Best Oaxacan hot chocolate Recipe

There are many types of Oaxacan hot chocolate recipes around the world. Here we are going to show you different Oaxacan hot chocolate recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 1 different recipes on Oaxacan hot chocolate . Let’s see how to make them.

There are many types of Oaxacan hot chocolate recipes around the world. Here we are going to show you different Oaxacan hot chocolate recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Oaxacan hot chocolate . Let’s see how to make them.

#1 Oaxacan Cinnamon Chocolate Macarons

Oaxacan Cinnamon Chocolate Macarons

Ingredients

  • 100 grams egg whites (about 3 eggs, left at room temperature for 24 hours)
  • 50 grams granulated sugar
  • 125 grams almond flour (Bob’s Red Mill, made from ground blanched almonds)
  • 175 grams confectioners\\’ sugar
  • 2 teaspoons cinnamon
  • 3 teaspoons cocoa powder or raw cacao
  • 1 pinch salt
  • 1 pinch cream of tartar
  • 150 grams Mexican chocolate (can be found in most supermarkets, gourmet shops, or ordered online)
  • 1 tablespoon unsalted butter
  • 2 tablespoons heavy cream

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Oaxacan Cinnamon Chocolate Macarons you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take egg whites. Then follow the instruction for more details.

Nutrition Facts

40.0 servings per container

Serving Size655.34g


Calories2608.77

  • Amount Per Serving% Daily Value *
  • Total Fat 131.04g 202%
    • Saturated Fat 45.59g 228%
    • Trans Fat 0.47g
  • Cholesterol 71.63mg 24%
  • Sodium 350.81mg 15%
  • Amount Per Serving% Daily Value *
  • Potassium 1786.55mg 52%
  • Total Carbohydrate 353.23g 118%
    • Dietary Fiber 26.54g 107%
    • Sugars 308.89g
  • Protein 47.16g 95%
  • Vitamin A 24.58%
  • Vitamin C 0.42%
  • Calcium 22.67%
  • Iron 41.4%
  • Magnesium 51.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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