16 Best Cinnamon chocolate babka Recipes

Table of Contents

There are many types of Cinnamon chocolate babka recipes around the world. Here we are going to show you different Cinnamon chocolate babka recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 16 different recipes on Cinnamon chocolate babka . Let’s see how to make them.

There are many types of Cinnamon chocolate babka recipes around the world. Here we are going to show you different Cinnamon chocolate babka recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Cinnamon chocolate babka . Let’s see how to make them.

#1 Eggnog Chocolate Marzipan Babka French Toast

Eggnog Chocolate Marzipan Babka French Toast

Ingredients

  • 1 1/2 cups eggnog
  • 5 eggs
  • 1 tablespoon vanilla extract
  • 1 tablespoon rum
  • 1/2 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 6-8 slices Babka, thick Brioche or Challah bread
  • whipped cream, toasted almonds, maple, and powdered sugar, for serving

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Eggnog Chocolate Marzipan Babka French Toast you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take eggnog. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size927.47g


Calories1579.64

  • Amount Per Serving% Daily Value *
  • Total Fat 58.44g 90%
    • Saturated Fat 24.31g 122%
    • Trans Fat 0.08g
  • Cholesterol 1184.87mg 395%
  • Sodium 1578.36mg 66%
  • Amount Per Serving% Daily Value *
  • Potassium 1307.24mg 38%
  • Total Carbohydrate 171.76g 58%
    • Dietary Fiber 7.19g 29%
    • Sugars 39.97g
  • Protein 71.75g 144%
  • Vitamin A 87.63%
  • Vitamin C 6.41%
  • Calcium 91.43%
  • Iron 73.32%
  • Magnesium 37.32%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Babka Bread Pudding recipes

Chocolate Babka Bread Pudding recipes

Ingredients

  • 1 loaf (about 16 oz.) cubed, day-old, Chocolate Babka Bread
  • 4 large eggs
  • 1/4 cup granulated sugar
  • 2 1/2 cups 2% milk (can be part half and half for a richer bread pudding)
  • 1 tsp. pure vanilla extract
  • 1 tsp. ground cinnamon
  • 1/2 tsp. kosher salt
  • 1/4 cup unsalted butter, melted
  • vanilla sauce
  • 1 cup powdered sugar
  • 1 TBS unsalted butter, melted
  • 1- 1 1/2 TBS milk
  • pinch of salt
  • 1/2 tsp. pure vanilla extract

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka Bread Pudding recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Bread. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1535.45g


Calories3507.11

  • Amount Per Serving% Daily Value *
  • Total Fat 161.49g 249%
    • Saturated Fat 89.89g 450%
    • Trans Fat 2.52g
  • Cholesterol 1122.27mg 375%
  • Sodium 3566.4mg 149%
  • Amount Per Serving% Daily Value *
  • Potassium 1940.72mg 56%
  • Total Carbohydrate 422.63g 141%
    • Dietary Fiber 19.52g 79%
    • Sugars 223.49g
  • Protein 92.96g 186%
  • Vitamin A 155.68%
  • Vitamin C 7.17%
  • Calcium 141.83%
  • Iron 111.71%
  • Magnesium 70.24%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Cinnamon Babka recipes

Chocolate Cinnamon Babka recipes

Ingredients

  • 2 tbsp / 19g instant yeast
  • 3/4th cup / 170g lukewarm milk
  • 6 tbsp / 85 butter
  • 6 tbsp / 85g sugar
  • 1 tsp vanilla extract
  • 4 egg yolks
  • 3 ½ cup / 425g all-purpose flour
  • 1 tsp salt
  • 1 ½ cups / 225g dark chocolate, coarsely grated
  • 1 tsp cinnamon, ground
  • 1/4th cup / 55g butter

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cinnamon Babka recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take yeast. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1130.87g


Calories4584.1

  • Amount Per Serving% Daily Value *
  • Total Fat 235.1g 362%
    • Saturated Fat 136.29g 682%
    • Trans Fat 4.66g
  • Cholesterol 909.63mg 304%
  • Sodium 2504.54mg 105%
  • Amount Per Serving% Daily Value *
  • Potassium 2581.31mg 74%
  • Total Carbohydrate 533.21g 178%
    • Dietary Fiber 42.49g 170%
    • Sugars 149.51g
  • Protein 84.31g 169%
  • Vitamin A 138.59%
  • Vitamin C 0.17%
  • Calcium 55.77%
  • Iron 270.78%
  • Magnesium 152.71%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate Cinnamon Babka recipes

Chocolate Cinnamon Babka recipes

Ingredients

  • 1 cup warm water (110-115°F)
  • 3+1/2 tsp (about 1½ packages) RED STAR Quick Rise Yeast
  • 3 Tbsp sugar
  • ⅓ cup dried milk powder
  • 1 large egg
  • 3½ cups all-purpose flour, divided plus extra for dusting your worktop liberally
  • 3 Tbsp olive oil
  • ½ tsp salt
  • 1 egg, beaten, for egg wash
  • 1 Tbsp olive oil, for coating loaf pan
  • ½ stick (2 oz) unsalted butter
  • 2 Tbsp cocoa powder
  • 2 Tbsp sugar
  • 6 ounces dark chocolate chips
  • 1½ Tbsp ground cinnamon
  • ¼ cup all-purpose flour
  • 1 Tbsp ground cinnamon
  • 2 Tbsp unsalted butter

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cinnamon Babka recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take water. Then follow the instruction for more details.

Nutrition Facts

20.0 servings per container

Serving Size1260.41g


Calories4515.73

  • Amount Per Serving% Daily Value *
  • Total Fat 223.16g 344%
    • Saturated Fat 104.68g 524%
    • Trans Fat 2.88g
  • Cholesterol 575.41mg 192%
  • Sodium 1528.39mg 64%
  • Amount Per Serving% Daily Value *
  • Potassium 2818.35mg 81%
  • Total Carbohydrate 543.12g 182%
    • Dietary Fiber 49.31g 198%
    • Sugars 121.85g
  • Protein 93.86g 188%
  • Vitamin A 94.14%
  • Vitamin C 4.95%
  • Calcium 87.85%
  • Iron 264.46%
  • Magnesium 146.58%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Babka

Chocolate Babka

Ingredients

  • 1 teaspoon ground cinnamon
  • 1 cup semisweet chocolate chips
  • 1/2 teaspoon salt
  • 3/4 teaspoon baking soda
  • 3 eggs
  • 1/4 cup white sugar
  • 1 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 cup sour cream
  • 1 1/4 cups white sugar
  • 1/3 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking powder

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take ground cinnamon. Then follow the instruction for more details.

Nutrition Facts

14.0 servings per container

Serving Size1357.82g


Calories5244.76

  • Amount Per Serving% Daily Value *
  • Total Fat 300.08g 462%
    • Saturated Fat 180.52g 903%
    • Trans Fat 7.49g
  • Cholesterol 1087.53mg 363%
  • Sodium 3001.21mg 126%
  • Amount Per Serving% Daily Value *
  • Potassium 1916.64mg 55%
  • Total Carbohydrate 629.84g 210%
    • Dietary Fiber 28.96g 116%
    • Sugars 402.69g
  • Protein 61.72g 124%
  • Vitamin A 240.47%
  • Vitamin C 2.41%
  • Calcium 104.76%
  • Iron 138%
  • Magnesium 105.91%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate Babka

Chocolate Babka

Ingredients

  • 1 cup milk
  • 1/2 cup (1 stick) butter or margarine, melted
  • 1/3 cup granulated sugar
  • 1 tsp. salt
  • 1 pkg. active dry yeast
  • 1/2 cup warm water (105°F to 115°F)
  • 5 cups flour, divided
  • 1 whole egg
  • 2 egg yolks
  • 2 Tbsp. butter or margarine, melted, divided
  • 2 pkg. (4 oz. each) BAKER’S Semi-Sweet Chocolate, chopped
  • 1 cup PLANTERS Walnut Pieces
  • 2 tsp. ground cinnamon
  • 2 Tbsp. powdered sugar

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

18.0 servings per container

Serving Size1560g


Calories5154.34

  • Amount Per Serving% Daily Value *
  • Total Fat 213.84g 329%
    • Saturated Fat 123.21g 617%
    • Trans Fat 4.67g
  • Cholesterol 781.67mg 261%
  • Sodium 2582.13mg 108%
  • Amount Per Serving% Daily Value *
  • Potassium 2327.37mg 67%
  • Total Carbohydrate 737.13g 246%
    • Dietary Fiber 42.97g 172%
    • Sugars 220.41g
  • Protein 108.03g 217%
  • Vitamin A 139.45%
  • Vitamin C 0.4%
  • Calcium 60.76%
  • Iron 96.63%
  • Magnesium 110.04%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate babka

Chocolate babka

Ingredients

  • 4 cups (600g) bread flour
  • 1/2 cup (110g) caster sugar
  • 1 tablespoon instant dried yeast
  • 1/2 teaspoon salt
  • 3/4 cup (180ml) lukewarm milk
  • 4 eggs, lightly beaten
  • 200g unsalted butter, plus extra to grease mould
  • 1/2 cup (110g) brown sugar
  • 100g dark chocolate, finely chopped
  • 75g butter, at room temperature
  • 1/4 cup Dutch cocoa powder
  • 1 teaspoon ground cinnamon (optional)
  • 1/3 cup (75g) caster sugar
  • 1/4 cup (35g) plain flour
  • 40g cold butter, chopped

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take bread flour. Then follow the instruction for more details.

Nutrition Facts

22.0 servings per container

Serving Size1741.74g


Calories6735.82

  • Amount Per Serving% Daily Value *
  • Total Fat 334.58g 515%
    • Saturated Fat 198.45g 993%
    • Trans Fat 10.42g
  • Cholesterol 1338.65mg 447%
  • Sodium 1597.27mg 67%
  • Amount Per Serving% Daily Value *
  • Potassium 2725.93mg 78%
  • Total Carbohydrate 830.56g 277%
    • Dietary Fiber 37.26g 150%
    • Sugars 327.93g
  • Protein 122.39g 245%
  • Vitamin A 279.73%
  • Vitamin C 0.15%
  • Calcium 69.73%
  • Iron 258.86%
  • Magnesium 131.31%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate Babka

Chocolate Babka

Ingredients

  • FOR THE BREAD:
  • ½ cups Milk (warmed To Between 105 – 110 Degrees F)
  • 2 packages Instant Rise Yeast (1/4 Oz. Each)
  • ¼ cups Sugar, Divided
  • 1 whole Egg
  • 1 whole Egg Yolk
  • 1 stick Unsalted Butter, At Room Temperature
  • ½ teaspoons Salt
  • 2 cups All-purpose Flour
  • FOR THE FILLING:
  • 1-½ cup Semi-Sweet Chocolate Chips
  • ¼ cups Sugar
  • ¼ teaspoons Cinnamon
  • FOR THE CRUMB TOPPING:
  • ½ cups Powdered Sugar
  • ½ cups All-purpose Flour
  • 1 dash Salt
  • 4 Tablespoons Unsalted Butter, melted
  • 1 Tablespoon Cream Or Half-and-Half

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Milk. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1113.49g


Calories4467.41

  • Amount Per Serving% Daily Value *
  • Total Fat 233.08g 359%
    • Saturated Fat 139.89g 700%
    • Trans Fat 5.58g
  • Cholesterol 688.89mg 230%
  • Sodium 1506.87mg 63%
  • Amount Per Serving% Daily Value *
  • Potassium 1718.5mg 50%
  • Total Carbohydrate 577.89g 193%
    • Dietary Fiber 27.91g 112%
    • Sugars 307.91g
  • Protein 62.21g 125%
  • Vitamin A 150.26%
  • Vitamin C 0.22%
  • Calcium 37.89%
  • Iron 134.9%
  • Magnesium 94.81%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 chocolate babka

chocolate babka

Ingredients

  • 1 1/2 cups warm milk, 110 degrees
  • 1 3/4 cups (3 1/2 sticks) unsalted butter, cut into 1 inch pieces, room temperature, plus more for bowl and loaf pans
  • 1 3/4 cups plus a pinch of sugar
  • 1 tablespoon heavy cream
  • 1 teaspoon salt
  • 2 (1/4 ounce each) packages active dry yeast
  • 2 1/2 tablespoons ground cinnamon
  • 2 1/4 pounds semisweet chocolate, very finely chopped*
  • 3 whole large eggs, room temperature
  • 6 cups all purpose flour, plus more for work surface

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare chocolate babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

34.0 servings per container

Serving Size3100.02g


Calories12432.42

  • Amount Per Serving% Daily Value *
  • Total Fat 669.83g 1031%
    • Saturated Fat 401.91g 2010%
    • Trans Fat 13.08g
  • Cholesterol 1511.09mg 504%
  • Sodium 2901.18mg 121%
  • Amount Per Serving% Daily Value *
  • Potassium 5566.76mg 160%
  • Total Carbohydrate 1615.61g 539%
    • Dietary Fiber 94.63g 379%
    • Sugars 927.96g
  • Protein 162.32g 325%
  • Vitamin A 356.46%
  • Vitamin C 0.97%
  • Calcium 125.26%
  • Iron 399.36%
  • Magnesium 338.82%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Chocolate Babka

Chocolate Babka

Ingredients

  • 3/4 cup milk
  • 1 tablespoon water for glaze (optional)
  • 5 (1 ounce) squares semisweet chocolate, finely chopped
  • 1/4 cup all-purpose flour
  • 2 cups bread flour
  • 1/4 cup white sugar
  • 1/4 cup water
  • 1/4 cup butter, chilled
  • 1/4 cup confectioners’ sugar
  • 1/3 cup white sugar
  • 3/4 teaspoon salt
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1 egg
  • 1/4 cup butter
  • 1 egg beaten with
  • 2 teaspoons active dry yeast

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1316.6g


Calories4345.52

  • Amount Per Serving% Daily Value *
  • Total Fat 156.67g 242%
    • Saturated Fat 90.76g 454%
    • Trans Fat 3.75g
  • Cholesterol 582.25mg 195%
  • Sodium 1993.3mg 84%
  • Amount Per Serving% Daily Value *
  • Potassium 1576.3mg 46%
  • Total Carbohydrate 666.42g 223%
    • Dietary Fiber 26.76g 108%
    • Sugars 234.35g
  • Protein 88.75g 178%
  • Vitamin A 110.97%
  • Vitamin C 0.19%
  • Calcium 45.71%
  • Iron 176.34%
  • Magnesium 78.98%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Chocolate Babka

Chocolate Babka

Ingredients

  • FOR THE BREAD:
  • 2 envelopes Active Dry Yeast, 0.25 Ounce Packets
  • 1-¾ cup Sugar, Plus An Extra Pinch, Divided Use
  • 1-½ cup Warm Milk (110 F.)
  • 3 whole Eggs, Room Temperature, Divided Use
  • 2 whole Egg Yolks, Room Temperature
  • 6 cups All-purpose Flour, Plus More For Dusting
  • 1 teaspoon Salt
  • 3-½ sticks Butter, Room Temperature, Divided Use, Plus More For Greasing Your Surfaces
  • 2 pounds Semisweet Chocolate, Finely Chopped
  • 1 Tablespoon Cinnamon, Plus 1 Teaspoon
  • 1 Tablespoon Heavy Cream
  • FOR THE STREUSEL TOPPING:
  • 1-⅔ cup Powdered Sugar
  • 1-⅓ cup All-purpose Flour
  • 1-½ stick Butter, Room Temperature

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Yeast. Then follow the instruction for more details.

Nutrition Facts

30.0 servings per container

Serving Size3506.85g


Calories14494.4

  • Amount Per Serving% Daily Value *
  • Total Fat 777.5g 1197%
    • Saturated Fat 469.74g 2349%
    • Trans Fat 18.57g
  • Cholesterol 2044.01mg 682%
  • Sodium 2880.83mg 121%
  • Amount Per Serving% Daily Value *
  • Potassium 5323.23mg 153%
  • Total Carbohydrate 1863.47g 622%
    • Dietary Fiber 87.67g 351%
    • Sugars 1062.16g
  • Protein 176.14g 353%
  • Vitamin A 489.47%
  • Vitamin C 0.59%
  • Calcium 120.92%
  • Iron 420.23%
  • Magnesium 315.42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Chocolate Babka recipes

Chocolate Babka recipes

Ingredients

  • 4 cups (450 g) all purpose flour, divided plus more for dusting
  • ½ cup (110 g) granulated sugar
  • 1 Tablespoon instant yeast *
  • 3 large eggs
  • ½ cup water
  • ¼ teaspoon salt
  • ⅔ cup salted butter at room temperature, cubed
  • vegetable oil
  • 4 oz bittersweet chocolate
  • ½ cup salted butter
  • ½ cup powdered sugar
  • ⅓ cup natural unsweetened cocoa powder
  • ½ teaspoon cinnamon (optional)
  • ½ cup chocolate chips (optional)
  • ½ cup water
  • ½ cup granulated sugar

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all purpose flour. Then follow the instruction for more details.

Nutrition Facts

20.0 servings per container

Serving Size1663.01g


Calories6208.83

  • Amount Per Serving% Daily Value *
  • Total Fat 320.83g 494%
    • Saturated Fat 181.65g 909%
    • Trans Fat 9.12g
  • Cholesterol 1144.19mg 382%
  • Sodium 2619.93mg 110%
  • Amount Per Serving% Daily Value *
  • Potassium 1728.57mg 50%
  • Total Carbohydrate 786.12g 263%
    • Dietary Fiber 36.39g 146%
    • Sugars 402.57g
  • Protein 88.22g 177%
  • Vitamin A 227.96%
  • Vitamin C 0.84%
  • Calcium 44.48%
  • Iron 183.18%
  • Magnesium 96.52%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#13 Chocolate Babka

Chocolate Babka

Ingredients

  • FOR THE DOUGH:
  • 4 cups Unbleached All-purpose Flour
  • ½ cups Sugar
  • 2-½ teaspoons Instant Yeast, Preferably Made For Sweet Bread But Not Required
  • 1 teaspoon Kosher Salt
  • 3 Eggs At Room Temperature
  • 1 Egg Yolk, At Room Temperature
  • ½ cups Whole Milk At Room Temperature
  • 1 teaspoon Vanilla Extract
  • 10 Tablespoons Unsalted Butter, At Room Temperature
  • FOR THE FILLING:
  • ½ cups Unsalted Butter, At Room Temperature
  • ½ cups Sugar
  • ⅓ cups Dutch-process Cocoa
  • ¼ teaspoons Cinnamon
  • 6 ounces, weight Bittersweet Chocolate, Chopped Medium-fine
  • FOR THE SYRUP:
  • ⅔ cups Sugar
  • ⅔ cups Water

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take All-purpose Flour. Then follow the instruction for more details.

Nutrition Facts

16.0 servings per container

Serving Size1729.77g


Calories6172.22

  • Amount Per Serving% Daily Value *
  • Total Fat 287.67g 443%
    • Saturated Fat 172.22g 862%
    • Trans Fat 8.42g
  • Cholesterol 1187.52mg 396%
  • Sodium 2201.51mg 92%
  • Amount Per Serving% Daily Value *
  • Potassium 2119.37mg 61%
  • Total Carbohydrate 852.71g 285%
    • Dietary Fiber 37.18g 149%
    • Sugars 434.63g
  • Protein 92.84g 186%
  • Vitamin A 229.06%
  • Vitamin C 0.06%
  • Calcium 47.41%
  • Iron 198.16%
  • Magnesium 116.68%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#14 Chocolate Babka

Chocolate Babka

Ingredients

  • * 1 1/2 cup warm milk, 110 degree
  • * 2 (1/4 ounce each) package active dry yeast
  • * 1 3/4 cup plus a pinch of sugar
  • * 3 whole large egg, room temperature
  • * 2 large egg yolk, room temperature
  • * 6 cup all purpose flour
  • * 1 teaspoon salt
  • * 1 3/4 cup (3 1/2 stick) unsalted butter,,
  • room temperature
  • * 2 1/4 pound semisweet chocolate, very finely chopped*
  • * 2 1/2 tablespoon ground cinnamon
  • * 1 tablespoon heavy cream
  • for the streusel topping
  • * 1 2/3 cup confectioner’ sugar
  • * 1 1/3 cup all purpose flour
  • * 12 tablespoon (1 1/2 stick) unsalted butter, room temperature

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

42.0 servings per container

Serving Size3671.08g


Calories15148.33

  • Amount Per Serving% Daily Value *
  • Total Fat 818.7g 1260%
    • Saturated Fat 492.94g 2465%
    • Trans Fat 18.67g
  • Cholesterol 2246.35mg 749%
  • Sodium 2943.58mg 123%
  • Amount Per Serving% Daily Value *
  • Potassium 5827.05mg 167%
  • Total Carbohydrate 1943.66g 648%
    • Dietary Fiber 99.13g 397%
    • Sugars 1124.32g
  • Protein 186.37g 373%
  • Vitamin A 500.36%
  • Vitamin C 0.97%
  • Calcium 136.44%
  • Iron 448.34%
  • Magnesium 348.76%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#15 Chocolate Babka

Chocolate Babka

Ingredients

  • 1/3 c. milk, lukewarm (80 g.)
  • 1 (0.25-oz.) packet instant yeast
  • 1/3 c. granulated sugar, divided (70 g.)
  • 1 2/3 c. all-purpose flour, divided (212 g.)
  • 2 large eggs, divided
  • 1 tsp. kosher salt (6 g.)
  • 6 tbsp. butter, softened (84 g.)
  • 1 tbsp. butter, melted and cooled (14 g.)
  • 3 tbsp. heavy cream (45 g.)
  • 1 3/4 c. chocolate chips, divided (300 g.)
  • Zest of 1/2 lemon (optional)
  • Kosher salt
  • 3 tbsp. powdered sugar (21 g.)
  • 3 tbsp. all-purpose flour (21 g.)
  • 1 tbsp. butter (14 g.)
  • 1/2 tsp. ground cinnamon
  • Pinch kosher salt
  • Reserved egg white
  • 1 tsp. granulated sugar
  • Pinch kosher salt

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size1040.88g


Calories3925.03

  • Amount Per Serving% Daily Value *
  • Total Fat 192.67g 297%
    • Saturated Fat 116.36g 582%
    • Trans Fat 4.26g
  • Cholesterol 727.45mg 243%
  • Sodium 2408.94mg 101%
  • Amount Per Serving% Daily Value *
  • Potassium 723.44mg 21%
  • Total Carbohydrate 490.94g 164%
    • Dietary Fiber 17.8g 72%
    • Sugars 289.56g
  • Protein 62.23g 125%
  • Vitamin A 127.59%
  • Vitamin C 19.46%
  • Calcium 61.27%
  • Iron 93.55%
  • Magnesium 20.78%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#16 Chocolate Babka Bites

Chocolate Babka Bites

Ingredients

  • 1⁄2 cup milk
  • 1⁄4 cup granulated sugar
  • 1 1⁄2 teaspoons active dry yeast
  • 1 egg
  • bread flour, plus more for work surface (sifted)
  • 1⁄2 teaspoon table salt
  • 3 tablespoons unsalted butter
  • 3 tablespoons salted butter
  • 3 tablespoons sugar
  • 3⁄4 cup dark chocolate chips
  • 1⁄4 cup dried apricot, finely diced
  • 1 pinch salt
  • 1⁄2 teaspoon cinnamon

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Babka Bites you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

14.0 servings per container

Serving Size520.67g


Calories2019.53

  • Amount Per Serving% Daily Value *
  • Total Fat 136.07g 210%
    • Saturated Fat 80.89g 405%
    • Trans Fat 2.85g
  • Cholesterol 359.44mg 120%
  • Sodium 1206.13mg 51%
  • Amount Per Serving% Daily Value *
  • Potassium 1663.92mg 48%
  • Total Carbohydrate 183.61g 62%
    • Dietary Fiber 19.67g 79%
    • Sugars 143.85g
  • Protein 24.74g 50%
  • Vitamin A 85.46%
  • Vitamin C 0.44%
  • Calcium 31.68%
  • Iron 102.27%
  • Magnesium 82.35%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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