%
  • Amount Per Serving% Daily Value *
  • Potassium 2394.8mg 69%
  • Total Carbohydrate 835.03g 279%
    • Dietary Fiber 34.81g 140%
    • Sugars 599.3g
  • Protein 64.86g 130%
  • Vitamin A 207.02%
  • Vitamin C 2.94%
  • Calcium 55.3%
  • Iron 102.74%
  • Magnesium 148.43%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 No-bake vanilla chocolate cake

No-bake vanilla chocolate cake

Ingredients

  • 6 egg yolks
  • 2 cups milk
  • 1/2 cup sugar
  • 3 Tbs cocoa powder
  • 1/3 cup corn starch
  • 1 vanilla pod (or 1 tsp vanilla extract)
  • For the chocolate ganache:
  • 100 g dark chocolate
  • 100 g whipping cream
  • For the candied hazelnuts:
  • 1/2 cup toasted hazelnuts
  • 1/4 cup sugar
  • For the cake:
  • 200 g plain tea biscuits *
  • 100 g milk
  • 2 Tbs rum (or 1 Tbs vanilla extract)

Health Information

Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare No-bake vanilla chocolate cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take egg yolks. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1377.97g

Calories3683.37

  • Amount Per Serving% Daily Value *
  • Total Fat 184.94g 285%
    • Saturated Fat 73.76g 369%
    • Trans Fat 0.03g
  • Cholesterol 1049.48mg 350%
  • Sodium 1169.09mg 49%
  • Amount Per Serving% Daily Value *
  • Potassium 2594.36mg 75%
  • Total Carbohydrate 438.38g 147%
    • Dietary Fiber 26.03g 105%
    • Sugars 257.24g
  • Protein 68.48g 137%
  • Vitamin A 95.56%
  • Vitamin C 5.39%
  • Calcium 109.73%
  • Iron 141.92%
  • Magnesium 125.38%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Chocolate Ganache Cake recipes

Chocolate Ganache Cake recipes

Ingredients

  • ⅔ cup butter softened
  • 1¾ cups sugar
  • 1 tsp. vanilla
  • 3 eggs
  • 1½ cups buttermilk
  • 2 cups all purpose flour
  • ½ cup cocoa powder sifted
  • ¾ tsp. baking soda
  • 1 tsp. baking powder
  • ½ tsp. salt
  • chocolate ganache
  • 10 ounces good quality chocolate chopped
  • 1 cup heavy cream
  • 2 tbsp corn syrup

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Ganache Cake recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1871.58g

Calories6099.91

  • Amount Per Serving% Daily Value *
  • Total Fat 319.79g 492%
    • Saturated Fat 192.78g 964%
    • Trans Fat 5.01g
  • Cholesterol 1146.01mg 383%
  • Sodium 3534.63mg 148%
  • Amount Per Serving% Daily Value *
  • Potassium 2919.47mg 84%
  • Total Carbohydrate 807.45g 270%
    • Dietary Fiber 39.4g 158%
    • Sugars 564.35g
  • Protein 80.7g 162%
  • Vitamin A 252.35%
  • Vitamin C 5.67%
  • Calcium 122.2%
  • Iron 164.91%
  • Magnesium 160.46%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Chocolate Cupcakes with Chocolate Ganache

Chocolate Cupcakes with Chocolate Ganache

Ingredients

  • for a batch of 8 cup cake
  • 3 tbsp buttermilk
  • 1 egg
  • 3 tbsp unsalted melted butter
  • 1/4 cup plus 2 tbsp all purpose flour(maida)
  • 2 tbsp unsweetened cocoa powder
  • 1/3 cup sugar
  • 1/8 tsp baking soda
  • 1/2 tsp pure vanilla extract
  • 1/8 tsp salt
  • choco chip (optional)
  • for the chocolate ganache
  • 200 ml cream
  • 1 cup chocolate chip
  • 1/2 tsp vanilla essence

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cupcakes with Chocolate Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take buttermilk. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size687.94g

Calories2675.22

  • Amount Per Serving% Daily Value *
  • Total Fat 168.18g 259%
    • Saturated Fat 103.42g 518%
    • Trans Fat 1.82g
  • Cholesterol 563.09mg 188%
  • Sodium 834.29mg 35%
  • Amount Per Serving% Daily Value *
  • Potassium 516.09mg 15%
  • Total Carbohydrate 271.22g 91%
    • Dietary Fiber 11.37g 46%
    • Sugars 216.02g
  • Protein 29.13g 59%
  • Vitamin A 132.77%
  • Vitamin C 3.35%
  • Calcium 50.09%
  • Iron 40.8%
  • Magnesium 21.68%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#13 Chocolate Cake with Ganache Icing

Chocolate Cake with Ganache Icing

Ingredients

  • flour -200 gm
  • sugar 200 gm
  • cocoa powder 60 gms
  • Baking soda 2 tsp
  • eggs 2
  • milk 200 ml
  • oil 100 ml
  • vanilla 1 tbsp
  • hot water 1 cup
  • FOR GANACHE
  • Fresh Cream 150 gm
  • chocolate 150 gm
  • Sugar 1 cup

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cake with Ganache Icing you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1603.61g

Calories4751.09

  • Amount Per Serving% Daily Value *
  • Total Fat 217.71g 335%
    • Saturated Fat 79.65g 399%
    • Trans Fat 0.4g
  • Cholesterol 546.05mg 183%
  • Sodium 2832.68mg 119%
  • Amount Per Serving% Daily Value *
  • Potassium 2206.59mg 64%
  • Total Carbohydrate 699.48g 234%
    • Dietary Fiber 36.45g 146%
    • Sugars 499.1g
  • Protein 59.1g 119%
  • Vitamin A 94.33%
  • Vitamin C 1%
  • Calcium 54.61%
  • Iron 95.44%
  • Magnesium 133.64%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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