12 Best Chocolate pretzel cupcakes Recipes

ByEdamam Rogario

There are many types of Chocolate pretzel cupcakes recipes around the world. Here we are going to show you different Chocolate pretzel cupcakes recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 12 different recipes on Chocolate pretzel cupcakes . Let’s see how to make them.

There are many types of Chocolate pretzel cupcakes recipes around the world. Here we are going to show you different Chocolate pretzel cupcakes recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate pretzel cupcakes . Let’s see how to make them.

#1 Mini Chocolate Pretzel Cupcakes recipes

Mini Chocolate Pretzel Cupcakes recipes

Ingredients

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup cocoa
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon espresso powder
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1/2 cup boiling water
  • 1 cup (2 sticks) unsalted butter
  • 2 1/2 cups powdered sugar, sifted
  • 2 teaspoons vanilla extract
  • 2 tablespoons milk
  • 3/4 cup finely ground pretzels

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mini Chocolate Pretzel Cupcakes recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

48.0 servings per container

Serving Size1402.43g

Calories5254.31

  • Amount Per Serving% Daily Value *
  • Total Fat 261.22g 402%
    • Saturated Fat 128.75g 644%
    • Trans Fat 7.89g
  • Cholesterol 663.21mg 222%
  • Sodium 3261.25mg 136%
  • Amount Per Serving% Daily Value *
  • Potassium 1505.82mg 44%
  • Total Carbohydrate 714.95g 239%
    • Dietary Fiber 25.01g 101%
    • Sugars 458.23g
  • Protein 50.34g 101%
  • Vitamin A 187.93%
  • Vitamin C 3.93%
  • Calcium 71.75%
  • Iron 117.31%
  • Magnesium 76.65%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Peanut Butter Pretzel Cupcakes

Chocolate Peanut Butter Pretzel Cupcakes

Ingredients

  • 1 1/2 c pretzel crumbs
  • 1/4 c sugar
  • 6 Tbsp butter, melted
  • · chocolate chips
  • 2/3 peanut butter
  • · powdered sugar
  • 2 c sugar
  • 1 3/4 c all purpose flour
  • 3/4 c cocoa powder
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 tsp salt
  • 2 large eggs
  • 1 c whole milk
  • 1/2 c vegetable oil
  • 1 tsp vanilla extract
  • 1 c boiling water
  • 1 c butter, softened
  • 2 c peanut butter
  • 8 c powdered sugar
  • 1 tsp vanilla extract
  • · whole milk
  • 30 pretzels
  • 1/2 c chocolate chips
  • 2 Tbsp butter, melted

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pretzel Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pretzel. Then follow the instruction for more details.

Details

Nutrition Facts

30.0 servings per container

Serving Size4016.08g

Calories16525.97

  • Amount Per Serving% Daily Value *
  • Total Fat 784.14g 1207%
    • Saturated Fat 305.66g 1529%
    • Trans Fat 15.15g
  • Cholesterol 1307.46mg 436%
  • Sodium 9340.22mg 390%
  • Amount Per Serving% Daily Value *
  • Potassium 5848.84mg 168%
  • Total Carbohydrate 2281.51g 761%
    • Dietary Fiber 76.15g 305%
    • Sugars 1586.02g
  • Protein 230.8g 462%
  • Vitamin A 346.36%
  • Vitamin C 12.79%
  • Calcium 159.97%
  • Iron 315.03%
  • Magnesium 342.21%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Beer Pretzel Mini Cupcakes recipes

Chocolate Beer Pretzel Mini Cupcakes recipes

Ingredients

  • 1 cup flour
  • 1 cup plus 2 tablespoons sugar
  • ⅓ cup plus 2 tablespoons cocoa powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup guiness stout
  • ½ cup earth balance
  • 2 ounces unsweetened chocolate, melted and cooled
  • 1 teaspoon vanilla
  • 3¾ cups powdered sugar
  • ¼ cup – ½ cup guiness stout
  • about 3 cups mini pretzel twists

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Chocolate Beer Pretzel Mini Cupcakes recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

36.0 servings per container

Serving Size2067.07g

Calories8124.6

  • Amount Per Serving% Daily Value *
  • Total Fat 264.23g 407%
    • Saturated Fat 58.28g 292%
    • Trans Fat 0.92g
  • Cholesterol 321.05mg 108%
  • Sodium 9967.73mg 416%
  • Amount Per Serving% Daily Value *
  • Potassium 2897.11mg 83%
  • Total Carbohydrate 1356.5g 453%
    • Dietary Fiber 50.24g 201%
    • Sugars 682.47g
  • Protein 107.86g 216%
  • Vitamin A 15.29%
  • Vitamin C 15.68%
  • Calcium 37.09%
  • Iron 275.8%
  • Magnesium 149.22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 CHOCOLATE COVERED PRETZEL CUPCAKES recipes

CHOCOLATE COVERED PRETZEL CUPCAKES recipes

Ingredients

  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 2 eggs
  • 1/2 teaspoon vanilla extract
  • 6 tablespoons water
  • 6 tablespoons natural unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 6 tablespoons milk
  • 1 cup salted butter
  • 3 1/2 cups powdered sugar
  • 1/2 cup natural unsweetened cocoa powder
  • 1 cup pretzel crumbs
  • 1 teaspoon vanilla extract
  • 1/2 cup water, divided
  • 1/2 teaspoon salt
  • 2 oz semi-sweet chocolate chips
  • 2 1/2 tablespoons heavy whipping cream

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare CHOCOLATE COVERED PRETZEL CUPCAKES recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

15.0 servings per container

Serving Size1870.92g

Calories6933.81

  • Amount Per Serving% Daily Value *
  • Total Fat 336.31g 518%
    • Saturated Fat 205.13g 1026%
    • Trans Fat 11.2g
  • Cholesterol 1112.37mg 371%
  • Sodium 5097.87mg 213%
  • Amount Per Serving% Daily Value *
  • Potassium 2358.37mg 68%
  • Total Carbohydrate 981.33g 328%
    • Dietary Fiber 42.23g 169%
    • Sugars 654.82g
  • Protein 69.87g 140%
  • Vitamin A 295.79%
  • Vitamin C 5.48%
  • Calcium 46.3%
  • Iron 168.33%
  • Magnesium 134.64%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Marshmallow Pretzel Delight

Chocolate Marshmallow Pretzel Delight

Ingredients

  • 4 Tablespoons Butter
  • 1 bag Mini Marshmallows (10.5 Oz)
  • 1-¼ cup Chocolate Chips ( I Use Nestle)
  • 6 ounces, weight Broken Pretzel Pieces (I Use Snyders Snaps)
  • ½ cups Raisins
  • ½ cups White Chocolate Melting Disks (craft Store)

Health Information

Low Potassium, Kidney-Friendly, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate Marshmallow Pretzel Delight you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butter. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size962.07g

Calories4087.54

  • Amount Per Serving% Daily Value *
  • Total Fat 144.68g 223%
    • Saturated Fat 87.05g 436%
    • Trans Fat 2.38g
  • Cholesterol 181.97mg 61%
  • Sodium 2628.46mg 110%
  • Amount Per Serving% Daily Value *
  • Potassium 1193.96mg 35%
  • Total Carbohydrate 678.06g 227%
    • Dietary Fiber 16.49g 66%
    • Sugars 443.31g
  • Protein 43.52g 88%
  • Vitamin A 44.02%
  • Vitamin C 8.16%
  • Calcium 59.87%
  • Iron 75.17%
  • Magnesium 21.39%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate Covered Pretzel Cupcakes recipes

Chocolate Covered Pretzel Cupcakes recipes

Ingredients

  • 2 cups Sugar
  • 1-3/4 cups all Purpose Flour
  • 3/4 cup Cocoa powder
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 tsp Salt
  • 2 Eggs room temp
  • 1 cup Whole Milk
  • 1/2 cup Vegetable oil
  • 1 cup HOT water
  • 1 cup unsalted butter, room temp
  • 2 cups powdered sugar
  • 1 tsp vanilla extract
  • 1 cup of pretzels
  • 12 chocolate dipped pretzels
  • sea salt

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Covered Pretzel Cupcakes recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Sugar. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size2138.65g

Calories7465.48

  • Amount Per Serving% Daily Value *
  • Total Fat 331.91g 511%
    • Saturated Fat 137.83g 690%
    • Trans Fat 8.34g
  • Cholesterol 832.37mg 278%
  • Sodium 5580.63mg 233%
  • Amount Per Serving% Daily Value *
  • Potassium 2391.61mg 69%
  • Total Carbohydrate 1095.7g 366%
    • Dietary Fiber 39.84g 160%
    • Sugars 655.51g
  • Protein 85.38g 171%
  • Vitamin A 200.28%
  • Vitamin C 6.91%
  • Calcium 92.64%
  • Iron 195.54%
  • Magnesium 118.99%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate Cheesecake Cupcakes with Pretzel Crust

Chocolate Cheesecake Cupcakes with Pretzel Crust

Ingredients

  • 3/4 cup pretzels crushed
  • 1 Tbsp. cane sugar*
  • 1/3 cup unsalted butter melted
  • 2 pkg. 8 oz. cream cheese, softened
  • 1/2 cup cane sugar*
  • 1 tsp. vanilla extract
  • 2 eggs
  • 3/4 cup semi-sweet chocolate chips melted

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cheesecake Cupcakes with Pretzel Crust you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pretzels. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size715.18g

Calories2836.86

  • Amount Per Serving% Daily Value *
  • Total Fat 171.63g 265%
    • Saturated Fat 98.04g 491%
    • Trans Fat 2.52g
  • Cholesterol 669.6mg 224%
  • Sodium 2871.63mg 120%
  • Amount Per Serving% Daily Value *
  • Potassium 1334.36mg 39%
  • Total Carbohydrate 306.09g 103%
    • Dietary Fiber 13.37g 54%
    • Sugars 159.91g
  • Protein 43.94g 88%
  • Vitamin A 141.93%
  • Vitamin C 3.92%
  • Calcium 38.8%
  • Iron 80.77%
  • Magnesium 55.45%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Chocolate Peanut Butter Pretzel Cupcakes

Chocolate Peanut Butter Pretzel Cupcakes

Ingredients

  • 3/4 cup cocoa powder
  • 2/3 cup scalding hot coffee
  • 2/3 cup buttermilk
  • 2/3 cup canola oil
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 egg yolk
  • 1/2 teaspoon kosher salt
  • 1 1/3 cups all purpose flour
  • 1 3/4 cups sugar
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 recipe French Buttercream or American Frosting
  • 1/2 cup all-natural peanut butter
  • 1 teaspoon kosher salt
  • 1/4 cup heavy cream
  • 1/4 cup semisweet chocolate, chopped
  • pinch sea salt
  • 3/4 cup roasted peanuts
  • 1 1/2 cups pretzels

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pretzel Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cocoa. Then follow the instruction for more details.

Details

Nutrition Facts

24.0 servings per container

Serving Size1791.5g

Calories6673.99

  • Amount Per Serving% Daily Value *
  • Total Fat 329.98g 508%
    • Saturated Fat 62.58g 313%
    • Trans Fat 0.7g
  • Cholesterol 394.12mg 132%
  • Sodium 5538.77mg 231%
  • Amount Per Serving% Daily Value *
  • Potassium 4016.34mg 115%
  • Total Carbohydrate 870.29g 291%
    • Dietary Fiber 58.11g 233%
    • Sugars 410.83g
  • Protein 136.67g 274%
  • Vitamin A 43.06%
  • Vitamin C 10.05%
  • Calcium 90.68%
  • Iron 236.37%
  • Magnesium 224.03%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Chocolate Peanut Butter Pretzel Cupcakes

Chocolate Peanut Butter Pretzel Cupcakes

Ingredients

  • 3/4 cup cocoa powder
  • 2/3 cup scalding-hot coffee
  • 2/3 cup buttermilk
  • 1/3 cup canola or grapeseed oil
  • 1 teaspoon pure vanilla extract
  • 1 large egg
  • 1 large egg yolk
  • 1/2 teaspoon kosher salt
  • 1 1/3 cups all purpose flour
  • 1 3/4 cups sugar
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • One recipe French Buttercream
  • 1/2 cup all-natural peanut butter
  • 1 teaspoon kosher salt
  • 1/4 cup chopped semisweet chocolate
  • 1/4 cup heavy cream
  • pinch sea salt
  • 1 1/2 cups salted pretzels, such as rods or other thick varieties
  • 3/4 cup roasted peanuts

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Peanut Butter Pretzel Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cocoa. Then follow the instruction for more details.

Details

Nutrition Facts

18.0 servings per container

Serving Size1729.37g

Calories6053.01

  • Amount Per Serving% Daily Value *
  • Total Fat 258.92g 399%
    • Saturated Fat 59.41g 298%
    • Trans Fat 0.13g
  • Cholesterol 458.5mg 153%
  • Sodium 5550.41mg 232%
  • Amount Per Serving% Daily Value *
  • Potassium 4029.85mg 116%
  • Total Carbohydrate 870.46g 291%
    • Dietary Fiber 58.11g 233%
    • Sugars 410.87g
  • Protein 138.11g 277%
  • Vitamin A 45.8%
  • Vitamin C 10.05%
  • Calcium 91.53%
  • Iron 237.59%
  • Magnesium 224.27%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Boozy Chocolate-Vanilla Cupcakes

Boozy Chocolate-Vanilla Cupcakes

Ingredients

  • 1 box (15.4 oz) Betty Crocker™ FUN da-Middles™ Cupcake Mix Chocolate with vanilla cream filling
  • 2 eggs
  • 3/4 cup dark beer (preferably stout)
  • 1/3 cup vegetable oil
  • Creamy peanut butter and chopped pretzels for topping (optional)

Health Information

Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Boozy Chocolate-Vanilla Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size775.45g

Calories2955.26

  • Amount Per Serving% Daily Value *
  • Total Fat 213.82g 329%
    • Saturated Fat 85.04g 426%
    • Trans Fat 0.61g
  • Cholesterol 319.92mg 107%
  • Sodium 177.27mg 8%
  • Amount Per Serving% Daily Value *
  • Potassium 1760.32mg 51%
  • Total Carbohydrate 285.92g 96%
    • Dietary Fiber 25.76g 104%
    • Sugars 238.26g
  • Protein 29.96g 60%
  • Vitamin A 15.29%
  • Vitamin C 0%
  • Calcium 19.5%
  • Iron 84.48%
  • Magnesium 124.54%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#11 Hot Chocolate Cupcakes

Hot Chocolate Cupcakes

Ingredients

  • 1/2 box Betty Crocker® SuperMoist® devil’s food cake mix (about 1 2/3 cups)
  • 1/2 cup water
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 cup Betty Crocker® Whipped vanilla frosting
  • 1/2 cup marshmallow creme
  • 1/4 teaspoon unsweetened baking cocoa
  • 6 miniature pretzel twists, broken in half

Health Information

Low Potassium, Kidney-Friendly, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Hot Chocolate Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take devil’s food cake mix. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size876.28g

Calories3305.48

  • Amount Per Serving% Daily Value *
  • Total Fat 156.11g 241%
    • Saturated Fat 23.9g 120%
    • Trans Fat 0.45g
  • Cholesterol 159.96mg 54%
  • Sodium 3768.05mg 158%
  • Amount Per Serving% Daily Value *
  • Potassium 1337.46mg 39%
  • Total Carbohydrate 472.4g 158%
    • Dietary Fiber 9.41g 38%
    • Sugars 309.6g
  • Protein 29.22g 59%
  • Vitamin A 8.01%
  • Vitamin C 0.84%
  • Calcium 54.66%
  • Iron 99.72%
  • Magnesium 42.58%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#12 Chocolate Egg Cream Cupcakes

Chocolate Egg Cream Cupcakes

Ingredients

  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup chocolate syrup
  • 2/3 cup all-purpose flour
  • 1/3 cup granulated sugar
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup vegetable oil
  • 1 large egg
  • 2 tablespoons whole milk
  • 1/2 teaspoon vanilla extract
  • 1 ounce milk chocolate, chopped
  • 6 tablespoons unsalted butter, cut into pieces, at room temperature
  • 1/2 teaspoon vanilla extract
  • 2 cups confectioners’ sugar
  • 1/4 cup whole milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 pinches of salt
  • 2 tablespoons malted milk powder
  • Small pretzel rods, for topping

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Egg Cream Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsweetened cocoa powder. Then follow the instruction for more details.

Details

Nutrition Facts

6.0 servings per container

Serving Size849.73g

Calories3204.26

  • Amount Per Serving% Daily Value *
  • Total Fat 148.52g 229%
    • Saturated Fat 59.72g 299%
    • Trans Fat 3.24g
  • Cholesterol 388.78mg 130%
  • Sodium 1517.86mg 64%
  • Amount Per Serving% Daily Value *
  • Potassium 1137.65mg 33%
  • Total Carbohydrate 463.04g 155%
    • Dietary Fiber 17.15g 69%
    • Sugars 362.43g
  • Protein 29.84g 60%
  • Vitamin A 81.37%
  • Vitamin C 0.24%
  • Calcium 39.67%
  • Iron 65.89%
  • Magnesium 64.17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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