3 Best Layered mint chocolate candy Recipes

ByEdamam Rogario

There are many types of Layered mint chocolate candy recipes around the world. Here we are going to show you different Layered mint chocolate candy recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 3 different recipes on Layered mint chocolate candy . Let’s see how to make them.

There are many types of Layered mint chocolate candy recipes around the world. Here we are going to show you different Layered mint chocolate candy recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Layered mint chocolate candy . Let’s see how to make them.

#1 Mint Chocolate Brownies

Mint Chocolate Brownies

Ingredients

  • FOR THE BROWNIE LAYER:
  • ½ cups Butter, Softened
  • 2 ounces, weight Semisweet Chocolate, Chopped
  • 2 whole Large Eggs
  • 1 cup Sugar
  • 1 cup All-purpose Flour
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt
  • FOR THE MINT LAYER:
  • 1 cup Powdered Sugar, Sifted
  • 2 Tablespoons Butter, Room Temperature
  • 1 Tablespoon Pure Mint Extract
  • ¼ teaspoons Vanilla Extract
  • ¼ cups Chopped Andes’ Mints Candies

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mint Chocolate Brownies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butter. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size785.68g

Calories3286.53

  • Amount Per Serving% Daily Value *
  • Total Fat 156.57g 241%
    • Saturated Fat 94.2g 471%
    • Trans Fat 4.69g
  • Cholesterol 704.98mg 235%
  • Sodium 335.3mg 14%
  • Amount Per Serving% Daily Value *
  • Potassium 720.88mg 21%
  • Total Carbohydrate 460.99g 154%
    • Dietary Fiber 9.66g 39%
    • Sugars 353.37g
  • Protein 32.01g 65%
  • Vitamin A 128.24%
  • Vitamin C 0.84%
  • Calcium 16%
  • Iron 64.9%
  • Magnesium 38.67%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Mint Chocolate Brownies

Mint Chocolate Brownies

Ingredients

  • 1 cup white sugar
  • 1 cup butter, melted
  • ½ cup cocoa powder
  • 3 eaches eggs, beaten
  • 1 cup all-purpose flour
  • 1 tablespoon vanilla extract
  • 1 pinch salt
  • 2 cups powdered sugar
  • ¼ cup melted butter
  • 2 ½ tablespoons milk
  • 2 tablespoons mint extract
  • 4 drops green food coloring
  • 1 (12 ounce) bag semisweet chocolate chips
  • ⅓ cup cream

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mint Chocolate Brownies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take white sugar. Then follow the instruction for more details.

Details

Nutrition Facts

20.0 servings per container

Serving Size1502.8g

Calories6451.56

  • Amount Per Serving% Daily Value *
  • Total Fat 382.25g 589%
    • Saturated Fat 232.83g 1165%
    • Trans Fat 9.35g
  • Cholesterol 1202.38mg 401%
  • Sodium 468.38mg 20%
  • Amount Per Serving% Daily Value *
  • Potassium 2466.18mg 71%
  • Total Carbohydrate 784.79g 262%
    • Dietary Fiber 40.13g 161%
    • Sugars 627.24g
  • Protein 57.43g 115%
  • Vitamin A 279.3%
  • Vitamin C 2.21%
  • Calcium 44.55%
  • Iron 146.51%
  • Magnesium 160.12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Holiday Eclairs with Chocolate Peppermint Ganache Recipe

Holiday Eclairs with Chocolate Peppermint Ganache Recipe

Ingredients

  • For the Pastry
  • 1/2 cup butter, cut into 1-inch slices
  • 1 cup water
  • 2 teaspoons sugar
  • 1/4 teaspoon salt
  • 1 cup flour
  • 4 large eggs
  • For the Pastry Cream
  • 2 cups whole milk
  • 4 egg yolks
  • 2 tablespoons flour
  • 2 tablespoons cornstarch
  • 6 tablespoons sugar
  • 1/4 teaspoon salt
  • 1 tablespoon unsalted butter, softened, cut into chunks
  • 1 teaspoon vanilla
  • For the Chocolate Mint Ganache
  • 12 ounces semisweet chocolate, chopped finely, use 12 ounces of chips
  • 1 cup heavy whipping cream
  • 2 tablespoons unsalted butter
  • 2 teaspoons mint extract

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Holiday Eclairs with Chocolate Peppermint Ganache Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

18.0 servings per container

Serving Size1964.19g

Calories5239.76

  • Amount Per Serving% Daily Value *
  • Total Fat 367.32g 566%
    • Saturated Fat 216.11g 1081%
    • Trans Fat 5.19g
  • Cholesterol 2038.93mg 680%
  • Sodium 1843.55mg 77%
  • Amount Per Serving% Daily Value *
  • Potassium 2613.02mg 75%
  • Total Carbohydrate 457.06g 153%
    • Dietary Fiber 24.27g 98%
    • Sugars 301.97g
  • Protein 84.22g 169%
  • Vitamin A 311.48%
  • Vitamin C 2.15%
  • Calcium 107.21%
  • Iron 100.53%
  • Magnesium 124.57%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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