6 Best 7 up chocolate cake Recipes

There are many types of 7 up chocolate cake recipes around the world. Here we are going to show you different 7 up chocolate cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 6 different recipes on 7 up chocolate cake . Let’s see how to make them.

There are many types of 7 up chocolate cake recipes around the world. Here we are going to show you different 7 up chocolate cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on 7 up chocolate cake . Let’s see how to make them.

#1 7-Up Chocolate Bundt Cake

7-Up Chocolate Bundt Cake

Ingredients

  • 1 1/2 cups butter softened
  • 3 cups sugar
  • 2 teaspoons vanilla extract
  • 5 eggs
  • 1 3/4 cups flour
  • 1/2 cup cocoa powder
  • 3/4 cup 7Up
  • 1 cup chocolate chips

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare 7-Up Chocolate Bundt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Nutrition Facts

16.0 servings per container

Serving Size2191.15g


Calories7330.4

  • Amount Per Serving% Daily Value *
  • Total Fat 357.1g 550%
    • Saturated Fat 217.84g 1090%
    • Trans Fat 11.66g
  • Cholesterol 1565.47mg 522%
  • Sodium 563.97mg 24%
  • Amount Per Serving% Daily Value *
  • Potassium 1297.65mg 38%
  • Total Carbohydrate 1002.64g 335%
    • Dietary Fiber 27.86g 112%
    • Sugars 790.92g
  • Protein 71.91g 144%
  • Vitamin A 297%
  • Vitamin C 1.49%
  • Calcium 56.76%
  • Iron 88.95%
  • Magnesium 71.84%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Lightened Up Chocolate Yogurt Cake

Lightened Up Chocolate Yogurt Cake

Ingredients

  • 7 oz dark chocolate
  • 3 whole eggs
  • 1/4 cup brown sugar
  • 1/3 cup stevia (Reb A type, the white powder)
  • 3/4 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 cup fat free plain Greek yogurt
  • 3/4 cup apple sauce

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Lightened Up Chocolate Yogurt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take dark chocolate. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size860.31g


Calories2054.67

  • Amount Per Serving% Daily Value *
  • Total Fat 105.6g 163%
    • Saturated Fat 57.54g 288%
    • Trans Fat 0.11g
  • Cholesterol 504.99mg 169%
  • Sodium 1927.4mg 81%
  • Amount Per Serving% Daily Value *
  • Potassium 1881.09mg 54%
  • Total Carbohydrate 292.27g 98%
    • Dietary Fiber 26.18g 105%
    • Sugars 105.44g
  • Protein 52.22g 105%
  • Vitamin A 23.58%
  • Vitamin C 43.11%
  • Calcium 70.33%
  • Iron 174.55%
  • Magnesium 118.84%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 German Chocolate Cake recipes

German Chocolate Cake recipes

Ingredients

  • cooking spray
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup water
  • 4 eggs, separated
  • 2 cups unbleached flour
  • 1 tsp. baking soda
  • 1/4 tsp. table salt
  • 1 cup (2 sticks) butter, softened
  • 2 cups granulated (white) sugar
  • 1 tsp. vanilla extract
  • 1 cup buttermilk
  • 4 egg yolks (reserve egg whites for another recipe)
  • 1 (1 oz.) can evaporated milk (NOT sweetened condensed)
  • 1-1/2 tsp. vanilla extract
  • 1-1/2 cups granulated sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, cut up
  • 1 pkg. (7 oz.) sweetened shredded coconut (2-2/3 cups)
  • 1-1/2 cups chopped pecans

Health Information

Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare German Chocolate Cake recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cooking spray. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size2565.73g


Calories9994.5

  • Amount Per Serving% Daily Value *
  • Total Fat 604.23g 930%
    • Saturated Fat 317.7g 1589%
    • Trans Fat 13.09g
  • Cholesterol 1511.95mg 504%
  • Sodium 3495.99mg 146%
  • Amount Per Serving% Daily Value *
  • Potassium 3079.67mg 88%
  • Total Carbohydrate 1112.07g 371%
    • Dietary Fiber 38.71g 155%
    • Sugars 877.5g
  • Protein 98.22g 197%
  • Vitamin A 338.89%
  • Vitamin C 7.25%
  • Calcium 78.61%
  • Iron 149.57%
  • Magnesium 131.6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Mini Chocolate Ganache Cake

Mini Chocolate Ganache Cake

Ingredients

  • FOR THE CAKE:
  • 1 cup Granulated Sugar
  • ¾ cups All-purpose Flour
  • 2 Tablespoons All-purpose Flour
  • ¼ cups Cocoa Powder
  • 2 Tablespoons Cocoa Powder
  • ¾ teaspoons Baking Powder
  • ¾ teaspoons Baking Soda
  • ½ teaspoons Salt
  • 1 whole Large Egg, Room Temperature
  • ½ cups Sour Cream, Room Temperature
  • ¼ cups Canola Oil
  • 1 Tablespoon Vanilla Extract
  • ½ cups Boiling Water
  • FOR THE BUTTERCREAM:
  • 1 stick Unsalted Butter, Room Temperature
  • 1 cup Powdered Sugar
  • 1 teaspoon Vanilla Extract
  • 1 Tablespoon Heavy Cream
  • ⅓ cups Cocoa Powder
  • FOR THE GANACHE:
  • 7 ounces, weight Dark Chocolate, Cut Into Chunks
  • ⅔ cups Heavy Cream
  • 1 teaspoon Corn Syrup
  • FOR THE DECORATION:
  • 3-⅝ ounces, weight Dark Chocolate, Cut Into Small Chunks
  • 1 Tablespoon Gold Crystal Sugar Sprinkles

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Mini Chocolate Ganache Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Granulated Sugar. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size1466.68g


Calories5888.91

  • Amount Per Serving% Daily Value *
  • Total Fat 376.07g 579%
    • Saturated Fat 195.83g 980%
    • Trans Fat 4.03g
  • Cholesterol 749.66mg 250%
  • Sodium 2678.22mg 112%
  • Amount Per Serving% Daily Value *
  • Potassium 3626.13mg 104%
  • Total Carbohydrate 606.28g 203%
    • Dietary Fiber 58.35g 234%
    • Sugars 419.12g
  • Protein 60.38g 121%
  • Vitamin A 197.9%
  • Vitamin C 2.31%
  • Calcium 87.54%
  • Iron 284.32%
  • Magnesium 250.5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Hazelnut Cake

Chocolate Hazelnut Cake

Ingredients

  • 1/2 cup unsalted butter, softened
  • 2 1/4 cups cake flour
  • 1 1/2 cups brown sugar
  • 3/4 cup sugar
  • 2 teaspoons baking soda
  • 1 teaspoon kosher salt
  • 1 cup buttermilk
  • 3 eggs, room temperature
  • 4 ounces bittersweet chocolate, melted
  • 2 teaspoons vanilla
  • 1 cup boiling water
  • 2 tablespoons coffee
  • Filling
  • 2 1/2 cups heavy cream
  • 2/3 cup sugar
  • 4 egg yolks
  • 1/4 cup flour
  • 1/4 cup cornstarch
  • 1 1/2 teaspoons vanilla
  • 1/4 cup Frangelico liqueur
  • 1 cup toasted hazelnuts, chopped
  • Frosting
  • 3 egg whites, room temperature
  • 1 3/4 cups sugar
  • 1 1/2 tablespoons golden syrup
  • 7 1/2 tablespoons water
  • 2 teaspoons vanilla
  • 1/2 teaspoon cream of tartar

Health Information

Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Chocolate Hazelnut Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size3202.05g


Calories9785.05

  • Amount Per Serving% Daily Value *
  • Total Fat 460.3g 709%
    • Saturated Fat 232.54g 1163%
    • Trans Fat 3.77g
  • Cholesterol 2133.31mg 712%
  • Sodium 5576.7mg 233%
  • Amount Per Serving% Daily Value *
  • Potassium 3537.54mg 102%
  • Total Carbohydrate 1328.57g 443%
    • Dietary Fiber 26.16g 105%
    • Sugars 971.11g
  • Protein 108.56g 218%
  • Vitamin A 407.67%
  • Vitamin C 16.14%
  • Calcium 129.34%
  • Iron 218.43%
  • Magnesium 127.84%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Wacky Chocolate Cake

Wacky Chocolate Cake

Ingredients

  • 1 1/2 cups (7 ounces) bleached all-purpose flour
  • 1/4 cup (0.75 ounce) unsweetened, nonalkalized cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (7.5 ounces) granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon white or cider vinegar
  • 6 tablespoons vegetable oil
  • 1 cup water

Health Information

Vegan, Vegetarian, Pescatarian, Dairy-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Wacky Chocolate Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Nutrition Facts

1.0 servings per container

Serving Size777.7g


Calories2351.45

  • Amount Per Serving% Daily Value *
  • Total Fat 88.86g 137%
    • Saturated Fat 7.49g 38%
    • Trans Fat 0.64g
  • Cholesterol 0mg 0%
  • Sodium 1801.62mg 76%
  • Amount Per Serving% Daily Value *
  • Potassium 557.96mg 16%
  • Total Carbohydrate 376.99g 126%
    • Dietary Fiber 13.23g 53%
    • Sugars 213.69g
  • Protein 24.67g 50%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 6.84%
  • Iron 68.37%
  • Magnesium 36.53%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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