11 Best Chocolate custard pie Recipes

There are many types of Chocolate custard pie recipes around the world. Here we are going to show you different Chocolate custard pie recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 11 different recipes on Chocolate custard pie . Let’s see how to make them.

There are many types of Chocolate custard pie recipes around the world. Here we are going to show you different Chocolate custard pie recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate custard pie . Let’s see how to make them.

#1 Chocolate Custard Pie

Chocolate Custard Pie

Ingredients

  • 1 9 inch pie crust
  • 1 Tbsp flour
  • 1 c unsalted butter, softened
  • 10 oz semi-sweet chocolate, chopped
  • 1/2 c sugar
  • 6 egg yolks
  • 2 tsp pure vanilla extract
  • 1 c heavy cream
  • 1/2 tsp salt
  • 2 c whipped topping, thawed

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Custard Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pie crust. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1297.51g


Calories5836.72

  • Amount Per Serving% Daily Value *
  • Total Fat 463.72g 714%
    • Saturated Fat 268.04g 1341%
    • Trans Fat 7.44g
  • Cholesterol 1781.99mg 594%
  • Sodium 2296.24mg 96%
  • Amount Per Serving% Daily Value *
  • Potassium 1722.41mg 50%
  • Total Carbohydrate 429.86g 144%
    • Dietary Fiber 21.06g 85%
    • Sugars 272.22g
  • Protein 42.98g 86%
  • Vitamin A 340.48%
  • Vitamin C 1.59%
  • Calcium 55.2%
  • Iron 76.41%
  • Magnesium 91.79%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Banana Custard Pie recipes

Chocolate Banana Custard Pie recipes

Ingredients

  • 1 chocolate cookie pie crust
  • 2 ¼ cups milk
  • 1/3 cup sugar
  • ¼ cup cornstarch
  • 3 egg yolks
  • 1 teaspoon vanilla extract
  • 5 ripe bananas
  • one cup all-purpose cream
  • 12 ounces semi-sweet chocolate, chopped

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Banana Custard Pie recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cookie pie crust. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size2030.96g


Calories4706.77

  • Amount Per Serving% Daily Value *
  • Total Fat 261.41g 403%
    • Saturated Fat 138.55g 693%
    • Trans Fat 0g
  • Cholesterol 819.3mg 274%
  • Sodium 1308.49mg 55%
  • Amount Per Serving% Daily Value *
  • Potassium 4608.8mg 132%
  • Total Carbohydrate 597.7g 200%
    • Dietary Fiber 40.31g 162%
    • Sugars 405.7g
  • Protein 60.33g 121%
  • Vitamin A 155.78%
  • Vitamin C 57.51%
  • Calcium 102.5%
  • Iron 119.48%
  • Magnesium 165.54%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Pecan Pie

Chocolate Pecan Pie

Ingredients

  • * chocolate pecan custard:
  • * 4 oz bittersweet chocolate, melted
  • * 4 egg, lightly beaten
  • * 1 cup light corn syrup
  • * 1/4 cup pure maple syrup
  • * 1/4 cup plus 2 tablespoon granulated sugar
  • * 1 1/2 teaspoon vanilla extract
  • * 1 teaspoon kosher salt
  • * 1 cup pecan half plus 1/2 cup chopped pecan
  • * 1 recipe prepared pie dough

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Pecan Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take bittersweet chocolate. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1039.02g


Calories3565.26

  • Amount Per Serving% Daily Value *
  • Total Fat 151.16g 233%
    • Saturated Fat 43.86g 220%
    • Trans Fat 0.07g
  • Cholesterol 639.84mg 214%
  • Sodium 2410.24mg 101%
  • Amount Per Serving% Daily Value *
  • Potassium 1176.71mg 34%
  • Total Carbohydrate 553.95g 185%
    • Dietary Fiber 18.66g 75%
    • Sugars 450g
  • Protein 42.59g 86%
  • Vitamin A 30.76%
  • Vitamin C 0.68%
  • Calcium 31.6%
  • Iron 72.79%
  • Magnesium 62.58%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate Flapper Pie

Chocolate Flapper Pie

Ingredients

  • chocolate cookie crumb pie crust:
  • * 1 1/4 cup chocolate cookie crumb
  • * 5 tbsp salted butter melted
  • * 3 tbsp white sugar
  • chocolate custard filling
  • * 3/4 cup sugar
  • * 5 tablespoon baking cocoa
  • * 3 tablespoon cornstarch
  • * 1/4 teaspoon salt
  • * 2 cup milk
  • * 3 large egg yolk beaten
  • * 1 teaspoon vanilla extract
  • meringue:
  • * 3 large egg white
  • * 1/4 teaspoon cream of tartar
  • * 6 tablespoon sugar

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Flapper Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cookie crumb. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1311.45g


Calories3550.06

  • Amount Per Serving% Daily Value *
  • Total Fat 151.6g 234%
    • Saturated Fat 64.32g 322%
    • Trans Fat 2.33g
  • Cholesterol 754.8mg 252%
  • Sodium 2939.38mg 123%
  • Amount Per Serving% Daily Value *
  • Potassium 1973.75mg 57%
  • Total Carbohydrate 525.4g 176%
    • Dietary Fiber 19.25g 77%
    • Sugars 390.35g
  • Protein 53.72g 108%
  • Vitamin A 100.49%
  • Vitamin C 0%
  • Calcium 74.75%
  • Iron 108.33%
  • Magnesium 79.82%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Chip-Buttermilk Custard Pie

Chocolate Chip-Buttermilk Custard Pie

Ingredients

  • 0.5 (15 ounce) package refrigerated pie crusts
  • 1⁄2 cup butter, softened
  • 1 1⁄2 cups sugar
  • 3 1⁄2 tablespoons all-purpose flour
  • 3 large eggs
  • 3⁄4 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 1⁄2 cups semisweet chocolate morsels

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Chip-Buttermilk Custard Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pie crusts. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1250.92g


Calories4566.19

  • Amount Per Serving% Daily Value *
  • Total Fat 240.2g 370%
    • Saturated Fat 130.51g 653%
    • Trans Fat 3.78g
  • Cholesterol 809.38mg 270%
  • Sodium 1476.7mg 62%
  • Amount Per Serving% Daily Value *
  • Potassium 1655.56mg 48%
  • Total Carbohydrate 605.78g 202%
    • Dietary Fiber 19.88g 80%
    • Sugars 450.86g
  • Protein 45.93g 92%
  • Vitamin A 115.78%
  • Vitamin C 2.04%
  • Calcium 43.63%
  • Iron 80.3%
  • Magnesium 86.29%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate Pecan Coconut Custard Pie

Chocolate Pecan Coconut Custard Pie

Ingredients

  • 1 9″ refrigerated pie crust
  • 3/4 cup dark chocolate chips
  • 1/4 cup butter
  • 1 12-ounce can evaporated milk
  • 1-1/2 cups sugar
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup chopped pecans
  • 1-1/3 cups unsweetened flaked coconut

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Pecan Coconut Custard Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pie crust. Then follow the instruction for more details.

Nutrition Facts

16.0 servings per container

Serving Size1339.31g


Calories4839.79

  • Amount Per Serving% Daily Value *
  • Total Fat 271.38g 418%
    • Saturated Fat 137.91g 690%
    • Trans Fat 1.93g
  • Cholesterol 544.68mg 182%
  • Sodium 2061.12mg 86%
  • Amount Per Serving% Daily Value *
  • Potassium 2922.47mg 84%
  • Total Carbohydrate 560.68g 187%
    • Dietary Fiber 34.05g 137%
    • Sugars 375.99g
  • Protein 60.5g 121%
  • Vitamin A 83.47%
  • Vitamin C 11.76%
  • Calcium 112.96%
  • Iron 138.81%
  • Magnesium 124.75%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Pear pie with chocolate custard

Pear pie with chocolate custard

Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 1/2 cup hazelnut meal
  • 50 gram butter, melted
  • 2 pears, peeled, cored, thinly sliced
  • 1/4 cup sultanas
  • 2 tablespoon brown sugar
  • icing sugar, to serve
  • 2 egg yolks
  • 1/4 cup sugar
  • 2 tablespoon cornflour
  • 3/4 cup milk
  • 1/2 cup cream
  • 100 gram dark chocolate, finely chopped
  • 1 tablespoon kahlua coffee liqueur (optional)

Health Information

Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Pear pie with chocolate custard you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take puff pastry. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size1093.31g


Calories2872.07

  • Amount Per Serving% Daily Value *
  • Total Fat 192.11g 296%
    • Saturated Fat 89.22g 447%
    • Trans Fat 1.67g
  • Cholesterol 584.06mg 195%
  • Sodium 240.61mg 11%
  • Amount Per Serving% Daily Value *
  • Potassium 2332.31mg 67%
  • Total Carbohydrate 266.93g 89%
    • Dietary Fiber 31.74g 127%
    • Sugars 184.49g
  • Protein 36.42g 73%
  • Vitamin A 113.98%
  • Vitamin C 24.62%
  • Calcium 57.16%
  • Iron 106.95%
  • Magnesium 101.24%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Black Bottom Chocolate/Rum Custard Pie 1952

Black Bottom Chocolate/Rum Custard Pie 1952

Ingredients

  • 1 1/2 c graham cracker crumbs or zwiebach cookie crumbs
  • 1/4 c confectioner’s sugar
  • 6 Tbsp melted butter
  • 1 tsp cinnamon, ground
  • 1 Tbsp gelatine (knox)
  • 1/4 c water
  • 2 c milk
  • 1/2 c sugar
  • 4 tsp cornstarch
  • 4 whole eggs
  • 1 1/2 squares of unsweetened chocolate
  • 1/2 tsp vanilla
  • 1 Tbsp rum extract
  • 3 beaten egg whites
  • 1/4 tsp salt
  • 1/4 tsp cream of tartar
  • 1/4 c sugar
  • 1 1/2 c whipped cream, sweetened
  • 1/4 c shaved milk chocolate

Health Information

Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free

Instruction

To prepare Black Bottom Chocolate/Rum Custard Pie 1952 you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cookie crumbs. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1616.57g


Calories4352.09

  • Amount Per Serving% Daily Value *
  • Total Fat 229.6g 354%
    • Saturated Fat 106.56g 533%
    • Trans Fat 2.86g
  • Cholesterol 950.75mg 317%
  • Sodium 3036.97mg 127%
  • Amount Per Serving% Daily Value *
  • Potassium 2481.8mg 71%
  • Total Carbohydrate 504.38g 169%
    • Dietary Fiber 20.98g 84%
    • Sugars 356.52g
  • Protein 80.9g 162%
  • Vitamin A 141.87%
  • Vitamin C 0.11%
  • Calcium 100.36%
  • Iron 160.76%
  • Magnesium 101.3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Amazing White Chocolate-Coconut Custard Pie

Amazing White Chocolate-Coconut Custard Pie

Ingredients

  • 3 oz. BAKER’S White Chocolate, melted, cooled slightly
  • 2 cups milk
  • 1/2 cup sugar
  • 1/2 cup all-purpose baking mix
  • 4 eggs
  • 1/4 cup (1/2 stick) butter or margarine, softened
  • 2 tsp. vanilla
  • 1-1/3 cups BAKER’S ANGEL FLAKE Coconut (3-1/2 oz.)

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Amazing White Chocolate-Coconut Custard Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take White Chocolate. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1069.42g


Calories2426.99

  • Amount Per Serving% Daily Value *
  • Total Fat 145.31g 224%
    • Saturated Fat 90.59g 453%
    • Trans Fat 2.19g
  • Cholesterol 828.51mg 277%
  • Sodium 956.87mg 40%
  • Amount Per Serving% Daily Value *
  • Potassium 1576.25mg 46%
  • Total Carbohydrate 238.03g 80%
    • Dietary Fiber 9.64g 39%
    • Sugars 215.24g
  • Protein 48.46g 97%
  • Vitamin A 99.5%
  • Vitamin C 4.31%
  • Calcium 96.16%
  • Iron 37.09%
  • Magnesium 28.6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Chocolate-Caramel Cream Pie

Chocolate-Caramel Cream Pie

Ingredients

  • All-purpose flour, for surface
  • 1/2 recipe Pate Brisee for Chocolate-Caramel Cream Pie
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 3/4 teaspoon salt
  • 2 1/2 cups whole milk
  • 4 ounces bittersweet chocolate (preferably 61 percent to 70 percent cacao), finely chopped
  • 4 large egg yolks
  • 1 teaspoon pure vanilla extract
  • Easy Caramel Whipped Cream, for topping
  • Caramel Crunch, for garnish

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate-Caramel Cream Pie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take All-purpose flour. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size945.53g


Calories1711.09

  • Amount Per Serving% Daily Value *
  • Total Fat 73.49g 114%
    • Saturated Fat 38.9g 195%
    • Trans Fat 0g
  • Cholesterol 798.8mg 267%
  • Sodium 2056.5mg 86%
  • Amount Per Serving% Daily Value *
  • Potassium 1330.03mg 39%
  • Total Carbohydrate 243.53g 82%
    • Dietary Fiber 7.5g 30%
    • Sugars 196.07g
  • Protein 35.93g 72%
  • Vitamin A 59.96%
  • Vitamin C 0%
  • Calcium 81.94%
  • Iron 35.32%
  • Magnesium 48.55%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Salted Chocolate Pecan Pie Recipe

Salted Chocolate Pecan Pie Recipe

Ingredients

  • One half recipe Easy Pie Dough, shaped and chilled in a pie plate
  • 4 eggs, lightly beaten
  • 14 ounces (about 1 2/3 cups) light corn syrup
  • 3 1/2 ounces (about 1/3 cup) dark brown sugar
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla
  • 8 ounces pecan pieces (or whole pecans, roughly chopped, about 2 cups)
  • 4 ounces semisweet chocolate, roughly chopped into 1/4 inch pieces, (about 1 cup) divided
  • Sprinkle of Maldon sea salt crystals or other coarse salt

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Salted Chocolate Pecan Pie Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Pie Dough. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1130.11g


Calories4388.67

  • Amount Per Serving% Daily Value *
  • Total Fat 244.28g 376%
    • Saturated Fat 46.97g 235%
    • Trans Fat 0.07g
  • Cholesterol 639.84mg 214%
  • Sodium 2161.74mg 91%
  • Amount Per Serving% Daily Value *
  • Potassium 1787.23mg 52%
  • Total Carbohydrate 562.73g 188%
    • Dietary Fiber 31.76g 128%
    • Sugars 486.99g
  • Protein 52.82g 106%
  • Vitamin A 31.33%
  • Vitamin C 2.77%
  • Calcium 43.58%
  • Iron 86.23%
  • Magnesium 107.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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