10 Best Chocolate cake with berries Recipes

ByEdamam Rogario

There are many types of Chocolate cake with berries recipes around the world. Here we are going to show you different Chocolate cake with berries recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 10 different recipes on Chocolate cake with berries . Let’s see how to make them.

There are many types of Chocolate cake with berries recipes around the world. Here we are going to show you different Chocolate cake with berries recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate cake with berries . Let’s see how to make them.

#1 Flourless chocolate cake & berry trifle

Flourless chocolate cake & berry trifle

Ingredients

  • 100g dark chocolate, melted
  • 1/3 cup (75g) caster sugar
  • 75g unsalted butter, melted
  • 1/2 cup (60g) almond meal
  • 1 1/2 tsp vanilla extract
  • 3 eggs, separated
  • 2 tbs pure icing sugar
  • 200g strawberries, halved
  • 200g low-fat yoghurt
  • 100g ricotta
  • 125g punnet blueberries

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Flourless chocolate cake & berry trifle you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take dark chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size1086.3g

Calories2477.28

  • Amount Per Serving% Daily Value *
  • Total Fat 162.8g 251%
    • Saturated Fat 79.48g 398%
    • Trans Fat 2.54g
  • Cholesterol 707.13mg 236%
  • Sodium 441.39mg 19%
  • Amount Per Serving% Daily Value *
  • Potassium 2334.38mg 67%
  • Total Carbohydrate 200.64g 67%
    • Dietary Fiber 24.11g 97%
    • Sugars 154.46g
  • Protein 62.08g 125%
  • Vitamin A 97.24%
  • Vitamin C 145.92%
  • Calcium 81.93%
  • Iron 92.14%
  • Magnesium 77.2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Creamy Chocolate Cake Roll with Berries

Creamy Chocolate Cake Roll with Berries

Ingredients

  • 1/2 cup powdered sugar, divided
  • 6 eggs
  • 1 pkg. (2-layer size) chocolate cake mix
  • 1/2 cup oil
  • 1/4 cup water
  • 1/2 cup BREAKSTONE’S or KNUDSEN Sour Cream
  • 2 cups thawed COOL WHIP Whipped Topping
  • 2 cups mixed fresh berries (blackberries and raspberries)
  • 3 bunches currants (about 1-1/2 cups)
  • 1 fresh lime wedges, cut into 5 wedges

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Creamy Chocolate Cake Roll with Berries you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take powdered sugar. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size1765.62g

Calories5121.48

  • Amount Per Serving% Daily Value *
  • Total Fat 266.21g 410%
    • Saturated Fat 63.15g 316%
    • Trans Fat 0.53g
  • Cholesterol 1110.76mg 371%
  • Sodium 4776.99mg 200%
  • Amount Per Serving% Daily Value *
  • Potassium 4588.17mg 132%
  • Total Carbohydrate 666.33g 223%
    • Dietary Fiber 34.6g 139%
    • Sugars 448.19g
  • Protein 80.6g 162%
  • Vitamin A 95.97%
  • Vitamin C 47.04%
  • Calcium 138.68%
  • Iron 201.71%
  • Magnesium 97.47%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate & berry trifle

Chocolate & berry trifle

Ingredients

  • 150 gram dark eating chocolate, coarsely chopped
  • 3/4 cup (180ml) thickened cream
  • 1 egg, separated
  • 2 teaspoon caster sugar
  • 85 gram packet cherry jelly crystals
  • 325 gram plain chocolate cake, coarsely chopped
  • 300 gram fresh mixed berries

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate & berry trifle you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size1021.38g

Calories2852.2

  • Amount Per Serving% Daily Value *
  • Total Fat 166.27g 256%
    • Saturated Fat 87.48g 438%
    • Trans Fat 0.02g
  • Cholesterol 596.95mg 199%
  • Sodium 1177.51mg 50%
  • Amount Per Serving% Daily Value *
  • Potassium 1436.59mg 42%
  • Total Carbohydrate 336.03g 113%
    • Dietary Fiber 21.39g 86%
    • Sugars 132g
  • Protein 34.89g 70%
  • Vitamin A 91.47%
  • Vitamin C 34.4%
  • Calcium 40.4%
  • Iron 64.47%
  • Magnesium 74.57%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate Berry Trifle GF

Chocolate Berry Trifle GF

Ingredients

  • 1/4 portion of GF Chocolate Cake
  • 450 g Fresh or Frozen Berries
  • 100 g sugar
  • 500 g custard powder, Every Day Cook Book
  • 600 g pure cream
  • 25 g chocolate, grated in TM

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Berry Trifle GF you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Chocolate Cake. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1817.5g

Calories5152.18

  • Amount Per Serving% Daily Value *
  • Total Fat 302.5g 466%
    • Saturated Fat 150.49g 753%
    • Trans Fat 0g
  • Cholesterol 904.65mg 302%
  • Sodium 685.12mg 29%
  • Amount Per Serving% Daily Value *
  • Potassium 1089.25mg 32%
  • Total Carbohydrate 511.5g 171%
    • Dietary Fiber 14.55g 59%
    • Sugars 174.99g
  • Protein 74.23g 149%
  • Vitamin A 275.5%
  • Vitamin C 52.82%
  • Calcium 51.15%
  • Iron 25.37%
  • Magnesium 34.13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Cake with Whipped Cream and Berries recipes

Chocolate Cake with Whipped Cream and Berries recipes

Ingredients

  • 2 Busy-Day Chocolate Cake, baked in 2 8-inch round cake pans
  • 2 pints heavy whipping cream
  • 1/4 cup confectioners’ sugar
  • 1 teaspoon vanilla extract
  • 1 quart fresh strawberries, washed, trimmed and thinly sliced

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cake with Whipped Cream and Berries recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Chocolate Cake. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size2841.8g

Calories7876.6

  • Amount Per Serving% Daily Value *
  • Total Fat 527.12g 811%
    • Saturated Fat 281.64g 1409%
    • Trans Fat 0g
  • Cholesterol 1967.63mg 656%
  • Sodium 3961.49mg 166%
  • Amount Per Serving% Daily Value *
  • Potassium 3410.44mg 98%
  • Total Carbohydrate 720.66g 241%
    • Dietary Fiber 32.52g 131%
    • Sugars 91.39g
  • Protein 84.76g 170%
  • Vitamin A 436.27%
  • Vitamin C 475.37%
  • Calcium 141.88%
  • Iron 119.95%
  • Magnesium 124.97%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate cake with mascarpone and berries

Chocolate cake with mascarpone and berries

Ingredients

  • 2 x 535g pkts White Wings Rich Chocolate Cake Mix
  • 4 Coles Australian Free Range Eggs
  • 120g butter, softened
  • 350ml water
  • 125g raspberries
  • 1/4 cup (40g) icing sugar mixture
  • 250g mascarpone
  • 1/2 cup (125ml) thickened cream
  • 1/4 cup (80g) raspberry jam
  • 1 1/2 tablespoons milk
  • 100g butter, extra, softened
  • 75g blueberries
  • 125g strawberries, quartered
  • White chocolate curls, to serve

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate cake with mascarpone and berries you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Chocolate Cake Mix. Then follow the instruction for more details.

Details

Nutrition Facts

20.0 servings per container

Serving Size2655.46g

Calories8231.99

  • Amount Per Serving% Daily Value *
  • Total Fat 496.15g 764%
    • Saturated Fat 231g 1155%
    • Trans Fat 7.28g
  • Cholesterol 1562.65mg 521%
  • Sodium 10109.63mg 422%
  • Amount Per Serving% Daily Value *
  • Potassium 4790.48mg 137%
  • Total Carbohydrate 927.63g 310%
    • Dietary Fiber 38.99g 156%
    • Sugars 520.29g
  • Protein 107.91g 216%
  • Vitamin A 359.97%
  • Vitamin C 134.8%
  • Calcium 218.91%
  • Iron 301.11%
  • Magnesium 146.78%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate brownie cake with berries and ice cream

Chocolate brownie cake with berries and ice cream

Ingredients

  • 175.0 g dark chocolate, 70% cocoa solids, broken into squares
  • 175.0 ml olive oil
  • 6.0 large eggs, separated
  • 75.0 g caster sugar
  • cocoa powder, for dusting
  • summer berries and vanilla ice cream, to serve

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate brownie cake with berries and ice cream you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cocoa. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size709.77g

Calories2530.63

  • Amount Per Serving% Daily Value *
  • Total Fat 212.28g 327%
    • Saturated Fat 45.56g 228%
    • Trans Fat 0.11g
  • Cholesterol 1116mg 372%
  • Sodium 466.7mg 20%
  • Amount Per Serving% Daily Value *
  • Potassium 3084.1mg 89%
  • Total Carbohydrate 178.47g 60%
    • Dietary Fiber 64.75g 259%
    • Sugars 79.02g
  • Protein 71.98g 144%
  • Vitamin A 53.33%
  • Vitamin C 0%
  • Calcium 39.43%
  • Iron 169.1%
  • Magnesium 216.49%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 White Chocolate Ganache with Frozen Berries

White Chocolate Ganache with Frozen Berries

Ingredients

  • 2 1/4 pounds mixed frozen berries
  • 2 1/2 cups heavy whipping cream
  • 1 1/4 pounds high-quality white chocolate, coarsely chopped
  • 2 tablespoons pure vanilla extract

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare White Chocolate Ganache with Frozen Berries you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take berries. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size2208.57g

Calories5765.44

  • Amount Per Serving% Daily Value *
  • Total Fat 405.48g 624%
    • Saturated Fat 247.39g 1237%
    • Trans Fat 0g
  • Cholesterol 934.22mg 312%
  • Sodium 748.94mg 32%
  • Amount Per Serving% Daily Value *
  • Potassium 2892.17mg 83%
  • Total Carbohydrate 503.66g 168%
    • Dietary Fiber 25.63g 103%
    • Sugars 456.06g
  • Protein 53.05g 107%
  • Vitamin A 280.79%
  • Vitamin C 117.11%
  • Calcium 157.92%
  • Iron 24.6%
  • Magnesium 41.44%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Molten Chocolate Cake Hack

Molten Chocolate Cake Hack

Ingredients

  • Butter, for buttering the ramekins
  • Nonstick cooking spray, for spraying the ramekins
  • One 18.2-ounce box brownie mix, such as Duncan Hines Dark Chocolate Fudge Brownies, plus additional ingredients on the package for making the cake-like brownies
  • Sunny’s 1-2-3 Berry Sauce, recipe follows
  • Fresh whipped cream, for serving
  • 6 sprigs fresh mint
  • 3 cups fresh or frozen berries
  • 2 tablespoons granulated sugar
  • 1 tablespoon fresh lemon juice

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Molten Chocolate Cake Hack you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butter. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size615.96g

Calories677.29

  • Amount Per Serving% Daily Value *
  • Total Fat 27.13g 42%
    • Saturated Fat 9.8g 50%
    • Trans Fat 0.27g
  • Cholesterol 52.53mg 18%
  • Sodium 115.23mg 5%
  • Amount Per Serving% Daily Value *
  • Potassium 749.37mg 22%
  • Total Carbohydrate 112.75g 38%
    • Dietary Fiber 15.35g 62%
    • Sugars 71.4g
  • Protein 7.9g 16%
  • Vitamin A 32.6%
  • Vitamin C 64.6%
  • Calcium 20.28%
  • Iron 54.68%
  • Magnesium 20.49%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Chocolate Angel Food Cake With Berries

Chocolate Angel Food Cake With Berries

Ingredients

  • 1 cup unbleached all-purpose flour
  • 1 cup sugar
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon ground cinnamon
  • 10 egg whites, at room temperature
  • 1 1/4 teaspoons cream of tartar
  • 1 1/2 teaspoons vanilla extract
  • 2 cups assorted fresh berries
  • confectioners’ sugar

Health Information

Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, No oil added, Kosher

Instruction

To prepare Chocolate Angel Food Cake With Berries you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size936.12g

Calories1674.57

  • Amount Per Serving% Daily Value *
  • Total Fat 6.6g 11%
    • Saturated Fat 2.6g 13%
    • Trans Fat 0g
  • Cholesterol 0mg 0%
  • Sodium 454.59mg 19%
  • Amount Per Serving% Daily Value *
  • Potassium 1866.77mg 54%
  • Total Carbohydrate 371.99g 124%
    • Dietary Fiber 21.78g 88%
    • Sugars 243.48g
  • Protein 49.55g 100%
  • Vitamin A 1.01%
  • Vitamin C 31.96%
  • Calcium 10.78%
  • Iron 62.08%
  • Magnesium 52.13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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