3 Best Chocolate chiffon cupcake Recipes

There are many types of Chocolate chiffon cupcake recipes around the world. Here we are going to show you different Chocolate chiffon cupcake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 3 different recipes on Chocolate chiffon cupcake . Let’s see how to make them.

There are many types of Chocolate chiffon cupcake recipes around the world. Here we are going to show you different Chocolate chiffon cupcake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate chiffon cupcake . Let’s see how to make them.

#1 Chocolate Chiffon Cupcake

Chocolate Chiffon Cupcake

Ingredients

  • 4 ounces cake flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 1/4 cup hot water
  • 1 1/4-ounce cocoa powder
  • 5 large egg yolks
  • 6 ounces sugar, divided
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 4 large egg whites
  • 1/2 teaspoon cream of tartar

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Chiffon Cupcake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cake flour. Then follow the instruction for more details.

Nutrition Facts

24.0 servings per container

Serving Size665.65g


Calories2006.44

  • Amount Per Serving% Daily Value *
  • Total Fat 84.62g 131%
    • Saturated Fat 14.77g 74%
    • Trans Fat 0.43g
  • Cholesterol 922.25mg 308%
  • Sodium 1543.61mg 65%
  • Amount Per Serving% Daily Value *
  • Potassium 1224.55mg 35%
  • Total Carbohydrate 286.2g 96%
    • Dietary Fiber 15.06g 61%
    • Sugars 172.67g
  • Protein 44.12g 89%
  • Vitamin A 35.98%
  • Vitamin C 0%
  • Calcium 69.27%
  • Iron 92.04%
  • Magnesium 51.8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Chiffon Cupcakes

Chocolate Chiffon Cupcakes

Ingredients

  • 1 1⁄2 cups cake flour
  • 1⁄2 cup unsweetened cocoa, plus
  • 1 tablespoon unsweetened cocoa
  • 1 teaspoon baking powder
  • 1⁄4 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 4 large eggs, separated
  • 3⁄4 cup vegetable oil
  • 3⁄4 cup sugar, plus
  • 2 tablespoons sugar

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Chiffon Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cake flour. Then follow the instruction for more details.

Nutrition Facts

18.0 servings per container

Serving Size804.94g


Calories3304.98

  • Amount Per Serving% Daily Value *
  • Total Fat 195.42g 301%
    • Saturated Fat 21.36g 107%
    • Trans Fat 1.36g
  • Cholesterol 744mg 248%
  • Sodium 1866.55mg 78%
  • Amount Per Serving% Daily Value *
  • Potassium 1233.3mg 36%
  • Total Carbohydrate 365.89g 122%
    • Dietary Fiber 21.41g 86%
    • Sugars 176.87g
  • Protein 51.46g 103%
  • Vitamin A 35.56%
  • Vitamin C 0%
  • Calcium 54.38%
  • Iron 143.69%
  • Magnesium 71.48%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Chiffon Cupcakes Recipe

Chocolate Chiffon Cupcakes Recipe

Ingredients

  • 2 cups sugar, divided
  • 1 1/2 cups cake flour
  • 2/3 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 7 eggs, separated and at room temperature
  • 3/4 cup cold water
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon cream of tartar

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Chiffon Cupcakes Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take sugar. Then follow the instruction for more details.

Nutrition Facts

18.0 servings per container

Serving Size1277.27g


Calories3875.89

  • Amount Per Serving% Daily Value *
  • Total Fat 150.25g 232%
    • Saturated Fat 21.59g 108%
    • Trans Fat 0.97g
  • Cholesterol 1119.72mg 374%
  • Sodium 2959.6mg 124%
  • Amount Per Serving% Daily Value *
  • Potassium 1773.67mg 51%
  • Total Carbohydrate 599.84g 200%
    • Dietary Fiber 24.73g 99%
    • Sugars 403.02g
  • Protein 65.91g 132%
  • Vitamin A 53.51%
  • Vitamin C 0%
  • Calcium 95.97%
  • Iron 164.3%
  • Magnesium 86.08%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Leave a Reply