6 Best Chocolate and chilli cake Recipes

There are many types of Chocolate and chilli cake recipes around the world. Here we are going to show you different Chocolate and chilli cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 6 different recipes on Chocolate and chilli cake . Let’s see how to make them.

There are many types of Chocolate and chilli cake recipes around the world. Here we are going to show you different Chocolate and chilli cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate and chilli cake . Let’s see how to make them.

#1 Raw Chocolate Chilli Cake

Raw Chocolate Chilli Cake

Ingredients

  • 125 gram pecans
  • 30 gram pumpkin seeds
  • 2 tbsp cacao powder
  • 250 gram dates
  • 50 gram oats
  • FOR THE TOPPING
  • 225 gram cashews ; soaked overnight
  • 3 tbsp cacao powder
  • 115 ml oat milk
  • 50 gram dates
  • 60 ml coconut oil ; melted
  • 1-2 tsp dried chillies

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Raw Chocolate Chilli Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take pecans. Then follow the instruction for more details.

Nutrition Facts

3.0 servings per container

Serving Size935.58g


Calories3913.55

  • Amount Per Serving% Daily Value *
  • Total Fat 270.1g 416%
    • Saturated Fat 80.66g 404%
    • Trans Fat 0.02g
  • Cholesterol 11.86mg 4%
  • Sodium 90.19mg 4%
  • Amount Per Serving% Daily Value *
  • Potassium 5125.83mg 147%
  • Total Carbohydrate 368.25g 123%
    • Dietary Fiber 56.69g 227%
    • Sugars 224.8g
  • Protein 84.52g 170%
  • Vitamin A 9.1%
  • Vitamin C 10.9%
  • Calcium 57.28%
  • Iron 165.26%
  • Magnesium 329.53%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Espresso, chocolate & chilli cake with coffee cream

Espresso, chocolate & chilli cake with coffee cream

Ingredients

  • 3 tbsp plain flour, plus extra for the tin
  • 250g dark chocolate, broken into pieces
  • 250g salted butter, softened and chopped, plus extra for greasing
  • 1 tbsp instant espresso powder
  • 2 red bird’s-eye chillies, deseeded and finely chopped
  • ÂĽ tsp chilli powder (optional)
  • 6 medium eggs, separated
  • 4 tbsp brown sugar
  • 175g caster sugar
  • ½ tsp cream of tartar
  • 4 tbsp ground almonds
  • cocoa powder, to serve
  • 300ml double cream
  • 1 tbsp instant espresso powder

Health Information

Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Espresso, chocolate & chilli cake with coffee cream you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size1458.91g


Calories5859.72

  • Amount Per Serving% Daily Value *
  • Total Fat 464.93g 716%
    • Saturated Fat 269g 1345%
    • Trans Fat 8.38g
  • Cholesterol 1941.23mg 648%
  • Sodium 2192.41mg 92%
  • Amount Per Serving% Daily Value *
  • Potassium 3362.34mg 97%
  • Total Carbohydrate 371.03g 124%
    • Dietary Fiber 33.94g 136%
    • Sugars 285.79g
  • Protein 72.79g 146%
  • Vitamin A 381.45%
  • Vitamin C 145.79%
  • Calcium 73.39%
  • Iron 208.86%
  • Magnesium 185.36%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Valentine’s Chocolate and Chilli Cake

Valentine's Chocolate and Chilli Cake

Ingredients

  • ½ cup milk
  • 7 oz dark chocolate
  • 1 cup 3 tbs sugar
  • 3.5 oz butter
  • 1 cup 2 tbs flour
  • 1/3 cup cocoa powder
  • 4 eggs
  • 1/2 packet yeast
  • 1 tbs cointreau
  • a pinch of salt
  • 1 chilli pepper

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Valentine’s Chocolate and Chilli Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk. Then follow the instruction for more details.

Nutrition Facts

10.0 servings per container

Serving Size703.63g


Calories2422.73

  • Amount Per Serving% Daily Value *
  • Total Fat 189.88g 293%
    • Saturated Fat 109.6g 548%
    • Trans Fat 3.38g
  • Cholesterol 871.32mg 291%
  • Sodium 506.99mg 22%
  • Amount Per Serving% Daily Value *
  • Potassium 2466.19mg 71%
  • Total Carbohydrate 138.75g 47%
    • Dietary Fiber 34.09g 137%
    • Sugars 69.85g
  • Protein 50.47g 101%
  • Vitamin A 115.06%
  • Vitamin C 71.86%
  • Calcium 44.83%
  • Iron 173.89%
  • Magnesium 153.42%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Orange chocolate and chilli mug cakes

Orange chocolate and chilli mug cakes

Ingredients

  • 1 cup (150g) self-raising flour
  • 1/4 cup (25g) cocoa powder
  • 1/3 cup (75g) brown sugar
  • 1/4 teaspoon ground chilli
  • 1/3 cup (65g) dark chocolate chips
  • 1 teaspoon grated orange rind
  • 1 cup (250ml) vegetable oil
  • 3/4 cup (180ml) milk
  • 1/4 cup (60ml) orange juice
  • Orange slices, to serve
  • Ice-cream, to serve
  • Chocolate sauce, to serve

Health Information

Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Orange chocolate and chilli mug cakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size823.01g


Calories3522.31

  • Amount Per Serving% Daily Value *
  • Total Fat 275.49g 424%
    • Saturated Fat 37.06g 186%
    • Trans Fat 1.83g
  • Cholesterol 20.51mg 7%
  • Sodium 122.83mg 6%
  • Amount Per Serving% Daily Value *
  • Potassium 1519.79mg 44%
  • Total Carbohydrate 250.71g 84%
    • Dietary Fiber 21.21g 85%
    • Sugars 105.77g
  • Protein 32.07g 65%
  • Vitamin A 10.66%
  • Vitamin C 51.03%
  • Calcium 39.22%
  • Iron 76.18%
  • Magnesium 81.14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Cakes with Chilli Lime Popcorn recipes

Chocolate Cakes with Chilli Lime Popcorn recipes

Ingredients

  • 225 grams Butter (at room temperature)
  • 275 grams All Purpose Flour
  • 2 teaspoons Baking Powder
  • 225 grams Caster Sugar
  • 4 Eggs
  • 2 tablespoons Cocoa Powder
  • 480ml Milk
  • 1 Tbsp Vanilla Essence
  • 150 grams Butter (at room temperature)
  • 300 grams Icing Sugar
  • 1 Tablespoon Milk
  • 100ml Heavy Cream
  • 100 grams Dark Chocolate (Preferably 70% cocoa solids)
  • 1 Teaspoon Coconut Oil
  • 100 grams Popcorn Kernels
  • 2 tablespoons Coconut Oil
  • 1 teaspoon Chilli Powder
  • 1.5 teaspoons sugar
  • 1/2 teaspoon Salt
  • Zest and Juice of 1/2 a Lime

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cakes with Chilli Lime Popcorn recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butter. Then follow the instruction for more details.

Nutrition Facts

36.0 servings per container

Serving Size2268g


Calories7987.28

  • Amount Per Serving% Daily Value *
  • Total Fat 457.65g 705%
    • Saturated Fat 284.65g 1424%
    • Trans Fat 12.39g
  • Cholesterol 1638.14mg 547%
  • Sodium 2554.32mg 107%
  • Amount Per Serving% Daily Value *
  • Potassium 2641.41mg 76%
  • Total Carbohydrate 904.06g 302%
    • Dietary Fiber 36.92g 148%
    • Sugars 581.93g
  • Protein 92.72g 186%
  • Vitamin A 392.41%
  • Vitamin C 11.52%
  • Calcium 166.61%
  • Iron 191.69%
  • Magnesium 134%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chilli Chocolate Bundt Cake

Chilli Chocolate Bundt Cake

Ingredients

  • * 175g unsalted butter at room temperature
  • * 200 gram caster sugar
  • * 200 gram plain flour
  • * 1tspn baking powder
  • * 1/2 tspn bicarb soda
  • * 40 gram baking cocoa
  • * 3/4 tspn cayenne pepper
  • * 2 large egg
  • * 1 vanilla bean, scraped
  • * 150ml sour cream

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chilli Chocolate Bundt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1108.77g


Calories3293.43

  • Amount Per Serving% Daily Value *
  • Total Fat 187.9g 290%
    • Saturated Fat 113.38g 567%
    • Trans Fat 5.77g
  • Cholesterol 824.08mg 275%
  • Sodium 657.89mg 28%
  • Amount Per Serving% Daily Value *
  • Potassium 1252.77mg 36%
  • Total Carbohydrate 383.27g 128%
    • Dietary Fiber 20.58g 83%
    • Sugars 206.29g
  • Protein 45.74g 92%
  • Vitamin A 182.42%
  • Vitamin C 2.6%
  • Calcium 69.47%
  • Iron 59.28%
  • Magnesium 66.79%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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