12 Best Chocolate macadamia brownie Recipes

ByEdamam Rogario

There are many types of Chocolate macadamia brownie recipe recipes around the world. Here we will show you different Chocolate macadamia brownie recipe recipes in different ways.

Today, we will also show you the nutritional value of that recipe and much other information that will help you maintain your healthy life.

We have listed 12 different recipes for the Chocolate macadamia brownie recipe. Let’s see how to make them.

#1 Chocolate Macadamia Brownies

Ingredients

  • 300 g dark chocolate, chopped
  • 100 g unsalted butter, chopped
  • 125 g caster sugar
  • 2 eggs
  • 125 g plain flour
  • 100 g salted macadamias, toasted and chopped

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Macadamia Brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take dark chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size836g

Calories4290.73

  • Amount Per Serving% Daily Value *
  • Total Fat 294.17g 453%
    • Saturated Fat 139.78g 699%
    • Trans Fat 3.4g
  • Cholesterol 543.92mg 182%
  • Sodium 201.87mg 9%
  • Amount Per Serving% Daily Value *
  • Potassium 2791.93mg 80%
  • Total Carbohydrate 372.56g 125%
    • Dietary Fiber 44.68g 179%
    • Sugars 202.01g
  • Protein 55.84g 112%
  • Vitamin A 91.96%
  • Vitamin C 1.33%
  • Calcium 39.62%
  • Iron 235.78%
  • Magnesium 203.29%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 white chocolate macadamia brownies

white chocolate macadamia brownies

Ingredients

  • 1⁄2 cup butter
  • 9 ounces white chocolate, chopped
  • 4 eggs
  • 1 teaspoon salt
  • 1 1⁄4 cups sugar
  • 2 teaspoons vanilla extract
  • 2 cups flour
  • 9 ounces macadamia nuts, chopped

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare white chocolate macadamia brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

20.0 servings per container

Serving Size1310.19g

Calories6168.63

  • Amount Per Serving% Daily Value *
  • Total Fat 386.07g 594%
    • Saturated Fat 144.37g 722%
    • Trans Fat 3.79g
  • Cholesterol 937.45mg 313%
  • Sodium 2832.85mg 119%
  • Amount Per Serving% Daily Value *
  • Potassium 2218.66mg 64%
  • Total Carbohydrate 629.5g 210%
    • Dietary Fiber 29.2g 117%
    • Sugars 414.14g
  • Protein 83.56g 168%
  • Vitamin A 119.39%
  • Vitamin C 4.82%
  • Calcium 89.05%
  • Iron 89.67%
  • Magnesium 105.07%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Double Chocolate Macadamia Brownies

Double Chocolate Macadamia Brownies

Ingredients

  • 1 1/2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 cups sugar
  • 2/3 cup unsalted butter
  • 4 tbsp. water (1/4 cup
  • 2 tsp. vanilla extract
  • 4 large eggs
  • 2 12-oz. bags of chocolate chips
  • 1/2 cup chopped macadamia nuts
  • 1/3 cup chopped macadamia nuts for topping

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Double Chocolate Macadamia Brownies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

32.0 servings per container

Serving Size1803.74g

Calories7843.07

  • Amount Per Serving% Daily Value *
  • Total Fat 387.16g 596%
    • Saturated Fat 196.17g 981%
    • Trans Fat 6.29g
  • Cholesterol 1171.42mg 391%
  • Sodium 2571.79mg 108%
  • Amount Per Serving% Daily Value *
  • Potassium 944.55mg 27%
  • Total Carbohydrate 1026.41g 343%
    • Dietary Fiber 33.04g 133%
    • Sugars 832.22g
  • Protein 87.14g 175%
  • Vitamin A 150.57%
  • Vitamin C 6.02%
  • Calcium 106.8%
  • Iron 138.55%
  • Magnesium 51.21%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Libby and Mia’s White Chocolate Chip and Macadamia Brownies

Libby and Mia's White Chocolate Chip and Macadamia Brownies

Ingredients

  • 1 (19 7/8 ounce) box brownie mix (We like the Baker’s Corner brand fudge brownies, from Aldi, the best)
  • 2 large eggs
  • 1⁄2 cup oil (I use canola)
  • 1⁄4 cup water
  • 1 cup white chocolate chips
  • 1⁄2 cup macadamia nuts, chopped

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Libby and Mia’s White Chocolate Chip and Macadamia Brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to make brownie mix. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1068.7g

Calories4988.72

  • Amount Per Serving% Daily Value *
  • Total Fat 292.01g 450%
    • Saturated Fat 66.93g 335%
    • Trans Fat 0.47g
  • Cholesterol 407.7mg 136%
  • Sodium 1945.98mg 82%
  • Amount Per Serving% Daily Value *
  • Potassium 870.76mg 25%
  • Total Carbohydrate 551.87g 184%
    • Dietary Fiber 6.1g 25%
    • Sugars 383.2g
  • Protein 54.88g 110%
  • Vitamin A 19.48%
  • Vitamin C 1.84%
  • Calcium 45.3%
  • Iron 113.68%
  • Magnesium 28.59%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 White Chocolate and Macadamia Brownie

White Chocolate and Macadamia Brownie

Ingredients

  • 180g white chocolate, chopped
  • 150g unsalted butter, cubed
  • 1 cup (220g) caster sugar
  • 3 eggs, whisked
  • 1 teaspoon Queen vanilla extract or essence
  • 100g macadamia nuts, finely chopped
  • 3/4 cup (115g) plain flour

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare White Chocolate and Macadamia Brownie you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take white chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size898.2g

Calories4230.27

  • Amount Per Serving% Daily Value *
  • Total Fat 268.59g 414%
    • Saturated Fat 128.27g 642%
    • Trans Fat 4.97g
  • Cholesterol 840.18mg 281%
  • Sodium 371.56mg 16%
  • Amount Per Serving% Daily Value *
  • Potassium 1230.49mg 36%
  • Total Carbohydrate 429.71g 144%
    • Dietary Fiber 12.06g 49%
    • Sugars 331.74g
  • Protein 47.84g 96%
  • Vitamin A 138.73%
  • Vitamin C 2.33%
  • Calcium 57.14%
  • Iron 43.72%
  • Magnesium 46.64%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate Macadamia Nut Brownies

Chocolate Macadamia Nut Brownies

Ingredients

  • 125 g butter, chopped
  • 90 g semisweet dark chocolate squares, chopped coarsely
  • 90 g milk chocolate pieces, chopped coarsely
  • 1⁄2 cup raw brown sugar, firmly packed
  • 2 tablespoons honey
  • 2 eggs, beaten lightly
  • 1 cup plain flour
  • 2⁄3 cup macadamia nuts, chopped coarsely

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Macadamia Nut Brownies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size719.83g

Calories3538.52

  • Amount Per Serving% Daily Value *
  • Total Fat 243.54g 375%
    • Saturated Fat 116.56g 583%
    • Trans Fat 4.16g
  • Cholesterol 612.07mg 205%
  • Sodium 253.92mg 11%
  • Amount Per Serving% Daily Value *
  • Potassium 1707.74mg 49%
  • Total Carbohydrate 308.92g 103%
    • Dietary Fiber 24.01g 97%
    • Sugars 177.58g
  • Protein 45.95g 92%
  • Vitamin A 116.39%
  • Vitamin C 1.42%
  • Calcium 47.13%
  • Iron 110.03%
  • Magnesium 101.36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 White Chocolate-Cherry Macadamia Nut Squares

White Chocolate-Cherry Macadamia Nut Squares

Ingredients

  • 8 Tablespoons (1 stick) of salted butter, melted
  • 2 Cups Brownie Brittle or chocolate wafers crushed in a food processor
  • 1 cup (6 ounces) white chocolate chips
  • 1 cup (4 ounces) macadamia nuts, chopped
  • 1 cup sweetened flaked coconut
  • 1/2 cup maraschino cherries, drained and chopped
  • 1 (14-ounce) can sweeten condensed milk
  • 1/2 cup (3 ounces) of white chocolate chips
  • 1/4 Teaspoon vegetable shortening or coconut oil

Health Information

Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare White Chocolate-Cherry Macadamia Nut Squares you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to make salted butter. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size1309.16g

Calories5843.19

  • Amount Per Serving% Daily Value *
  • Total Fat 351.45g 541%
    • Saturated Fat 176.29g 882%
    • Trans Fat 3.73g
  • Cholesterol 437.24mg 146%
  • Sodium 3016.05mg 126%
  • Amount Per Serving% Daily Value *
  • Potassium 3449.21mg 99%
  • Total Carbohydrate 640.08g 214%
    • Dietary Fiber 30.13g 121%
    • Sugars 533.3g
  • Protein 74.02g 149%
  • Vitamin A 122.53%
  • Vitamin C 14.4%
  • Calcium 190.22%
  • Iron 90.87%
  • Magnesium 107.23%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate, cranberry & macadamia brownies

Chocolate, cranberry & macadamia brownies

Ingredients

  • 150g dark chocolate, broken into chunks
  • 200g butter
  • 200g soft brown sugar
  • 150g self-raising flour
  • 40g cocoa powder, sifted
  • 3 large eggs, beaten
  • 50g dried cranberry
  • 100g macadamia nut
  • 60g cranberry sauce

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate, cranberry & macadamia brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take dark chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1100g

Calories4905.3

  • Amount Per Serving% Daily Value *
  • Total Fat 323.92g 499%
    • Saturated Fat 159.74g 799%
    • Trans Fat 6.66g
  • Cholesterol 992.5mg 331%
  • Sodium 356.3mg 15%
  • Amount Per Serving% Daily Value *
  • Potassium 2767.2mg 80%
  • Total Carbohydrate 482.19g 161%
    • Dietary Fiber 47.25g 189%
    • Sugars 291.61g
  • Protein 63.86g 128%
  • Vitamin A 179.13%
  • Vitamin C 2.78%
  • Calcium 57.36%
  • Iron 185.12%
  • Magnesium 178.31%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Cinnamon Chocolate Chip Brownies

Cinnamon Chocolate Chip Brownies

Ingredients

  • 2 large eggs
  • 1/2 cup cinnamon baking chips
  • 1/2 cup milk chocolate chips
  • 1 (8 ounces) package of brownie mix
  • 1/4 cup water
  • 1/2 cup macadamia nuts
  • 1/4 cup vegetable oil

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Cinnamon Chocolate Chip Brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take eggs. Then follow the instruction for more details.

Details

Nutrition Facts

10.0 servings per container

Serving Size683.45g

Calories2835.64

  • Amount Per Serving% Daily Value *
  • Total Fat 170.66g 263%
    • Saturated Fat 37.19g 186%
    • Trans Fat 0.67g
  • Cholesterol 388.8mg 130%
  • Sodium 892.36mg 38%
  • Amount Per Serving% Daily Value *
  • Potassium 653.5mg 19%
  • Total Carbohydrate 314.46g 105%
    • Dietary Fiber 41.92g 168%
    • Sugars 187.32g
  • Protein 36.59g 74%
  • Vitamin A 18.82%
  • Vitamin C 4.27%
  • Calcium 86.99%
  • Iron 95.36%
  • Magnesium 32.65%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Chocolate Macadamia Nut Brownies

Chocolate Macadamia Nut Brownies

Ingredients

  • 1½ cups (6.80 ounces) macadamia nuts, toasted and cooled completely
  • 1 cup (4.80 ounces) all-purpose flour
  • 1 teaspoon (.10 ounces) baking powder
  • ½ teaspoon (.10 ounces) salt
  • 12 tablespoons unsalted butter
  • 4 ounces unsweetened chocolate
  • 2 cups (15.20 ounces) sugar
  • 4 eggs
  • 1 teaspoon (.10 ounces) vanilla extract
  • 1 cup (6.50 ounces) chocolate chips

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Macadamia Nut Brownies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take macadamia nuts. Then follow the instruction for more details.

Details

Nutrition Facts

35.0 servings per container

Serving Size1408.34g

Calories6677.49

  • Amount Per Serving% Daily Value *
  • Total Fat 404.34g 623%
    • Saturated Fat 179.63g 899%
    • Trans Fat 5.99g
  • Cholesterol 1036.11mg 346%
  • Sodium 1754.96mg 74%
  • Amount Per Serving% Daily Value *
  • Potassium 2087.66mg 60%
  • Total Carbohydrate 721.96g 241%
    • Dietary Fiber 44.06g 177%
    • Sugars 556.6g
  • Protein 77.41g 155%
  • Vitamin A 160.08%
  • Vitamin C 3.8%
  • Calcium 86.38%
  • Iron 216.76%
  • Magnesium 161.16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 White chocolate and macadamia brownies

White chocolate and macadamia brownies

Ingredients

  • Melted butter, to grease
  • 150g white chocolate, chopped
  • 150g unsalted butter
  • 3 eggs, lightly whisked
  • 150g (1 cup) plain flour
  • 60g (1/2 cup) whole milk powder
  • 60g (1/4 cup) caster sugar
  • 1/4 teaspoon baking powder
  • 180g white chocolate, extra, chopped
  • 145g (1 cup) whole macadamia nuts

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare White chocolate and macadamia brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

18.0 servings per container

Serving Size1039.09g

Calories5256.12

  • Amount Per Serving% Daily Value *
  • Total Fat 378.5g 583%
    • Saturated Fat 180.07g 901%
    • Trans Fat 5.42g
  • Cholesterol 959.86mg 320%
  • Sodium 822.43mg 35%
  • Amount Per Serving% Daily Value *
  • Potassium 2654.52mg 76%
  • Total Carbohydrate 414.34g 139%
    • Dietary Fiber 17.18g 69%
    • Sugars 285.24g
  • Protein 79.72g 160%
  • Vitamin A 168.03%
  • Vitamin C 9.5%
  • Calcium 154.65%
  • Iron 59.05%
  • Magnesium 78.88%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Milk chocolate and macadamia brownies

Ingredients

  • 185-gram unsalted butter
  • 180 gram Lindt Dessert Premium Milk chocolate
  • 3 eggs
  • 140-gram raw caster sugar
  • 1 teaspoon vanilla bean paste
  • 1 pinch salt
  • 170-gram plain flour sifted
  • 25-gram malted milk powder
  • 80-gram roasted macadamia nuts, coarsely chopped
  • 250 gram Lindt Dessert Premium Dark chocolate
  • 250-milliliter pure cream (35% fat)
  • 1 teaspoon vanilla bean paste
  • 40-gram caster sugar
  • 40-gram glucose syrup
  • 40 gram unsalted butter, softened

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Milk chocolate and macadamia brownies you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

22.0 servings per container

Serving Size1542.75g

Calories7163.43

  • Amount Per Serving% Daily Value *
  • Total Fat 512.08g 788%
    • Saturated Fat 282.63g 1414%
    • Trans Fat 7.5g
  • Cholesterol 1360.65mg 454%
  • Sodium 1103.34mg 46%
  • Amount Per Serving% Daily Value *
  • Potassium 3508.6mg 101%
  • Total Carbohydrate 582.56g 195%
    • Dietary Fiber 45g 180%
    • Sugars 371.01g
  • Protein 82.64g 166%
  • Vitamin A 322.3%
  • Vitamin C 2.36%
  • Calcium 97.27%
  • Iron 227.28%
  • Magnesium 207.37%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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