11 Best Egg free chocolate muffin Recipes

ByEdamam Rogario

There are many types of Egg free chocolate muffin recipes around the world. Here we are going to show you different Egg free chocolate muffin recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 11 different recipes on Egg free chocolate muffin . Let’s see how to make them.

There are many types of Egg free chocolate muffin recipes around the world. Here we are going to show you different Egg free chocolate muffin recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Egg free chocolate muffin . Let’s see how to make them.

#1 Egg Free Chocolate Muffins

Egg Free Chocolate Muffins

Ingredients

  • 200 g self-raising flour
  • 70 g cocoa powder
  • 1 tsp baking powder
  • 50 g soft dark brown sugar
  • 50 g caster sugar
  • 1 tsp vanilla extract
  • 450 ml milk I used semi-skimmed
  • 30 g vegetable oil
  • 120 g chocolate chips I used milk chocolate

Health Information

Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Egg Free Chocolate Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size992.9g

Calories2475.84

  • Amount Per Serving% Daily Value *
  • Total Fat 92.23g 142%
    • Saturated Fat 38.78g 194%
    • Trans Fat 0.23g
  • Cholesterol 74.01mg 25%
  • Sodium 691.02mg 29%
  • Amount Per Serving% Daily Value *
  • Potassium 2413.75mg 69%
  • Total Carbohydrate 387.38g 130%
    • Dietary Fiber 35.39g 142%
    • Sugars 185.94g
  • Protein 58.25g 117%
  • Vitamin A 31.59%
  • Vitamin C 0%
  • Calcium 125.2%
  • Iron 88.36%
  • Magnesium 124.31%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Gluten Free Pumpkin Chocolate Chip Muffins

Gluten Free Pumpkin Chocolate Chip Muffins

Ingredients

  • 1 box Glutino gluten free muffin mix
  • 1 cup pumpkin puree
  • 1/2 cup vanilla almond milk
  • 3 eggs
  • 1/2 cup semi-sweet chocolate chips
  • 1 tsp pumpkin pie spice

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gluten Free Pumpkin Chocolate Chip Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take muffin mix. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size938.2g

Calories1777.46

  • Amount Per Serving% Daily Value *
  • Total Fat 51.94g 80%
    • Saturated Fat 23.99g 120%
    • Trans Fat 0.86g
  • Cholesterol 479.88mg 160%
  • Sodium 1986.67mg 83%
  • Amount Per Serving% Daily Value *
  • Potassium 1240.6mg 36%
  • Total Carbohydrate 302.27g 101%
    • Dietary Fiber 17.92g 72%
    • Sugars 179.86g
  • Protein 35.52g 72%
  • Vitamin A 243.54%
  • Vitamin C 20.97%
  • Calcium 46.49%
  • Iron 82.4%
  • Magnesium 54.36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Grain Free Chocolate Chip Muffins

Grain Free Chocolate Chip Muffins

Ingredients

  • 1. 6 tablespoon unsalted butter (melted)
  • 2. 3 tablespoon coconut oil (melted), plus 1/2 teaspoon for greasing
  • muffin pan
  • 3. 6 overripe banana (mashed)
  • 4. 3 egg beaten
  • 5. 1/4 cup coconut cream (the solid form that separate from a chilled
  • can whole fat coconut milk)
  • 6. 2 tablespoon honey
  • 7. 2 teaspoon baking soda
  • 8. 3 1/4 cup blanched almond flour
  • 9. 1/4 cup coconut flour
  • 10. 1 teaspoon sea salt
  • 11. 1/2 cup mini dairy free chocolate chip

Health Information

Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Grain Free Chocolate Chip Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

70.0 servings per container

Serving Size6717.31g

Calories28074.41

  • Amount Per Serving% Daily Value *
  • Total Fat 1733.57g 2668%
    • Saturated Fat 1015.66g 5079%
    • Trans Fat 5.06g
  • Cholesterol 1039.97mg 347%
  • Sodium 15605.02mg 651%
  • Amount Per Serving% Daily Value *
  • Potassium 12907.09mg 369%
  • Total Carbohydrate 2717.28g 906%
    • Dietary Fiber 566.39g 2266%
    • Sugars 1789.73g
  • Protein 558.91g 1118%
  • Vitamin A 42.53%
  • Vitamin C 92.72%
  • Calcium 382%
  • Iron 496.86%
  • Magnesium 154.32%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Nut Free Egg Free Banana Chocolate Chip Muffins recipes

Nut Free Egg Free Banana Chocolate Chip Muffins recipes

Ingredients

  • 3 large ripe bananas
  • 2 tablespoons of Ener-G Egg Replacer + 6 tablespoons of warm water
  • 2 tablespoons of Ener-G Egg Replacer + 6 tablespoons of warm water
  • ½ cup organic sugar
  • ½ cup yogurt (any plain or vanilla variety)
  • ¼ cup melted butter
  • 1 teaspoon vanilla extract**
  • 2 cups of all purpose flour*
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon (optional)
  • ¼ cup plus 2 tablespoons of nut free chocolate chips**

Health Information

Vegetarian, Pescatarian, Egg-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Nut Free Egg Free Banana Chocolate Chip Muffins recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take bananas. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size1064.9g

Calories2698.92

  • Amount Per Serving% Daily Value *
  • Total Fat 73.45g 114%
    • Saturated Fat 44.72g 224%
    • Trans Fat 2.01g
  • Cholesterol 150.54mg 51%
  • Sodium 2010.29mg 84%
  • Amount Per Serving% Daily Value *
  • Potassium 1945.57mg 56%
  • Total Carbohydrate 480.77g 161%
    • Dietary Fiber 20.32g 82%
    • Sugars 209.21g
  • Protein 39.07g 79%
  • Vitamin A 48.19%
  • Vitamin C 40.74%
  • Calcium 113.33%
  • Iron 77.42%
  • Magnesium 43.4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Gluten Free Banana Chocolate Chip Muffin recipes

Gluten Free Banana Chocolate Chip Muffin recipes

Ingredients

  • 1 cup gluten free oat flour (I used Bob’s Red Mill)
  • 1 cup almond flour (almond meal)
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon fine sea salt or kosher salt
  • 1 large egg, lightly beaten
  • 3 tablespoons melted virgin coconut oil
  • 3 tablespoons pure maple syrup
  • 1 cup well mashed ripe banana
  • 1/2 teaspoon pure vanilla
  • 1/2 cup gluten free chocolate chips

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gluten Free Banana Chocolate Chip Muffin recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take oat flour. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size716.9g

Calories2433.37

  • Amount Per Serving% Daily Value *
  • Total Fat 137.97g 213%
    • Saturated Fat 58.86g 295%
    • Trans Fat 0.23g
  • Cholesterol 202.8mg 68%
  • Sodium 1304.81mg 55%
  • Amount Per Serving% Daily Value *
  • Potassium 2217.99mg 64%
  • Total Carbohydrate 262.26g 88%
    • Dietary Fiber 28.62g 115%
    • Sugars 139.04g
  • Protein 54.52g 110%
  • Vitamin A 9.68%
  • Vitamin C 22.61%
  • Calcium 90.07%
  • Iron 51.62%
  • Magnesium 55.63%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Gluten-Free Chocolate Muffins

Gluten-Free Chocolate Muffins

Ingredients

  • * 1 cup lsa flour – a mix of linseed, sunflower and almond flour
  • * 1/3 cup cornmeal
  • * 1 teaspoon psyllium husk – optional
  • * 3 egg, size 6
  • * 1/2 cup coconut sugar
  • * 1/4 cup almond milk
  • * 1/4 cup gluten free baking cocoa
  • * 4 tablespoon of coconut oil, melted
  • * 1 teaspoon gluten free baking soda
  • * 1 teaspoon vanilla paste
  • * 100 g dark chocolate – 72%, chopped

Health Information

Vegetarian, Pescatarian, Gluten-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Gluten-Free Chocolate Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take linseed. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size696.03g

Calories2794.77

  • Amount Per Serving% Daily Value *
  • Total Fat 184.65g 285%
    • Saturated Fat 83.79g 419%
    • Trans Fat 0.08g
  • Cholesterol 482.88mg 161%
  • Sodium 1611.3mg 68%
  • Amount Per Serving% Daily Value *
  • Potassium 3955.25mg 114%
  • Total Carbohydrate 252.6g 85%
    • Dietary Fiber 71.61g 287%
    • Sugars 124.82g
  • Protein 63.01g 127%
  • Vitamin A 23.8%
  • Vitamin C 33.12%
  • Calcium 72.14%
  • Iron 168.68%
  • Magnesium 245.42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Double Chocolate Chip Muffins

Double Chocolate Chip Muffins

Ingredients

  • 1. 1 teaspoon baking soda
  • 2. 2 cup blanched almond flour
  • 3. 2 tablespoon coconut flour
  • 4. 1/2 cup coconut oil, melted, plus oil for greasing muffin pan
  • 5. 2 egg beaten
  • 6. 1/2 cup honey
  • 7. 2 teaspoon pure vanilla extract
  • 8. 1/2 teaspoon sea salt
  • 9. 1/4 cup unsweetened cocoa powder
  • 10. 1/2 cup dairy free semi sweet chocolate chip

Health Information

Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Double Chocolate Chip Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take baking soda. Then follow the instruction for more details.

Details

Nutrition Facts

68.0 servings per container

Serving Size6015.45g

Calories26277.88

  • Amount Per Serving% Daily Value *
  • Total Fat 1713.31g 2636%
    • Saturated Fat 1147.19g 5736%
    • Trans Fat 0.4g
  • Cholesterol 799.8mg 267%
  • Sodium 13917.59mg 580%
  • Amount Per Serving% Daily Value *
  • Potassium 21141.95mg 605%
  • Total Carbohydrate 3289.74g 1097%
    • Dietary Fiber 423.44g 1694%
    • Sugars 2640.44g
  • Protein 310.99g 622%
  • Vitamin A 38.22%
  • Vitamin C 11.3%
  • Calcium 195.41%
  • Iron 981.73%
  • Magnesium 1410.02%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Gluten Free Pumpkin Chocolate Chip Muffins

Gluten Free Pumpkin Chocolate Chip Muffins

Ingredients

  • 2/3 c. brown sugar
  • 2 cups MY GLUTEN FREE CAKE FLOUR BLEND
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon xanthan gum
  • 1 teaspoon cinnamon
  • 3/4 teaspoon nutmeg
  • 1/2 teaspoon ginger
  • 1 egg
  • 1/3 c. vegetable oil (or melted butter)
  • 3/4 c. milk
  • 3/4 c. canned pumpkin puree
  • 1/2 c. chocolate chips(optional) (dairy-free if needed)
  • Brown sugar and extra cinnamon and nutmeg for sprinkling on the muffins(optional)

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gluten Free Pumpkin Chocolate Chip Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take brown sugar. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1003.37g

Calories2899.52

  • Amount Per Serving% Daily Value *
  • Total Fat 114.41g 177%
    • Saturated Fat 26.89g 135%
    • Trans Fat 0.8g
  • Cholesterol 195.06mg 66%
  • Sodium 2329.39mg 98%
  • Amount Per Serving% Daily Value *
  • Potassium 1155.67mg 34%
  • Total Carbohydrate 430.61g 144%
    • Dietary Fiber 18.42g 74%
    • Sugars 191.86g
  • Protein 41.48g 83%
  • Vitamin A 175.94%
  • Vitamin C 9.67%
  • Calcium 127.39%
  • Iron 150.71%
  • Magnesium 30.89%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Gluten Free Double Chocolate Muffins

Gluten Free Double Chocolate Muffins

Ingredients

  • 130 g sugar
  • 280 g gluten free plain flour (see General Tips)
  • 1 tsp Gluten Free Baking Powder
  • 30 g cocoa powder
  • 130 g Butter
  • 50 g Grapeseed Oil
  • 2 eggs
  • 200 g full cream milk
  • 1 tsp vanilla extract
  • 60 g chocolate chips

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gluten Free Double Chocolate Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take sugar. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size974.8g

Calories3525.42

  • Amount Per Serving% Daily Value *
  • Total Fat 190.99g 294%
    • Saturated Fat 89.53g 448%
    • Trans Fat 4.4g
  • Cholesterol 628.42mg 210%
  • Sodium 639.88mg 27%
  • Amount Per Serving% Daily Value *
  • Potassium 1179.73mg 34%
  • Total Carbohydrate 413.99g 138%
    • Dietary Fiber 20.29g 82%
    • Sugars 179.57g
  • Protein 55.89g 112%
  • Vitamin A 124.31%
  • Vitamin C 0.4%
  • Calcium 79.59%
  • Iron 57.51%
  • Magnesium 58.69%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Gluten Free Double Chocolate Muffins

Gluten Free Double Chocolate Muffins

Ingredients

  • 1 cup buttermilk
  • 2 tablespoons oil
  • 1⁄2 cup applesauce
  • 1 egg
  • 1 cup flour (Gluten Free)
  • 1⁄2 cup oat flour (Gluten Free)
  • 1⁄4 cup teff flour
  • 3⁄4 cup brown sugar, packed
  • 1 tablespoon dark cocoa
  • 7 tablespoons cocoa (can use 1/2 c. reg. cocoa if you don’t have dark cocoa)
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1⁄4 teaspoon salt
  • 1 pinch xanthan gum
  • 1⁄2 cup semi-sweet chocolate chips

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gluten Free Double Chocolate Muffins you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take buttermilk. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size967.9g

Calories2453.79

  • Amount Per Serving% Daily Value *
  • Total Fat 73.35g 113%
    • Saturated Fat 24.85g 125%
    • Trans Fat 0.13g
  • Cholesterol 169.76mg 57%
  • Sodium 2248.59mg 94%
  • Amount Per Serving% Daily Value *
  • Potassium 2252.71mg 65%
  • Total Carbohydrate 433.43g 145%
    • Dietary Fiber 33.17g 133%
    • Sugars 233.5g
  • Protein 52.97g 106%
  • Vitamin A 11.59%
  • Vitamin C 31.46%
  • Calcium 66.8%
  • Iron 101.41%
  • Magnesium 132.7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Low(er) Calorie Chocolate Lava Muffin

Low(er) Calorie Chocolate Lava Muffin

Ingredients

  • 2 tablespoons Dannon Light & Fit Vanilla Yogurt
  • 43 grams (1/12th box) Pillsbury Reduced Sugar Devil’s Food Cake Mix
  • 1 teaspoon Egg Beaters
  • 4 Ghiradelli Bittersweet Chocolate Chips 60% cacao
  • 1 tablespoon Jello Brand Sugar Free Chocolate Pudding Cup.

Health Information

Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Low(er) Calorie Chocolate Lava Muffin you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Vanilla Yogurt. Then follow the instruction for more details.

Details

Nutrition Facts

1.0 servings per container

Serving Size130.06g

Calories463.91

  • Amount Per Serving% Daily Value *
  • Total Fat 22.98g 36%
    • Saturated Fat 10.93g 55%
    • Trans Fat 0g
  • Cholesterol 20.36mg 7%
  • Sodium 387.8mg 17%
  • Amount Per Serving% Daily Value *
  • Potassium 403.47mg 12%
  • Total Carbohydrate 68.48g 23%
    • Dietary Fiber 4.06g 17%
    • Sugars 48.71g
  • Protein 6.84g 14%
  • Vitamin A 1.36%
  • Vitamin C 0.27%
  • Calcium 13.61%
  • Iron 20.29%
  • Magnesium 20.19%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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