Best Substitute for coffee in chocolate cake Recipe
Table of Contents
There are many types of Substitute for coffee in chocolate cake recipes around the world. Here we are going to show you different Substitute for coffee in chocolate cake recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 1 different recipes on Substitute for coffee in chocolate cake . Let’s see how to make them.
There are many types of Substitute for coffee in chocolate cake recipes around the world. Here we are going to show you different Substitute for coffee in chocolate cake recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 0 different recipes on Substitute for coffee in chocolate cake . Let’s see how to make them.
#1 Egg-free Chocolate Cake
Ingredients
Health Information
Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Egg-free Chocolate Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Cake And Pastry Flour. Then follow the instruction for more details.
Nutrition Facts
16.0 servings per container
Serving Size1149.95g
Calories3484.2
- Amount Per Serving% Daily Value *
- Total Fat
123.55g
191%
- Saturated Fat 15.29g 77%
- Trans Fat 0.43g
- Cholesterol 24.4mg 9%
- Sodium 2668.64mg 112%
- Amount Per Serving% Daily Value *
- Potassium 1178.35mg 34%
- Total Carbohydrate
571.94g
191%
- Dietary Fiber 16.55g 67%
- Sugars 314.09g
- Protein 38.78g 78%
- Vitamin A 12.49%
- Vitamin C 0.05%
- Calcium 71.55%
- Iron 152.55%
- Magnesium 53.52%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.