2 Best Nigella chocolate ice cream Recipes

There are many types of Nigella chocolate ice cream recipes around the world. Here we are going to show you different Nigella chocolate ice cream recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 2 different recipes on Nigella chocolate ice cream . Let’s see how to make them.

There are many types of Nigella chocolate ice cream recipes around the world. Here we are going to show you different Nigella chocolate ice cream recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Nigella chocolate ice cream . Let’s see how to make them.

#1 Nigella Lawson’s Chocolate Banana Cake

Nigella Lawson's Chocolate Banana Cake

Ingredients

  • For the cake:
  • Vegetable oil or nonstick cooking spray, for cake pan
  • 3/4 cup (1 ½ sticks) butter
  • 1 tablespoon olive oil 1 ¾ cups flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 cup best-quality cocoa
  • 1 cup sugar
  • 2/3 cup sour cream
  • 1 1/2 cups mashed banana (about 4 whole bananas)
  • 1 tablespoon vanilla extract
  • 3 large eggs
  • of salt
  • For the icing:
  • 1/2 cup heavy cream
  • 4 ounces semisweet chocolate, finely chopped
  • 2 tablespoons light corn syrup
  • Yellow sprinkles, optional

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Nigella Lawson’s Chocolate Banana Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Vegetable oil. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size1381.26g


Calories4229.57

  • Amount Per Serving% Daily Value *
  • Total Fat 283.16g 436%
    • Saturated Fat 160.64g 804%
    • Trans Fat 5.78g
  • Cholesterol 1166.8mg 389%
  • Sodium 3204.49mg 134%
  • Amount Per Serving% Daily Value *
  • Potassium 2536.32mg 73%
  • Total Carbohydrate 431.16g 144%
    • Dietary Fiber 23.65g 95%
    • Sugars 362.98g
  • Protein 39.38g 79%
  • Vitamin A 241.51%
  • Vitamin C 34.95%
  • Calcium 130.97%
  • Iron 66.02%
  • Magnesium 90.98%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 NIGELLA’S CHOCOLATE ORANGE CAKE recipes

NIGELLA’S CHOCOLATE ORANGE CAKE recipes

Ingredients

  • 1 large or 2 small, thin-skinned oranges
  • 25 ml Cointreau (optional)
  • 6 eggs
  • 1 heaped tsp baking powder
  • 50g cocoa
  • 200g ground almonds
  • 250g caster sugar
  • 1/2 tsp bicarbonate of soda
  • seeds from 3-4 cardamom pods, finely ground
  • 225g cream cheese (at room temperature)
  • 120g butter (at room temperature)
  • 45g unsweetened cocoa powder
  • 1 tsp vanilla essence
  • 250g icing sugar
  • zest of one orange
  • juice of one orange (as needed)

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare NIGELLA’S CHOCOLATE ORANGE CAKE recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take oranges. Then follow the instruction for more details.

Nutrition Facts

11.0 servings per container

Serving Size1790.85g


Calories5551.21

  • Amount Per Serving% Daily Value *
  • Total Fat 312.23g 481%
    • Saturated Fat 128.44g 643%
    • Trans Fat 4.06g
  • Cholesterol 1465.26mg 489%
  • Sodium 2223.28mg 93%
  • Amount Per Serving% Daily Value *
  • Potassium 4276.83mg 123%
  • Total Carbohydrate 652.44g 218%
    • Dietary Fiber 68.82g 276%
    • Sugars 546.64g
  • Protein 111.09g 223%
  • Vitamin A 232.94%
  • Vitamin C 211.68%
  • Calcium 154.17%
  • Iron 151.01%
  • Magnesium 263.41%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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