19 Best Mexican chocolate pudding Recipes

Table of Contents

There are many types of Mexican chocolate pudding recipes around the world. Here we are going to show you different Mexican chocolate pudding recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 19 different recipes on Mexican chocolate pudding . Let’s see how to make them.

There are many types of Mexican chocolate pudding recipes around the world. Here we are going to show you different Mexican chocolate pudding recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Mexican chocolate pudding . Let’s see how to make them.

#1 Mexican Chocolate Pudding Pops

Mexican Chocolate Pudding Pops

Ingredients

  • * 2-1-2 cup milk
  • * 1/2 cup sugar
  • * 1/4 cup unsweetened cocoa
  • * 1 tablespoon cornstarch
  • * dash of salt
  • * 1 large egg yolk
  • * 1 teaspoon vanilla extract
  • * 2 oz bittersweet chocolate, finely chopped or mexican hot chocolate

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding Pops you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size573.8g


Calories1028.75

  • Amount Per Serving% Daily Value *
  • Total Fat 36.37g 56%
    • Saturated Fat 20.25g 102%
    • Trans Fat 0g
  • Cholesterol 221.05mg 74%
  • Sodium 333.42mg 14%
  • Amount Per Serving% Daily Value *
  • Potassium 1044.75mg 30%
  • Total Carbohydrate 174.67g 59%
    • Dietary Fiber 11.37g 46%
    • Sugars 150.19g
  • Protein 20.84g 42%
  • Vitamin A 25.9%
  • Vitamin C 0%
  • Calcium 48.29%
  • Iron 30.12%
  • Magnesium 50.16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Mexican Chocolate Pudding

Mexican Chocolate Pudding

Ingredients

  • * 1/2 cup packed light brown sugar
  • * 1/4 cup unsweetened cocoa powder
  • * 2 1/2 tablespoon cornstarch
  • * 1/2 teaspoon cinnamon
  • * 2 cup lowfat milk
  • * 1/2 teaspoon almond extract
  • * 1 1/2 tablespoon unsalted butter,
  • * 1/2 teaspoon pure vanilla extract
  • * pinch of cayenne pepper (optional)

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take light brown sugar. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size666.41g


Calories1009.28

  • Amount Per Serving% Daily Value *
  • Total Fat 36.13g 56%
    • Saturated Fat 21.79g 109%
    • Trans Fat 0.7g
  • Cholesterol 94.59mg 32%
  • Sodium 249.84mg 11%
  • Amount Per Serving% Daily Value *
  • Potassium 1137.87mg 33%
  • Total Carbohydrate 163.68g 55%
    • Dietary Fiber 8.86g 36%
    • Sugars 132.33g
  • Protein 20.02g 41%
  • Vitamin A 41.41%
  • Vitamin C 0.15%
  • Calcium 68.94%
  • Iron 22.93%
  • Magnesium 40.11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Mexican Chocolate Pudding

Mexican Chocolate Pudding

Ingredients

  • 2 cups milk
  • 1/2 cup light brown sugar packed
  • 1/4 cup unsweetened cocoa powder
  • 2 1/2 tablespoons cornstarch
  • 1 1/2 tablespoons unsalted butter roughly chopped
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon chipotle powder
  • Pinch salt
  • Pinch cayenne pepper powder

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size665.37g


Calories1005.13

  • Amount Per Serving% Daily Value *
  • Total Fat 36.22g 56%
    • Saturated Fat 21.8g 110%
    • Trans Fat 0.7g
  • Cholesterol 94.59mg 32%
  • Sodium 416.36mg 18%
  • Amount Per Serving% Daily Value *
  • Potassium 1147.96mg 33%
  • Total Carbohydrate 163.75g 55%
    • Dietary Fiber 9.09g 37%
    • Sugars 132.11g
  • Protein 20.11g 41%
  • Vitamin A 42.52%
  • Vitamin C 0.15%
  • Calcium 69.15%
  • Iron 23.57%
  • Magnesium 40.29%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Mexican Chocolate Pudding recipes

Mexican Chocolate Pudding recipes

Ingredients

  • 1 tablespoon cocoa powder
  • 1 3/4 tablespoons cornstarch
  • 3 tablespoons sugar
  • 1 pinch salt
  • 1/2 cup heavy cream
  • 2 egg yolks
  • 1 cup milk
  • 3 ounces Mexican chocolate, chopped
  • 1 teaspoon pure vanilla extract
  • 1 1/2 teaspoons unsalted butter

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cocoa. Then follow the instruction for more details.

Nutrition Facts

15.0 servings per container

Serving Size543.56g


Calories1328.08

  • Amount Per Serving% Daily Value *
  • Total Fat 91.13g 141%
    • Saturated Fat 53.71g 269%
    • Trans Fat 0.23g
  • Cholesterol 494.91mg 165%
  • Sodium 323.71mg 14%
  • Amount Per Serving% Daily Value *
  • Potassium 842.53mg 25%
  • Total Carbohydrate 124.28g 42%
    • Dietary Fiber 7.14g 29%
    • Sugars 100.2g
  • Protein 19.13g 39%
  • Vitamin A 83.61%
  • Vitamin C 0.79%
  • Calcium 42.49%
  • Iron 24.15%
  • Magnesium 38.07%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Mexican Chocolate Pudding Recipe

Mexican Chocolate Pudding Recipe

Ingredients

  • 8 oz dark chocolate chips
  • 1/4 tsp olive oil
  • 12 oz light silken tofu
  • 2 tsp cinnamon
  • 1/8 tsp cayenne pepper
  • 1 Tbsp vanilla
  • 1/2 cup fat free whipped topping

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take dark chocolate chips. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size616.54g


Calories1732.42

  • Amount Per Serving% Daily Value *
  • Total Fat 118.77g 183%
    • Saturated Fat 62.81g 315%
    • Trans Fat 0.07g
  • Cholesterol 29.6mg 10%
  • Sodium 90.36mg 4%
  • Amount Per Serving% Daily Value *
  • Potassium 2215.38mg 64%
  • Total Carbohydrate 119.56g 40%
    • Dietary Fiber 30.6g 123%
    • Sugars 60.63g
  • Protein 46.73g 94%
  • Vitamin A 7.38%
  • Vitamin C 1.17%
  • Calcium 93.35%
  • Iron 183.07%
  • Magnesium 155.07%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Mexican Chocolate Pudding recipes

Mexican Chocolate Pudding recipes

Ingredients

  • 2 cups whole milk
  • 2 cups heavy cream
  • 12 oz finely chopped bittersweet chocolate
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon allspice
  • 12 egg yolks
  • 1/2 cup granulated sugar
  • Juice of 3 clementines
  • 1 oz triple sec
  • 1 oz tequila
  • Sprig of marjoram
  • clementines
  • Pinch of cayenne pepper
  • salt

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take whole milk. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size1857.27g


Calories4745.39

  • Amount Per Serving% Daily Value *
  • Total Fat 337.55g 520%
    • Saturated Fat 194.62g 974%
    • Trans Fat 0g
  • Cholesterol 2454.28mg 819%
  • Sodium 4296.34mg 180%
  • Amount Per Serving% Daily Value *
  • Potassium 2856mg 82%
  • Total Carbohydrate 397.8g 133%
    • Dietary Fiber 25.06g 101%
    • Sugars 353.66g
  • Protein 67.2g 135%
  • Vitamin A 312.36%
  • Vitamin C 124.67%
  • Calcium 127.89%
  • Iron 91.77%
  • Magnesium 121.24%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Mexican Chocolate Pudding #SundaySupper

Mexican Chocolate Pudding #SundaySupper

Ingredients

  • 1/2 cup granulated sugar
  • 1/4 cup cocoa or carob powder
  • 2 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/4 – 1/2 teaspoon chili powder
  • 1 large egg
  • 1/4 cup carob or dark chocolate chip
  • 2 cup milk (i used skim – use what you love)
  • 2 tablespoon unsalted butter, cold and cubed
  • 2 teaspoon pure vanilla extract
  • cinnamon, for garnish

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding #SundaySupper you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take granulated sugar. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size782.95g


Calories1555.7

  • Amount Per Serving% Daily Value *
  • Total Fat 76.42g 118%
    • Saturated Fat 48.62g 244%
    • Trans Fat 0.96g
  • Cholesterol 297.64mg 100%
  • Sodium 370.59mg 16%
  • Amount Per Serving% Daily Value *
  • Potassium 1361.51mg 39%
  • Total Carbohydrate 187.41g 63%
    • Dietary Fiber 8.99g 36%
    • Sugars 151.1g
  • Protein 29.19g 59%
  • Vitamin A 57.29%
  • Vitamin C 0.39%
  • Calcium 78.88%
  • Iron 42.2%
  • Magnesium 42.72%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Keto Mexican Chocolate Pudding

Keto Mexican Chocolate Pudding

Ingredients

  • 1 large overripe avocado (200 g/ 7.1 oz)
  • 1/4 cup cacao powder or Dutch process cocoa powder (22 g/ 0.8 oz)
  • 1/4 cup confectioners Swerve or Erythritol (40 g/ 1.4 oz)
  • 1 1/2 tsp cinnamon
  • 1/8 – 1/4 tsp cayenne pepper
  • 1/4 tsp vanilla extract or 1 tsp sugar-free vanilla extract

Health Information

Vegan, Vegetarian, Pescatarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, No oil added, Kosher

Instruction

To prepare Keto Mexican Chocolate Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take avocado. Then follow the instruction for more details.

Nutrition Facts

2.0 servings per container

Serving Size267.29g


Calories456.29

  • Amount Per Serving% Daily Value *
  • Total Fat 24.82g 39%
    • Saturated Fat 4.95g 25%
    • Trans Fat 0g
  • Cholesterol 0mg 0%
  • Sodium 16.37mg 1%
  • Amount Per Serving% Daily Value *
  • Potassium 1079.04mg 31%
  • Total Carbohydrate 68.74g 23%
    • Dietary Fiber 20.22g 81%
    • Sugars 40.74g
  • Protein 7.47g 15%
  • Vitamin A 2%
  • Vitamin C 16.9%
  • Calcium 8.6%
  • Iron 23.55%
  • Magnesium 37.07%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Mexican Chocolate Pudding Cake

Mexican Chocolate Pudding Cake

Ingredients

  • 1/2 cup heavy cream
  • 1 (2.7) ounce package Taza Chocolate Mexicano Super Dark; broken into chunks
  • 1 tablespoon Navitas Organic Cacao Nibs
  • 1/2 cup boiling water
  • 1/3 cup Dagoba Organic Cocoa Powder, plus more for serving
  • 2 large eggs
  • [1/2 cup Nutiva Organic Refined Coconut Oil, melted
  • 2/3 cup Nutiva Organic Coconut Sugar
  • 1 tablespoon Frontier Naturals Organic Vanilla
  • 1 1/4 cups Barney Butter Blanched Almond Flour
  • 1 tablespoon Frontier Naturals Organic Ceylon Cinnamon
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon Frontier Naturals Fine Pink Himalayan Salt

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size802.84g


Calories3063.01

  • Amount Per Serving% Daily Value *
  • Total Fat 245.76g 379%
    • Saturated Fat 137.46g 688%
    • Trans Fat 0.04g
  • Cholesterol 535.03mg 179%
  • Sodium 1863.1mg 78%
  • Amount Per Serving% Daily Value *
  • Potassium 3586.49mg 103%
  • Total Carbohydrate 204.47g 69%
    • Dietary Fiber 32.91g 132%
    • Sugars 154.38g
  • Protein 54.5g 110%
  • Vitamin A 72.25%
  • Vitamin C 43.79%
  • Calcium 36.76%
  • Iron 53.45%
  • Magnesium 54.85%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Homemade Mexican Chocolate Pudding recipes

Homemade Mexican Chocolate Pudding recipes

Ingredients

  • 3 tablespoons cocoa powder (I used Dutch processed)
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cayenne pepper
  • 1 cup heavy cream
  • 3 large egg yolks
  • 2 1/2 cups milk (I used evaporated milk – you can use whole milk or 2%)
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 4 oz bittersweet chocolate chips

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Homemade Mexican Chocolate Pudding recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cocoa. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size1158.75g


Calories2430.63

  • Amount Per Serving% Daily Value *
  • Total Fat 157.75g 243%
    • Saturated Fat 92.52g 463%
    • Trans Fat 0g
  • Cholesterol 940.41mg 314%
  • Sodium 978.14mg 41%
  • Amount Per Serving% Daily Value *
  • Potassium 1718.2mg 50%
  • Total Carbohydrate 242.26g 81%
    • Dietary Fiber 13.02g 53%
    • Sugars 200.19g
  • Protein 40.24g 81%
  • Vitamin A 162.49%
  • Vitamin C 1.97%
  • Calcium 96.98%
  • Iron 42.5%
  • Magnesium 69.85%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Mexican Chocolate Pudding with Sugared Pepitas

Mexican Chocolate Pudding with Sugared Pepitas

Ingredients

  • 1/4 cup cornstarch
  • 1/2 cup sugar
  • 1/8 teaspoon salt
  • 3 cups whole milk
  • 6 ounces chocolate, coarsely chopped (I used dark chocolate)
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon cayenne pepper
  • For the Pepitas
  • 2 cups raw (green) pepitas
  • 1 tablespoon olive oil
  • 3 tablespoons agave nectar
  • 2 tablespoons sugar

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding with Sugared Pepitas you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cornstarch. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1399.47g


Calories3624.7

  • Amount Per Serving% Daily Value *
  • Total Fat 214.94g 331%
    • Saturated Fat 68.06g 341%
    • Trans Fat 0.17g
  • Cholesterol 73.2mg 25%
  • Sodium 647.19mg 27%
  • Amount Per Serving% Daily Value *
  • Potassium 3694.32mg 106%
  • Total Carbohydrate 374.77g 125%
    • Dietary Fiber 29.68g 119%
    • Sugars 302.92g
  • Protein 108.36g 217%
  • Vitamin A 38.24%
  • Vitamin C 5.69%
  • Calcium 101.63%
  • Iron 159.56%
  • Magnesium 428.28%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Mexican Chocolate Pudding Cake recipes

Mexican Chocolate Pudding Cake recipes

Ingredients

  • 1 cup flour (I use whole wheat pastry flour but all purpose also works or gluten free cup for cup)
  • 3/4 cup white sugar
  • 2 tablespoons Rodelle cocoa
  • 2 teaspoons baking powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup vanilla almond milk
  • 2 tablespoons coconut oil or butter, at room temperature
  • 1 teaspoon Rodelle vanilla extract
  • 1/4 cup white sugar
  • 1/4 cup brown sugar, packed
  • 2 tablespoon Rodelle cocoa
  • 1/2 cup water

Health Information

Low Potassium, Kidney-Friendly, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pudding Cake recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size683.75g


Calories1787.14

  • Amount Per Serving% Daily Value *
  • Total Fat 32.72g 51%
    • Saturated Fat 25.48g 128%
    • Trans Fat 0g
  • Cholesterol 0mg 0%
  • Sodium 1585.51mg 67%
  • Amount Per Serving% Daily Value *
  • Potassium 618.78mg 18%
  • Total Carbohydrate 373.24g 125%
    • Dietary Fiber 12.33g 50%
    • Sugars 261.77g
  • Protein 17.81g 36%
  • Vitamin A 9.45%
  • Vitamin C 0.41%
  • Calcium 100.88%
  • Iron 35.86%
  • Magnesium 36.91%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#13 Paleo Mexican Chocolate Pudding with Bacon Hearts

Paleo Mexican Chocolate Pudding with Bacon Hearts

Ingredients

  • 1 ripe avocado
  • 1/4 cup high quality cocoa powder
  • 1 Tbps cinnamon
  • 1 tsp cayenne pepper
  • 1 Tbsp coarsely ground sea salt
  • 2 Tbsp coconut sugar
  • 2 Tbsp organic vanilla
  • 1/4 cup full fat coconut milk (mix with~ 2 tbsp of solids to form a thin paste)
  • 1 lb of applewood smoked bacon, sliced relatively thinly

Health Information

Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, No oil added, Sulfite-Free

Instruction

To prepare Paleo Mexican Chocolate Pudding with Bacon Hearts you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take avocado. Then follow the instruction for more details.

Nutrition Facts

5.0 servings per container

Serving Size792.19g


Calories2563.28

  • Amount Per Serving% Daily Value *
  • Total Fat 224.92g 347%
    • Saturated Fat 77.09g 386%
    • Trans Fat 0.6g
  • Cholesterol 299.37mg 100%
  • Sodium 3044.37mg 127%
  • Amount Per Serving% Daily Value *
  • Potassium 2745.27mg 79%
  • Total Carbohydrate 71.58g 24%
    • Dietary Fiber 26.05g 105%
    • Sugars 33.88g
  • Protein 67.16g 135%
  • Vitamin A 11.4%
  • Vitamin C 32.82%
  • Calcium 16.82%
  • Iron 47.95%
  • Magnesium 61.08%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#14 Mexican Chocolate Mousse

Mexican Chocolate Mousse

Ingredients

  • 1 piece mexican chocolate, 1 tablet (I use Nestle ABUELITA Instant Beverage mix in Tablet form.)
  • 1 teaspoon salt
  • 1⁄2 cup milk
  • 1 teaspoon cocoa powder
  • 1⁄2 cup instant chocolate pudding mix
  • 1 pint whipping cream

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Mousse you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size691.79g


Calories1824.67

  • Amount Per Serving% Daily Value *
  • Total Fat 156.48g 241%
    • Saturated Fat 97.29g 487%
    • Trans Fat 0g
  • Cholesterol 542.78mg 181%
  • Sodium 1633.26mg 69%
  • Amount Per Serving% Daily Value *
  • Potassium 877.31mg 26%
  • Total Carbohydrate 97.75g 33%
    • Dietary Fiber 4.13g 17%
    • Sugars 80.08g
  • Protein 16.83g 34%
  • Vitamin A 154.42%
  • Vitamin C 3.19%
  • Calcium 48.28%
  • Iron 9.85%
  • Magnesium 24.31%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#15 Quick Mexican Chocolate Cake

Quick Mexican Chocolate Cake

Ingredients

  • Cake:
  • 1 (18.25 ounce) package dark chocolate cake mix
  • 1 1/3 cups warm water
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1 (3.4 ounce) package instant chocolate pudding mix
  • 2 teaspoons ground cinnamon
  • Glaze:
  • 4 Mexican chocolate drink tablets, cut into quarters
  • 2 tablespoons vegetable oil
  • 1 tablespoon confectioners’ sugar (optional)

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Quick Mexican Chocolate Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1251.97g


Calories4236.76

  • Amount Per Serving% Daily Value *
  • Total Fat 246.87g 380%
    • Saturated Fat 37.93g 190%
    • Trans Fat 1.12g
  • Cholesterol 479.88mg 160%
  • Sodium 6176.31mg 258%
  • Amount Per Serving% Daily Value *
  • Potassium 2281.42mg 66%
  • Total Carbohydrate 501.07g 168%
    • Dietary Fiber 21.01g 85%
    • Sugars 293.78g
  • Protein 50.83g 102%
  • Vitamin A 23.59%
  • Vitamin C 0.22%
  • Calcium 93.43%
  • Iron 158.18%
  • Magnesium 84.36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#16 Mexican Chocolate Pie (Pampered Chef)

Mexican Chocolate Pie (Pampered Chef)

Ingredients

  • 1 unbaked pastry pie shell
  • 1⁄2 cup semi-sweet chocolate chips, divided
  • 1 (12 ounce) container frozen whipped topping, thawed, divided
  • 1 (8 ounce) package cream cheese, softened
  • 1⁄2 cup milk
  • 1 teaspoon cinnamon (Mexican recommended, may use more of regular ground cinnamon)
  • 1 (4 ounce) package chocolate flavor instant pudding and pie filling mix (4 serving size)

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Chocolate Pie (Pampered Chef) you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pastry pie shell. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1033.49g


Calories2908.32

  • Amount Per Serving% Daily Value *
  • Total Fat 224.77g 346%
    • Saturated Fat 114.63g 574%
    • Trans Fat 0g
  • Cholesterol 520.22mg 174%
  • Sodium 1788.47mg 75%
  • Amount Per Serving% Daily Value *
  • Potassium 1491.22mg 43%
  • Total Carbohydrate 207.16g 70%
    • Dietary Fiber 8.9g 36%
    • Sugars 103.5g
  • Protein 37.57g 76%
  • Vitamin A 169.82%
  • Vitamin C 2.25%
  • Calcium 78.75%
  • Iron 27%
  • Magnesium 46.68%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#17 Mexican Hot Chocolate Bread Pudding

Mexican Hot Chocolate Bread Pudding

Ingredients

  • 1 tablespoon unsalted butter – for greasing
  • 5 cups French bread – day-old and cut into 1-inch cubes
  • 2 3/4 cups whole milk – !! DO NOT substitute low fat versions
  • 6 oz Mexican chocolate with Chili – * chopped.
  • 1 cup granulated sugar
  • 2 whole eggs
  • 3 large egg yolks
  • 1/3 cup dried tart cherries – or cranberries
  • 1 tablespoon ground cinnamon
  • Powdered sugar – for dusting

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Hot Chocolate Bread Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1504.6g


Calories3174.33

  • Amount Per Serving% Daily Value *
  • Total Fat 112.26g 173%
    • Saturated Fat 58.91g 295%
    • Trans Fat 0.51g
  • Cholesterol 970.9mg 324%
  • Sodium 1964.27mg 82%
  • Amount Per Serving% Daily Value *
  • Potassium 2045.89mg 59%
  • Total Carbohydrate 501.58g 168%
    • Dietary Fiber 21.36g 86%
    • Sugars 357.45g
  • Protein 74.62g 150%
  • Vitamin A 82.22%
  • Vitamin C 5.75%
  • Calcium 114.33%
  • Iron 105.84%
  • Magnesium 86.37%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#18 Mexican Hot Chocolate Pudding

Mexican Hot Chocolate Pudding

Ingredients

  • ¼ cups Cornstarch
  • ½ cups Granulated Sugar
  • 1 teaspoon Ground Cinnamon
  • ⅛ teaspoons Fine Salt
  • 3 cups Whole Milk
  • 6 ounces, weight Semisweet Chocolate, Chopped Fine
  • 1 teaspoon Pure Vanilla Extract

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mexican Hot Chocolate Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Cornstarch. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size1041.65g


Calories1790.42

  • Amount Per Serving% Daily Value *
  • Total Fat 74.87g 116%
    • Saturated Fat 43.86g 220%
    • Trans Fat 0g
  • Cholesterol 73.2mg 25%
  • Sodium 628.67mg 27%
  • Amount Per Serving% Daily Value *
  • Potassium 1607.54mg 46%
  • Total Carbohydrate 275.64g 92%
    • Dietary Fiber 11.7g 47%
    • Sugars 230.06g
  • Protein 30.39g 61%
  • Vitamin A 37.46%
  • Vitamin C 0.11%
  • Calcium 90.99%
  • Iron 33.15%
  • Magnesium 64.72%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#19 Dense Chocolate Bread Pudding

Dense Chocolate Bread Pudding

Ingredients

  • 1 ounce dark chocolate, Vahlrona and 1 oz. of Mexican chocolate (has notes of 3/4 cup day-old French bread cut into cubes
  • 2 cups scalded milk
  • cup sugar
  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1/4 cup of white chocolate chips

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Dense Chocolate Bread Pudding you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size806.95g


Calories1504.37

  • Amount Per Serving% Daily Value *
  • Total Fat 42.09g 65%
    • Saturated Fat 23.73g 119%
    • Trans Fat 0.02g
  • Cholesterol 217.69mg 73%
  • Sodium 1477.2mg 62%
  • Amount Per Serving% Daily Value *
  • Potassium 935.87mg 27%
  • Total Carbohydrate 267.25g 90%
    • Dietary Fiber 1.76g 8%
    • Sugars 265.19g
  • Protein 24.46g 49%
  • Vitamin A 33.01%
  • Vitamin C 0.24%
  • Calcium 67.21%
  • Iron 11.11%
  • Magnesium 21.89%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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