2 Best Chocolate cake with egg in pressure cooker Recipes
Table of Contents
There are many types of Chocolate cake with egg in pressure cooker recipes around the world. Here we are going to show you different Chocolate cake with egg in pressure cooker recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 2 different recipes on Chocolate cake with egg in pressure cooker. Let’s see how to make them.
There are many types of Chocolate cake with egg in pressure cooker recipes around the world. Here we are going to show you different Chocolate cake with egg in pressure cooker recipes in different ways.
Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 0 different recipes on Chocolate cake with egg in pressure cooker. Let’s see how to make them.
#1 Molten Chocolate Mini-cake – pressure cooker recipes
Ingredients
Health Information
Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher
Instruction
To prepare Molten Chocolate Mini-cake – pressure cooker recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take All Purpose Flour. Then follow the instruction for more details.
Nutrition Facts
4.0 servings per container
Serving Size183.29g
Calories580.07
- Amount Per Serving% Daily Value *
- Total Fat
23.98g
37%
- Saturated Fat 3.55g 18%
- Trans Fat 0.08g
- Cholesterol 15.42mg 6%
- Sodium 180.26mg 8%
- Amount Per Serving% Daily Value *
- Potassium 281.49mg 9%
- Total Carbohydrate
89.45g
30%
- Dietary Fiber 4.82g 20%
- Sugars 53.23g
- Protein 8.34g 17%
- Vitamin A 3.57%
- Vitamin C 0.05%
- Calcium 9.23%
- Iron 19.24%
- Magnesium 15.68%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
#2 Aldmond Chocolate Borlotti Bean Cake – pressure cooker recipes
Ingredients
Health Information
Vegetarian, Pescatarian, Dairy-Free, Gluten-Free, Wheat-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher
Instruction
To prepare Aldmond Chocolate Borlotti Bean Cake – pressure cooker recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Borlotti beans. Then follow the instruction for more details.
Nutrition Facts
7.0 servings per container
Serving Size1598.33g
Calories1492.67
- Amount Per Serving% Daily Value *
- Total Fat
70.11g
108%
- Saturated Fat 13.4g 67%
- Trans Fat 0.04g
- Cholesterol 372mg 124%
- Sodium 2021.39mg 85%
- Amount Per Serving% Daily Value *
- Potassium 1757.06mg 51%
- Total Carbohydrate
212.7g
71%
- Dietary Fiber 36.02g 145%
- Sugars 141.56g
- Protein 41.62g 84%
- Vitamin A 17.78%
- Vitamin C 3.25%
- Calcium 98.88%
- Iron 81.78%
- Magnesium 95.05%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.