15 Best Chocolate peanut butter pudding cake Recipes

Table of Contents

There are many types of Chocolate peanut butter pudding cake recipes around the world. Here we are going to show you different Chocolate peanut butter pudding cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 15 different recipes on Chocolate peanut butter pudding cake . Let’s see how to make them.

There are many types of Chocolate peanut butter pudding cake recipes around the world. Here we are going to show you different Chocolate peanut butter pudding cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate peanut butter pudding cake . Let’s see how to make them.

#1 Chocolate Peanut Butter Pudding Cake

Chocolate Peanut Butter Pudding Cake

Ingredients

  • 3/4 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/3 cup milk
  • 1 egg , beaten
  • 3 tablespoons natural peanut butter
  • 3/4 cups packed brown sugar
  • 1/4 cup cocoa powder
  • 1 cup boiling water

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pudding Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size760.85g


Calories1675.76

  • Amount Per Serving% Daily Value *
  • Total Fat 35.25g 55%
    • Saturated Fat 9.7g 49%
    • Trans Fat 0.05g
  • Cholesterol 168.09mg 57%
  • Sodium 530.01mg 23%
  • Amount Per Serving% Daily Value *
  • Potassium 1083.53mg 31%
  • Total Carbohydrate 328.52g 110%
    • Dietary Fiber 12.9g 52%
    • Sugars 236.55g
  • Protein 32.72g 66%
  • Vitamin A 11.8%
  • Vitamin C 0%
  • Calcium 66.46%
  • Iron 59.25%
  • Magnesium 57.35%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Peanut Butter Pudding Cake

Chocolate Peanut Butter Pudding Cake

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • ½ cup sugar
  • 1½ teaspoons baking powder
  • Pinch of salt
  • ½ cup whole milk or chocolate milk
  • 2 tablespoons canola, peanut, or walnut oil
  • 1 tablespoon vanilla extract
  • ½ cup smooth or chunky peanut butter (natural or hydrogenated)
  • ½ cup semisweet chocolate chips
  • 3 tablespoons unsweetened cocoa powder
  • ¾ cup sugar
  • 1½ cups boiling water
  • Vanilla ice cream for serving

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pudding Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1208.48g


Calories3163.13

  • Amount Per Serving% Daily Value *
  • Total Fat 135.56g 209%
    • Saturated Fat 40.28g 202%
    • Trans Fat 0.1g
  • Cholesterol 41.24mg 14%
  • Sodium 854.74mg 36%
  • Amount Per Serving% Daily Value *
  • Potassium 1897.77mg 55%
  • Total Carbohydrate 469.76g 157%
    • Dietary Fiber 25.39g 102%
    • Sugars 332.8g
  • Protein 56.66g 114%
  • Vitamin A 14.89%
  • Vitamin C 0.44%
  • Calcium 88.93%
  • Iron 86.17%
  • Magnesium 120.87%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Rich Chocolate Peanut Butter Pudding Cake

Rich Chocolate Peanut Butter Pudding Cake

Ingredients

  • FOR THE CAKE:
  • 1 cup All-purpose Flour
  • 2 Tablespoons Granulated Sugar Substitute
  • 2 Tablespoons Sugar
  • 1-½ teaspoon Baking Powder
  • 2-½ Tablespoons Unsweetened Cocoa Powder
  • 2 Tablespoons Canola Oil
  • ½ cups Non-fat Milk
  • 2 teaspoons Vanilla Extract
  • ⅓ cups Peanut Butter Chips
  • ⅓ cups White Chocolate Chips
  • 3 Tablespoons Creamy Peanut Butter
  • FOR THE SAUCE:
  • ¼ cups Granulated Sugar Substitute
  • ½ cups Sugar
  • 2 Tablespoons Unsweetened Cocoa Powder
  • 1-½ cup Boiling Water

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Rich Chocolate Peanut Butter Pudding Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take All-purpose Flour. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size994.39g


Calories2480.49

  • Amount Per Serving% Daily Value *
  • Total Fat 123.53g 191%
    • Saturated Fat 31.33g 157%
    • Trans Fat 0.21g
  • Cholesterol 24.1mg 9%
  • Sodium 744.02mg 32%
  • Amount Per Serving% Daily Value *
  • Potassium 1593.55mg 46%
  • Total Carbohydrate 313.79g 105%
    • Dietary Fiber 19.24g 77%
    • Sugars 180.57g
  • Protein 54.8g 110%
  • Vitamin A 6.8%
  • Vitamin C 0.31%
  • Calcium 96.29%
  • Iron 69.65%
  • Magnesium 95.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate Peanut Butter Pudding Cake recipes

Chocolate Peanut Butter Pudding Cake recipes

Ingredients

  • 1 cup whole wheat flour
  • 2 Tablespoons unsweetened cocoa powder
  • 1/2 cup sucanat
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 Tablespoons melted butter (or coconut oil)
  • 1 teaspoon vanilla
  • 1/2 cup natural peanut butter
  • 1/2 cup semi-sweet chocolate chips
  • 3 Tablespoons cocoa powder
  • 3/4 cup sucanat
  • 1 1/2 cups boiling water

Health Information

Vegetarian, Pescatarian, Egg-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pudding Cake recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take whole wheat flour. Then follow the instruction for more details.

Nutrition Facts

7.0 servings per container

Serving Size1062.25g


Calories2638.59

  • Amount Per Serving% Daily Value *
  • Total Fat 125.91g 194%
    • Saturated Fat 48.23g 242%
    • Trans Fat 1.03g
  • Cholesterol 73.26mg 25%
  • Sodium 1286.43mg 54%
  • Amount Per Serving% Daily Value *
  • Potassium 2298.22mg 66%
  • Total Carbohydrate 371.91g 124%
    • Dietary Fiber 34.4g 138%
    • Sugars 244.2g
  • Protein 57.74g 116%
  • Vitamin A 27.82%
  • Vitamin C 0%
  • Calcium 98.1%
  • Iron 84.06%
  • Magnesium 155.04%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Warm Chocolate Peanut Butter Pudding Cake recipes

Warm Chocolate Peanut Butter Pudding Cake recipes

Ingredients

  • cooking spray
  • 1 1/2 cups all-purpose flour
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup creamy peanut butter
  • 3/4 cup sour cream
  • 3 tablespoons butter, melted
  • 1 teaspoon almond extract
  • 2 tablespoons boiling water
  • 3/4 cup white sugar
  • 6 tablespoons unsweetened cocoa powder
  • 2 cups boiling water
  • 2 tablespoons chocolate syrup

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Warm Chocolate Peanut Butter Pudding Cake recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cooking spray. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1489.97g


Calories4070.98

  • Amount Per Serving% Daily Value *
  • Total Fat 223.53g 344%
    • Saturated Fat 72.48g 363%
    • Trans Fat 1.59g
  • Cholesterol 181.29mg 61%
  • Sodium 1842.93mg 77%
  • Amount Per Serving% Daily Value *
  • Potassium 2577.36mg 74%
  • Total Carbohydrate 475.67g 159%
    • Dietary Fiber 30.93g 124%
    • Sugars 272.32g
  • Protein 87.89g 176%
  • Vitamin A 66.11%
  • Vitamin C 1.81%
  • Calcium 81.72%
  • Iron 110.48%
  • Magnesium 164.93%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate-Cluster Peanut Butter Cake

Chocolate-Cluster Peanut Butter Cake

Ingredients

  • 1/2 cup dry roasted peanuts
  • 2 ounces squares semisweet baking chocolate, melted
  • 1 cup milk
  • 1/2 cup peanut butter
  • 1 (515 g) package chocolate cake mix
  • 1 (100 g) package instant vanilla pudding
  • 1 1/2 cups Cool Whip

Health Information

Vegetarian, Pescatarian, Egg-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate-Cluster Peanut Butter Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take peanuts. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1207.7g


Calories4510.68

  • Amount Per Serving% Daily Value *
  • Total Fat 240.73g 371%
    • Saturated Fat 70.42g 353%
    • Trans Fat 0.1g
  • Cholesterol 93.93mg 32%
  • Sodium 5850.55mg 244%
  • Amount Per Serving% Daily Value *
  • Potassium 3870.95mg 111%
  • Total Carbohydrate 548.47g 183%
    • Dietary Fiber 34.43g 138%
    • Sugars 327.16g
  • Protein 96.56g 194%
  • Vitamin A 31.95%
  • Vitamin C 0%
  • Calcium 133.88%
  • Iron 215.32%
  • Magnesium 190.98%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate Peanut Butter Cake

Chocolate Peanut Butter Cake

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup oil
  • 1 1/4 cup water
  • 3 eggs (per package instructions), If your box mix says to use 2 eggs, I’d add a third to the mix.
  • 1 package (3.9 oz) instant chocolate pudding mix
  • 2 cups creamy peanut butter
  • 2 cups confectioners sugar
  • 4 tablespoons butter, melted
  • 2 cups semi-sweet chocolate chips
  • 1 pint heavy cream
  • 1 8 oz. bag mini peanut butter cups

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size2889.41g


Calories11978.72

  • Amount Per Serving% Daily Value *
  • Total Fat 822.37g 1266%
    • Saturated Fat 292.86g 1465%
    • Trans Fat 2.73g
  • Cholesterol 1260.32mg 421%
  • Sodium 7097.57mg 296%
  • Amount Per Serving% Daily Value *
  • Potassium 6977.91mg 200%
  • Total Carbohydrate 1116.69g 373%
    • Dietary Fiber 65.83g 264%
    • Sugars 807.07g
  • Protein 197.76g 396%
  • Vitamin A 286.03%
  • Vitamin C 3.46%
  • Calcium 163.62%
  • Iron 268.88%
  • Magnesium 396.78%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate Peanut Butter Brownie Cake

Chocolate Peanut Butter Brownie Cake

Ingredients

  • Ingredients to make the cakes and brownies according to the package for 9 inch cakes.
  • 1-16.5 ounce yellow cake mix
  • 1-16.5 ounce devils food cake mix
  • 1-18.3 ounce box of brownie mix
  • 1 3/4 cups-creamy peanut butter-divided
  • 8 ounces cream cheese-softened
  • 1/4 cup light brown sugar
  • 4 1/3 cups of heavy cream-divided
  • 3 Tablespoons granulated sugar
  • 1-6.8 ounce box of instant vanilla pudding
  • 1-6.8 ounce box of instant chocolate pudding
  • 1 1/2 cups of whole milk-divided
  • 1/3 cup light corn syrup
  • 1 cup chocolate chips/chocolate candy melts
  • 10 Reese’s peanut butter cups-chopped

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Brownie Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take brownies. Then follow the instruction for more details.

Nutrition Facts

44.0 servings per container

Serving Size4058.11g


Calories16010.92

  • Amount Per Serving% Daily Value *
  • Total Fat 1018.47g 1567%
    • Saturated Fat 528.74g 2644%
    • Trans Fat 7.4g
  • Cholesterol 2204.28mg 735%
  • Sodium 12843.69mg 536%
  • Amount Per Serving% Daily Value *
  • Potassium 6334.91mg 181%
  • Total Carbohydrate 1633.06g 545%
    • Dietary Fiber 49.33g 198%
    • Sugars 1263.74g
  • Protein 183.38g 367%
  • Vitamin A 761.6%
  • Vitamin C 10.86%
  • Calcium 320.23%
  • Iron 220.21%
  • Magnesium 225.79%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Chocolate Peanut Butter Cake in Pressure Cooker

Chocolate Peanut Butter Cake in Pressure Cooker

Ingredients

  • 1 Chocolate Cake Mix (I prefer Devil’s Food or German Chocolate but basic will work)
  • 1 10-12oz can 100% Pure Pumpkin
  • 1/2 cup Peanut Butter
  • 1 cup Water
  • Ingredients for Icing:
  • 1 8oz container Whipped Topping
  • 1/8 cup Peanut Butter
  • 1 package chocolate pudding

Health Information

Vegetarian, Pescatarian, Egg-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Cake in Pressure Cooker you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Chocolate Cake Mix. Then follow the instruction for more details.

Nutrition Facts

18.0 servings per container

Serving Size1800.89g


Calories5527.89

  • Amount Per Serving% Daily Value *
  • Total Fat 317.83g 489%
    • Saturated Fat 125.9g 630%
    • Trans Fat 0.12g
  • Cholesterol 172.37mg 58%
  • Sodium 4431.03mg 185%
  • Amount Per Serving% Daily Value *
  • Potassium 4845.77mg 139%
  • Total Carbohydrate 689.31g 230%
    • Dietary Fiber 49.74g 199%
    • Sugars 431.34g
  • Protein 91.7g 184%
  • Vitamin A 317.53%
  • Vitamin C 14.55%
  • Calcium 129.11%
  • Iron 230.42%
  • Magnesium 239.81%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Chocolate Peanut Butter Cup Cake

Chocolate Peanut Butter Cup Cake

Ingredients

  • 1 box Devils Food Cake mix
  • 4 eggs
  • 1/2 cup canola oil
  • 1/2 cup water
  • 8 oz sour cream
  • 1 small box chocolate instant pudding mix
  • 1 bag semi-sweet chocolate chips
  • 1 bag mini Reese’s peanut butter cups (for decoration)
  • 1 can cream cheese frosting (for outside of cake)
  • 2 cups powdered sugar
  • 1/4 cup milk
  • 1/4 cup butter
  • 1/2 cup smooth peanut butter
  • 1 tsp vanilla

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Cup Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Devils Food Cake mix. Then follow the instruction for more details.

Nutrition Facts

30.0 servings per container

Serving Size2627.25g


Calories10425.32

  • Amount Per Serving% Daily Value *
  • Total Fat 569.64g 877%
    • Saturated Fat 183.83g 920%
    • Trans Fat 2.45g
  • Cholesterol 890.99mg 297%
  • Sodium 7355.67mg 307%
  • Amount Per Serving% Daily Value *
  • Potassium 4812.83mg 138%
  • Total Carbohydrate 1331.95g 444%
    • Dietary Fiber 42.15g 169%
    • Sugars 1068.67g
  • Protein 111.26g 223%
  • Vitamin A 123.47%
  • Vitamin C 2.55%
  • Calcium 148.48%
  • Iron 232.32%
  • Magnesium 229.66%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Chocolate Peanut Butter Cup Cake

Chocolate Peanut Butter Cup Cake

Ingredients

  • 1 box (about 18 Oz.) Devil’s Food Cake Mix
  • 4 whole Eggs
  • ½ cups Canola Oil
  • ½ cups Water
  • 8 ounces, weight Sour Cream
  • 1 box (3.5 Oz.) Chocolate Instant Pudding Mix
  • 12 ounces, weight Semi-Sweet Chocolate Chips
  • 1 bag (10 Oz.) Mini Reese’s Peanut Butter Cups, For Decoration
  • 1 can (12 Oz.) Cream Cheese Frosting, For The Outside Of The Cake
  • _____
  • PEANUT BUTTER FROSTING:
  • 2 cups Powdered Sugar
  • ¼ cups Milk
  • ¼ cups Butter
  • ½ cups Smooth Peanut Butter
  • 1 teaspoon Vanilla

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Cup Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Devil’s Food Cake Mix. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size2491.93g


Calories9848.23

  • Amount Per Serving% Daily Value *
  • Total Fat 551.44g 849%
    • Saturated Fat 185.14g 926%
    • Trans Fat 2.45g
  • Cholesterol 890.99mg 297%
  • Sodium 7042.29mg 294%
  • Amount Per Serving% Daily Value *
  • Potassium 4730.29mg 136%
  • Total Carbohydrate 1237.43g 413%
    • Dietary Fiber 41.83g 168%
    • Sugars 988.16g
  • Protein 110.79g 222%
  • Vitamin A 123.46%
  • Vitamin C 2.55%
  • Calcium 146.07%
  • Iron 227.85%
  • Magnesium 228.69%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Chocolate Peanut Butter Bundt Cake

Chocolate Peanut Butter Bundt Cake

Ingredients

  • * 1 box chocolate cake mix
  • * 1 small box chocolate pudding mix (3.9 ounce)
  • * 1/2 cup sour cream
  • * 3/4 cup oil
  • * 3/4 cup water
  • * 1/2 cup sugar
  • * 4 egg
  • * 1 teaspoon vanilla
  • * 20 reese’s miniature chocolate,
  • peanut butter cream cheese frosting
  • * 12 ounce cream cheese, softened
  • * 6 tablespoon peanut butter
  • * 4 cup powdered sugar
  • * 4 reese’s miniature chopped small to garnish

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Bundt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.

Nutrition Facts

28.0 servings per container

Serving Size2483.21g


Calories9537.74

  • Amount Per Serving% Daily Value *
  • Total Fat 512.18g 788%
    • Saturated Fat 159.69g 799%
    • Trans Fat 0.78g
  • Cholesterol 1073.85mg 358%
  • Sodium 7877.48mg 329%
  • Amount Per Serving% Daily Value *
  • Potassium 4142.6mg 119%
  • Total Carbohydrate 1226.73g 409%
    • Dietary Fiber 33.16g 133%
    • Sugars 979.48g
  • Protein 107.34g 215%
  • Vitamin A 191.99%
  • Vitamin C 1.15%
  • Calcium 147.81%
  • Iron 209.88%
  • Magnesium 179.13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#13 Chocolate Cluster-Peanut Butter Cake

Chocolate Cluster-Peanut Butter Cake

Ingredients

  • 1 pkg. (2-layer size) chocolate cake mix
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 1 cup cold milk
  • 1/2 cup creamy peanut butter
  • 1/2 cup PLANTERS Dry Roasted Peanuts
  • 2 oz. BAKER’S Semi-Sweet Chocolate, melted
  • 1-1/2 cups thawed COOL WHIP Whipped Topping

Health Information

Kidney-Friendly, Egg-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cluster-Peanut Butter Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.

Nutrition Facts

16.0 servings per container

Serving Size1213.09g


Calories4443.73

  • Amount Per Serving% Daily Value *
  • Total Fat 229.46g 354%
    • Saturated Fat 62.46g 313%
    • Trans Fat 0.1g
  • Cholesterol 92.8mg 31%
  • Sodium 5865.38mg 245%
  • Amount Per Serving% Daily Value *
  • Potassium 3636.57mg 104%
  • Total Carbohydrate 571.8g 191%
    • Dietary Fiber 28.58g 115%
    • Sugars 357.64g
  • Protein 91.35g 183%
  • Vitamin A 31.96%
  • Vitamin C 0%
  • Calcium 131.27%
  • Iron 172.61%
  • Magnesium 163.36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#14 Chocolate Peanut Butter Bundt Cake with Sweet Peanut Butter Icing recipes

Chocolate Peanut Butter Bundt Cake with Sweet Peanut Butter Icing recipes

Ingredients

  • 1 devils food or chocolate cake mix
  • 3.9 ounce instant chocolate pudding mix
  • 4 large eggs
  • 1/2 cup heavy cream or milk
  • 1/2 cup vegetable oil
  • 1/2 cup sour cream
  • 1/4 cup water
  • 1/2 cup creamy peanut butter
  • 1/2 cup creamy peanut butter
  • 1 small can sweetened condensed milk

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Bundt Cake with Sweet Peanut Butter Icing recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.

Nutrition Facts

16.0 servings per container

Serving Size2070.81g


Calories7951.4

  • Amount Per Serving% Daily Value *
  • Total Fat 463.94g 714%
    • Saturated Fat 130.25g 652%
    • Trans Fat 1.13g
  • Cholesterol 1161.65mg 388%
  • Sodium 7438.28mg 310%
  • Amount Per Serving% Daily Value *
  • Potassium 6083mg 174%
  • Total Carbohydrate 857.05g 286%
    • Dietary Fiber 29.46g 118%
    • Sugars 621.87g
  • Protein 166.03g 333%
  • Vitamin A 160.08%
  • Vitamin C 18.5%
  • Calcium 287.06%
  • Iron 190.64%
  • Magnesium 219.73%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#15 Chocolate Peanut Butter Dump Cake

Chocolate Peanut Butter Dump Cake

Ingredients

  • 2 15.25 oz/432g chocolate cake mixes
  • 1 3.9 oz/110g package instant chocolate pudding mix
  • 1 1/2 cups milk 375mL
  • 1 8 oz/226g package Reese’s peanut butter cups minis (unwrapped)
  • 1/2 cup creamy peanut butter
  • 8 ounces 227g cream cheese, softened
  • 1 cup 105g powdered sugar
  • 1/4 cup 57g heavy whipping cream
  • 1 stick 113g butter (melted)
  • 1 8 oz/225g container of Cool Whip
  • 1 12 oz/340g package of Reese’s peanut butter cups miniatures (take out of wrappers and chop)
  • Chocolate syrup for garnish

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Dump Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mixes. Then follow the instruction for more details.

Nutrition Facts

32.0 servings per container

Serving Size2783.31g


Calories10874.15

  • Amount Per Serving% Daily Value *
  • Total Fat 629.96g 970%
    • Saturated Fat 256.95g 1285%
    • Trans Fat 3.8g
  • Cholesterol 816.93mg 273%
  • Sodium 12178.38mg 508%
  • Amount Per Serving% Daily Value *
  • Potassium 6982.54mg 200%
  • Total Carbohydrate 1247.63g 416%
    • Dietary Fiber 51.59g 207%
    • Sugars 850.18g
  • Protein 174.68g 350%
  • Vitamin A 283.03%
  • Vitamin C 2.29%
  • Calcium 274.76%
  • Iron 281.33%
  • Magnesium 264.95%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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