Are All Cadbury Chocolates gluten-free?

It is very good news for anyone looking to avoid gluten that Cadbury offers a long range of gluten-free chocolates. This information has in fact been declared by the officials at Cadbury.

Unfortunately, there are no dark chocolates available at Cadbury that are absolutely gluten-free.

Though their dark chocolates do not contain gluten-containing ingredients directly, they have a high chance of cross-contamination due to the use of the same factory.

Bournville is a sub-brand for Cadbury that produces one of the finest dark chocolates around the world. The variations of Bourneville dark chocolates include- Dark Chocolate Bar, Rich Cocoa Dark Chocolate Bar, Classic Dark Chocolate, Orange Dark Chocolates, and Giant Buttons.

Though these chocolates do not contain any gluten-containing ingredients, they are manufactured in the same factory with gluten-containing ingredients. So there is always a chance of cross-contamination.

When it comes to dark chocolates from Cadbury, the first name that pops into people’s minds is the Bournville. This popular sub-brand is known globally for its specialized dark chocolates.

But Cadbury has dark chocolates of its own, separate from the ones by its sub-brand. Cadbury Royal Dark chocolate variations are dark chocolates under the direct name of Cadbury.

Similar to Bournville, these chocolates do not have any direct gluten-containing products. But unfortunately, like Bournville, these dark chocolates also have the risk of cross-contamination.

Baking chocolates are unsweetened cocoa solids that are often used in baking as the key ingredients. Baking chocolates are one of the purest forms of chocolate that are used. It is also known as cooking chocolate.

Cadbury Dark Cooking Chocolate is used widely in baking worldwide. According to Cadbury’s official website, their baking products do not contain any gluten.

But they do undertake any testing to validate if they are entirely gluten-free. SO there is always a doubt about whether they are entirely gluten-free or not

As the name suggests, Cadbury Premium Dark Chocolate focuses on delivering the most premium dark chocolate experience you can hope for.

Cadbury Premium Dark is said to have the possibility of containing Peanuts and Tree nuts. This creates the possibility of Cadbury Dark Chocolate being not gluten-free.

Cooking dark chocolate is another name for unsweetened baking chocolate. Baking chocolate is pure cocoa that is used for baking purposes. Cadbury Cooking Dark Chocolate is a premium quality baking chocolate. Similar to their other baking products, their ingredients do not contain any gluten. But they do not undertake any test to ensure whether they are completely gluten-free.

Cadbury Cocoa is the answer to popular demand for the homemade cocoa mix. Like many other Cadbury products, it is also very popular among chocolate lovers.

According to the official website of Cadbury, like other baking products, Cadbury Cocoa does not contain any ingredients with gluten.

But they do not do any kind of testing to ensure the products are 100% gluten-free. So it is better to avoid them if you have any problems.

The Cadbury Dark milk chocolate is a fan favorite with the perfect blend of rich cocoa with Cadbury milk chocolate. It comes in two flavors- original, and salted caramel.

The best part about it is that it is gluten-free. So for anyone looking to avoid gluten, they do not have to miss out on these two amazing chocolates from Cadbury.

Cadbury Old Gold Dark Chocolate is famous for its rich and bold flavors. It contains 70% cocoa solids with deep-roasted cocoa finishes. So for those with a love for higher amounts of cocoa in dark chocolate, Cadbury Old Gold is a popular pick.

But according to them, it may contain Wheat, Soy, Peanut, and Tree Nuts. With the chance of wheat being present, it is an absolute no go on the gluten-free list and should be avoided.

Love Cadbury and hot chocolates? Then you should definitely try Cadbury Drinking Chocolate. As the ingredient list contains starch, many are skeptical about the starch coming from wheat, making it gluten-containing.

But if you search on the Cadbury official website with the no wheat filter on, Cadbury Drinking Chocolate still pops up, reassuring that it does not contain wheat.

So according to the ingredients list, Cadbury drinking chocolate is gluten-free. But you can never ignore the chances of cross-contamination on these products. So if you want to be extra safe, you can skip this one.

If you love the original Cadbury chocolate, then you are bound to love Cadbury Buttons. Cadbury Buttons are bite-sized treats shaped like buttons, hence giving them such a name.

Cadbury Bournville Giant Button is their bite-sized dark chocolate button that you can enjoy on the go.

Like most other Cadbury Buttons, these are also gluten-free. So you can enjoy Cadbury dark chocolate buttons without any worry.

Chocolate chips are like a magic ingredient that makes almost any baking item better. Cadbury Baking Dark Chocolate Chips are premium quality chocolate chips by Cadbury.

Like all other baking products from Cadbury, it does not contain any ingredient with gluten. But unfortunately, Cadbury does not take any measures to test whether these products are entirely gluten-free.

So while they do not have any gluten-based ingredients, the chances of cross-contamination are surely there.

Cadbury is one of the, if not the most popular chocolate brand all over the world. There is hardly anyone who loves chocolate but has never heard of Cadbury.

On top of that, Cadbury has a wide range of products that are gluten-free. This list includes- all the button variants, Darkmilk, Eclairs, Eclairs Velvet, Fudge, all the egg variants, Turkish Delight, Twirl, Curly Squirlies, Curly Wurly, Milk Tray, Wispa Gold, and more.

To add the chocolate flavor to any baking recipe, there is no substitute for chocolate melts. Cadbury Baking Dark Chocolate Melts is a chocolate melt that can add a rich chocolatey flavor and texture to your baking recipe.

Similar to all other Cadbury baking products, there is no ingredient with gluten in the Cadbury Baking Dark Chocolate melts. But it does not go through any finalized test to determine if it is 100% gluten-free or not.

Gertrude Hawk is a Pennsylvania-based chocolate brand that is known for selling different flavored chocolates- dark chocolates, milk chocolates, peanut butter, caramel, nuts, and pretzels.

This wide range of chocolate flavors can easily intrigue any chocolate enthusiast. But unfortunately, the chocolate does not officially claim any of their product to be gluten-free.

As some of their chocolates contain gluten in their ingredients and some do not, there is always a chance of cross-contamination.

Frey is a Swiss chocolate brand that is known for its rich quality chocolate products. It has been awarded as the best chocolate brand in Switzerland.

Their most famous chocolate product is the Supreme Flat Bars. Supreme Flat Bars are known for their unexpected flavor variations and high cocoa content in dark chocolate.

And the good news for everyone is that their chocolates are gluten-free. To verify, you can always enquire them about their chocolate as they are known to reply fast to customer emails. 

The Irish ice cream brand HB Ice Cream is known for its delicious flavors of ice cream and gluten-free products. Though they have gluten-free products, unfortunately, their HB Choc Ice is not gluten-free.

But if you still want to experience HB Ice Cream products, you can try- CALiPPO Orange, Cornetto made with soy and gluten-free, Twister MiNi pineapple, and Twister 3ster as they are guaranteed to be gluten-free.

While it is known as Galaxy in the UK, Ireland, the Middle East, India, and Australia, it is originally named Dove in the United States. This chocolate company owned by Mars is known for its wide range of chocolates in the market.

Except for the Cookies & Creme and the Dove Cinnamon Graham Cookies in Milk Chocolate all Dove Chocolate flavors and seasonal items are gluten-free, But it is advised by the company to check the label before consuming the chocolate to be sure whether they are gluten-free or not.