14 Best Chocolate and vanilla panna cotta Recipes

ByEdamam Rogario

Table of Contents

There are many types of Chocolate and vanilla panna cotta recipes around the world. Here we are going to show you different Chocolate and vanilla panna cotta recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 14 different recipes on Chocolate and vanilla panna cotta . Let’s see how to make them.

There are many types of Chocolate and vanilla panna cotta recipes around the world. Here we are going to show you different Chocolate and vanilla panna cotta recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate and vanilla panna cotta . Let’s see how to make them.

#1 Vanilla Panna Cotta with Chocolate Ganache

Vanilla Panna Cotta with Chocolate Ganache

Ingredients

  • Ingredients for Panna Cotta
  • 3 sheets of gelatin
  • scant 1/2 cup milk or 120 ml
  • 2 cups or 500 ml heavy cream
  • 1/2 cup or 60 g sugar
  • 1 vanilla bean, slit lengthwise
  • Ingredients for Chocolate Ganache
  • 4 oz or 100 g dark chocolate 72% or better
  • 3/4 cup or 200 ml heavy cream

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Vanilla Panna Cotta with Chocolate Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take gelatin. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1011.7g

Calories3468.25

  • Amount Per Serving% Daily Value *
  • Total Fat 294.49g 454%
    • Saturated Fat 180.8g 905%
    • Trans Fat 0.03g
  • Cholesterol 912.27mg 305%
  • Sodium 358.23mg 15%
  • Amount Per Serving% Daily Value *
  • Potassium 1474.8mg 43%
  • Total Carbohydrate 176.78g 59%
    • Dietary Fiber 12.36g 50%
    • Sugars 152.06g
  • Protein 40.48g 81%
  • Vitamin A 305.38%
  • Vitamin C 4.36%
  • Calcium 65.69%
  • Iron 77.61%
  • Magnesium 76.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Layered Chocolate & Lavender-Vanilla Bean Panna Cotta

Layered Chocolate & Lavender-Vanilla Bean Panna Cotta

Ingredients

  • 6 tablespoons 90 ml cold water
  • 4-1/2 teaspoons 22 ml unflavoured gelatin (such as Knox brand)
  • 2 cups 500 ml whipping cream (35% fat), or heavy cream
  • 2 cups 500 ml half-and-half (10.5-18% fat)
  • 1 cup 200 grams sugar (lavender sugar, if possible)
  • 2 tablespoons dried culinary lavender
  • pinch of salt
  • 1/2 vanilla bean seeded and scraped
  • For the Chocolate Panna Cotta:
  • 1-3/4 cups 437 ml whipping cream (35% fat), or heavy cream
  • 1-1/4 teaspoons 6. 25 ml unflavoured gelatin (such as Knox brand)
  • 2 tablespoons 24 grams sugar
  • pinch of salt
  • 2 ounces 60 grams quality dark chocolate (at least 50% cacao), finely chopped
  • For the Lavender Whipped Cream:
  • 3/4 cup 187 ml whipping cream (35% fat), cold
  • 1 tablespoon dried Culinary Lavender
  • 1 tablespoon 12 grams sugar (or lavender sugar, if possible)
  • A drop or two of violet gel colour optional
  • For decorating:
  • Dark chocolate piece or Dark Chocolate & Lavender, if possible

Health Information

Low Potassium, Kidney-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Layered Chocolate & Lavender-Vanilla Bean Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take water. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1774.81g

Calories4371.89

  • Amount Per Serving% Daily Value *
  • Total Fat 415.92g 640%
    • Saturated Fat 258.46g 1293%
    • Trans Fat 0.02g
  • Cholesterol 1374.74mg 459%
  • Sodium 906.2mg 38%
  • Amount Per Serving% Daily Value *
  • Potassium 2214.78mg 64%
  • Total Carbohydrate 126.12g 43%
    • Dietary Fiber 10.94g 44%
    • Sugars 106.19g
  • Protein 54.28g 109%
  • Vitamin A 387.42%
  • Vitamin C 18.74%
  • Calcium 143.28%
  • Iron 61.51%
  • Magnesium 69.11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Cake with Mango Mousse and Nutella Panna Cotta

Chocolate Cake with Mango Mousse and Nutella Panna Cotta

Ingredients

  • FOR THE CAKE:
  • 1-¾ cup All-purpose Flour
  • 2 cups Granulated Sugar
  • ¾ cups Cocoa Powder
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 2 pieces Large Eggs
  • 1 cup Strong Black Coffee
  • 1 cup Buttermilk
  • ½ cups Vegetable Oil
  • 1 Tablespoon Vanilla Extract
  • FOR THE MOUSSE:
  • 3 cups Mango Puree, Very Smooth
  • 2 Tablespoons Granulated Sugar
  • 1 Tablespoon Lime Juice
  • 2 Tablespoons Unflavored Gelatin
  • ¼ cups Water
  • 2 cups Heavy Cream
  • FOR THE PANNA COTTA:
  • 1 Tablespoon Unflavored Gelatin
  • 3 Tablespoons Cold Water
  • 1 cup Nutella
  • ¼ teaspoons Salt
  • 1-½ cup Heavy Cream
  • ½ teaspoons Vanilla Extract
  • 1 cup Whole Milk

Health Information

Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate Cake with Mango Mousse and Nutella Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take All-purpose Flour. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size3441.76g

Calories8861.59

  • Amount Per Serving% Daily Value *
  • Total Fat 540.76g 832%
    • Saturated Fat 298.32g 1492%
    • Trans Fat 0.9g
  • Cholesterol 1547.41mg 516%
  • Sodium 5757.05mg 240%
  • Amount Per Serving% Daily Value *
  • Potassium 4877.28mg 140%
  • Total Carbohydrate 939.06g 314%
    • Dietary Fiber 53.75g 215%
    • Sugars 703.31g
  • Protein 118.83g 238%
  • Vitamin A 444.53%
  • Vitamin C 213.61%
  • Calcium 201.47%
  • Iron 200.46%
  • Magnesium 178.14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Chocolate And Vanilla Panna Cotta

Chocolate And Vanilla Panna Cotta

Ingredients

  • 1. 1 and 1/2 cup fresh cream
  • 2. 1/2 cup milk
  • 3. 2 tablespoon gelatin
  • 4. 1 teaspoon water
  • 5. 1 cup sugar
  • 6. 1 teaspoon vanilla extract
  • 7. 1/2 cup dark chocolate

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate And Vanilla Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cream. Then follow the instruction for more details.

Details

Nutrition Facts

32.0 servings per container

Serving Size3065.62g

Calories12749.22

  • Amount Per Serving% Daily Value *
  • Total Fat 647.06g 996%
    • Saturated Fat 375.92g 1880%
    • Trans Fat 0.38g
  • Cholesterol 413.08mg 138%
  • Sodium 608.71mg 26%
  • Amount Per Serving% Daily Value *
  • Potassium 9992.37mg 286%
  • Total Carbohydrate 1617.82g 540%
    • Dietary Fiber 138.87g 556%
    • Sugars 1338.1g
  • Protein 137.23g 275%
  • Vitamin A 136.46%
  • Vitamin C 1.59%
  • Calcium 166.09%
  • Iron 847.69%
  • Magnesium 709.04%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate panna cotta

Chocolate panna cotta

Ingredients

  • 3/4 cup cream
  • 70 gram dark chocolate, chopped
  • 1 teaspoon powdered gelatine
  • 1 teaspoon vanilla essence
  • fresh or frozen (thawed) raspberries to serve

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate panna cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cream. Then follow the instruction for more details.

Details

Nutrition Facts

2.0 servings per container

Serving Size255g

Calories1054.23

  • Amount Per Serving% Daily Value *
  • Total Fat 95.89g 148%
    • Saturated Fat 58.26g 292%
    • Trans Fat 0.02g
  • Cholesterol 246.65mg 83%
  • Sodium 86.72mg 4%
  • Amount Per Serving% Daily Value *
  • Potassium 640.96mg 19%
  • Total Carbohydrate 37.64g 13%
    • Dietary Fiber 7.63g 31%
    • Sugars 22.3g
  • Protein 11.08g 23%
  • Vitamin A 81.67%
  • Vitamin C 1.19%
  • Calcium 16.89%
  • Iron 46.75%
  • Magnesium 41.22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Vanilla Panna Cotta with Chocolate Ganache

Vanilla Panna Cotta with Chocolate Ganache

Ingredients

  • 3 sheets of gelatin
  • 1/2 cup milk
  • 2 cups heavy cream
  • 1/2 cup sugar
  • 1 vanilla bean, slit lengthwise
  • 4 ounces dark chocolate, 72% or better
  • 3/4 cups heavy cream

Health Information

Kidney-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Vanilla Panna Cotta with Chocolate Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take gelatin. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1011.7g

Calories3468.25

  • Amount Per Serving% Daily Value *
  • Total Fat 294.49g 454%
    • Saturated Fat 180.8g 905%
    • Trans Fat 0.03g
  • Cholesterol 912.27mg 305%
  • Sodium 358.23mg 15%
  • Amount Per Serving% Daily Value *
  • Potassium 1474.8mg 43%
  • Total Carbohydrate 176.78g 59%
    • Dietary Fiber 12.36g 50%
    • Sugars 152.06g
  • Protein 40.48g 81%
  • Vitamin A 305.38%
  • Vitamin C 4.36%
  • Calcium 65.69%
  • Iron 77.61%
  • Magnesium 76.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Vanilla White Chocolate Panna Cotta With Strawberries

Vanilla White Chocolate Panna Cotta With Strawberries

Ingredients

  • 2 cups heavy cream
  • 1⁄2 cup milk
  • 3 1⁄2 ounces white chocolate
  • 1 vanilla pod
  • 4 sheets gelatin
  • 1⁄4 cup granulated sugar
  • strawberry, to serve

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Vanilla White Chocolate Panna Cotta With Strawberries you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size774.62g

Calories2534.37

  • Amount Per Serving% Daily Value *
  • Total Fat 211.95g 327%
    • Saturated Fat 131.19g 656%
    • Trans Fat 0g
  • Cholesterol 685.16mg 229%
  • Sodium 367.49mg 16%
  • Amount Per Serving% Daily Value *
  • Potassium 813.8mg 24%
  • Total Carbohydrate 128.54g 43%
    • Dietary Fiber 0.2g 1%
    • Sugars 128.52g
  • Protein 38.6g 78%
  • Vitamin A 224.6%
  • Vitamin C 3.72%
  • Calcium 65.81%
  • Iron 3.87%
  • Magnesium 14.99%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate Panna Cotta

Chocolate Panna Cotta

Ingredients

  • 1 1/4 cup heavy cream
  • 1/2 cup 2% milk
  • 1/2 cup sugar
  • 1 (3.5oz) high quality dark chocolate candy/baking bar (Dove, Cadbury, Ghiradelli, etc.) broken into squares or roughly chopped
  • 1/2 tsp pure vanilla extract
  • 2 tsp (1 packet) Knox unflavored gelatin
  • 1/4 cup cold water

Health Information

Low Potassium, Kidney-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take heavy cream. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size684.67g

Calories2047.51

  • Amount Per Serving% Daily Value *
  • Total Fat 144.64g 223%
    • Saturated Fat 70.06g 351%
    • Trans Fat 0.1g
  • Cholesterol 422.3mg 141%
  • Sodium 188.92mg 8%
  • Amount Per Serving% Daily Value *
  • Potassium 897.87mg 26%
  • Total Carbohydrate 174.42g 59%
    • Dietary Fiber 6.45g 26%
    • Sugars 161.73g
  • Protein 19.56g 40%
  • Vitamin A 143.31%
  • Vitamin C 2.25%
  • Calcium 37.51%
  • Iron 12.95%
  • Magnesium 15.92%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 White Chocolate Panna Cotta

White Chocolate Panna Cotta

Ingredients

  • 1. 1 (14 oz) can coconut milk
  • 2. 1 (1/4 oz) envelope unflavored gelatin
  • 3. 2 tbsp sugar
  • 4. 4 oz (2/3 cup) E. Guittard white chocolate wafers (can also use milk or semisweet chocolate)
  • 5. 1 tsp vanilla extract

Health Information

Kidney-Friendly, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare White Chocolate Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take coconut milk. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size609.65g

Calories1578.31

  • Amount Per Serving% Daily Value *
  • Total Fat 106.52g 164%
    • Saturated Fat 84.97g 425%
    • Trans Fat 0g
  • Cholesterol 2.27mg 1%
  • Sodium 742.5mg 31%
  • Amount Per Serving% Daily Value *
  • Potassium 1204.46mg 35%
  • Total Carbohydrate 134.5g 45%
    • Dietary Fiber 3.86g 16%
    • Sugars 82.53g
  • Protein 28.04g 57%
  • Vitamin A 0.38%
  • Vitamin C 4.71%
  • Calcium 12.18%
  • Iron 104.06%
  • Magnesium 62.05%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 White Chocolate Panna Cotta

White Chocolate Panna Cotta

Ingredients

  • 3 teaspoons powdered gelatine
  • ¼ cup (60ml) milk
  • 1 litre pouring (single) cream
  • ½ cup (110g) caster (superfine) sugar
  • 1 vanilla bean, split and scraped
  • 100 g white chocolate, chopped

Health Information

Low Potassium, Kidney-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare White Chocolate Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take gelatine. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1291.44g

Calories4516.38

  • Amount Per Serving% Daily Value *
  • Total Fat 406.94g 627%
    • Saturated Fat 252.66g 1264%
    • Trans Fat 0g
  • Cholesterol 1407.68mg 470%
  • Sodium 514.59mg 22%
  • Amount Per Serving% Daily Value *
  • Potassium 1134.13mg 33%
  • Total Carbohydrate 200.93g 67%
    • Dietary Fiber 0.2g 1%
    • Sugars 200.65g
  • Protein 34.39g 69%
  • Vitamin A 464.33%
  • Vitamin C 7.27%
  • Calcium 92.93%
  • Iron 3.88%
  • Magnesium 21.63%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Lindt Chocolate Panna Cotta

Lindt Chocolate Panna Cotta

Ingredients

  • 1 cup Cold Milk
  • 2 teaspoons Unflavoured Gelatin
  • ⅓ cups Caster Sugar
  • 2 cups Heavy Cream
  • 8 ounces, weight Lindt Milk Chocolate
  • 2 teaspoons Vanilla Extract
  • 4 ounces, weight Lindt White Chocolate
  • Fresh Fruit For Serving

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Lindt Chocolate Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Milk. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size1198.19g

Calories3921.2

  • Amount Per Serving% Daily Value *
  • Total Fat 287.76g 443%
    • Saturated Fat 178.18g 891%
    • Trans Fat 0g
  • Cholesterol 752.5mg 251%
  • Sodium 579.27mg 25%
  • Amount Per Serving% Daily Value *
  • Potassium 1909.11mg 55%
  • Total Carbohydrate 296.74g 99%
    • Dietary Fiber 8.55g 35%
    • Sugars 274.24g
  • Protein 45.61g 92%
  • Vitamin A 247.34%
  • Vitamin C 5.09%
  • Calcium 124.78%
  • Iron 33.86%
  • Magnesium 52.21%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Milk Chocolate Panna Cotta

Milk Chocolate Panna Cotta

Ingredients

  • 1/4 cup cool water
  • 1 1/4 teaspoons powdered gelatin
  • 2 1/4 cups heavy cream
  • 1/4 cup sugar
  • 14 ounces milk chocolate, chopped
  • 4 ounces dark chocolate, chopped
  • 1 1/2 teaspoons vanilla extract

Health Information

Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Milk Chocolate Panna Cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take water. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size1164.22g

Calories4870.25

  • Amount Per Serving% Daily Value *
  • Total Fat 364.2g 561%
    • Saturated Fat 224.57g 1123%
    • Trans Fat 0.03g
  • Cholesterol 828.32mg 277%
  • Sodium 548.79mg 23%
  • Amount Per Serving% Daily Value *
  • Potassium 2699.65mg 78%
  • Total Carbohydrate 353.53g 118%
    • Dietary Fiber 25.85g 104%
    • Sugars 297.24g
  • Protein 52.64g 106%
  • Vitamin A 270.82%
  • Vitamin C 3.57%
  • Calcium 118.55%
  • Iron 128.04%
  • Magnesium 130.49%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#13 Vanilla Panna Cotta With Dark Chocolate Ganache

Vanilla Panna Cotta With Dark Chocolate Ganache

Ingredients

  • 3 sheets of gelatin
  • scant 1/2 cup milk or 120 ml
  • 2 cups or 500 ml heavy cream
  • 1/2 cup or 60 g sugar
  • 1 vanilla bean, slit lengthwise
  • 4 oz or 100 g dark chocolate 72% or better
  • 3/4 cup or 200 ml heavy cream

Health Information

Kidney-Friendly, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Vanilla Panna Cotta With Dark Chocolate Ganache you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take gelatin. Then follow the instruction for more details.

Details

Nutrition Facts

8.0 servings per container

Serving Size1011.7g

Calories3468.25

  • Amount Per Serving% Daily Value *
  • Total Fat 294.49g 454%
    • Saturated Fat 180.8g 905%
    • Trans Fat 0.03g
  • Cholesterol 912.27mg 305%
  • Sodium 358.23mg 15%
  • Amount Per Serving% Daily Value *
  • Potassium 1474.8mg 43%
  • Total Carbohydrate 176.78g 59%
    • Dietary Fiber 12.36g 50%
    • Sugars 152.06g
  • Protein 40.48g 81%
  • Vitamin A 305.38%
  • Vitamin C 4.36%
  • Calcium 65.69%
  • Iron 77.61%
  • Magnesium 76.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#14 Chocolate yoghurt panna cotta

Chocolate yoghurt panna cotta

Ingredients

  • 300 millilitre thickened cream
  • 1/3 cup caster sugar
  • 1 vanilla bean, split
  • 3 teaspoon powdered gelatine
  • 2 tablespoon just boiled water
  • 500 millilitre vanilla yoghurt
  • 1/3 cup chopped dark chocolate, melted
  • sliced strawberries, almond biscuits, to serve

Health Information

Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate yoghurt panna cotta you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cream. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size986.21g

Calories2006.75

  • Amount Per Serving% Daily Value *
  • Total Fat 154.55g 238%
    • Saturated Fat 95.34g 477%
    • Trans Fat 0.02g
  • Cholesterol 483.28mg 162%
  • Sodium 380.98mg 16%
  • Amount Per Serving% Daily Value *
  • Potassium 1472.83mg 43%
  • Total Carbohydrate 125.03g 42%
    • Dietary Fiber 6.61g 27%
    • Sugars 111.62g
  • Protein 34.8g 70%
  • Vitamin A 153.72%
  • Vitamin C 4.89%
  • Calcium 87.32%
  • Iron 42.69%
  • Magnesium 53.34%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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