Best Homemade assorted chocolates s Recipe
Table of Contents
There are many types of Homemade assorted chocolates s recipes around the world. Here we are going to show you different Homemade assorted chocolates s recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 1 different recipes on Homemade assorted chocolates s. Let’s see how to make them.
There are many types of Homemade assorted chocolates s recipes around the world. Here we are going to show you different Homemade assorted chocolates s recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 0 different recipes on Homemade assorted chocolates s. Let’s see how to make them.
#1 Homemade Ghirardelli Chocolate Truffles {Adventures in Chocolate}
Ingredients
Health Information
Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Homemade Ghirardelli Chocolate Truffles {Adventures in Chocolate} you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take semi-sweet chocolate. Then follow the instruction for more details.
Nutrition Facts
32.0 servings per container
Serving Size566.03g
Calories2441.47
- Amount Per Serving% Daily Value *
- Total Fat
173.8g
268%
- Saturated Fat 102.49g 513%
- Trans Fat 0g
- Cholesterol 176.86mg 59%
- Sodium 100.4mg 5%
- Amount Per Serving% Daily Value *
- Potassium 1639.55mg 47%
- Total Carbohydrate
259.45g
87%
- Dietary Fiber 24.69g 99%
- Sugars 218.95g
- Protein 22.39g 45%
- Vitamin A 49.41%
- Vitamin C 1.32%
- Calcium 24.1%
- Iron 68.91%
- Magnesium 113.48%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.