10 Best Chocolate malt frosting Recipes

ByEdamam Rogario

There are many types of Chocolate malt frosting recipes around the world. Here we are going to show you different Chocolate malt frosting recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 10 different recipes on Chocolate malt frosting . Let’s see how to make them.

There are many types of Chocolate malt frosting recipes around the world. Here we are going to show you different Chocolate malt frosting recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate malt frosting . Let’s see how to make them.

#1 Chocolate Malt Frosting recipes

Chocolate Malt Frosting recipes

Ingredients

  • 2 cups butter
  • 1½ cups malt powder (I used Carnation’s Malted Milk Powder)
  • 7 cups powdered sugar
  • ¾ cup melted dark chocolate (I used Ghirardelli 60% Chocolate Chips) let cool before adding
  • 1 teaspoon vanilla extract
  • 3 tablespoons heavy whipping cream (I used REAL California dairy products)

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Malt Frosting recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Details

Nutrition Facts

36.0 servings per container

Serving Size1877.2g

Calories7856.2

  • Amount Per Serving% Daily Value *
  • Total Fat 457.47g 704%
    • Saturated Fat 285.11g 1426%
    • Trans Fat 14.92g
  • Cholesterol 1089.55mg 364%
  • Sodium 425.54mg 18%
  • Amount Per Serving% Daily Value *
  • Potassium 1869.13mg 54%
  • Total Carbohydrate 943.44g 315%
    • Dietary Fiber 15.28g 62%
    • Sugars 894.41g
  • Protein 30.76g 62%
  • Vitamin A 380.47%
  • Vitamin C 1.18%
  • Calcium 71.18%
  • Iron 95.64%
  • Magnesium 93.22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Swirled Banana Cake with Chocolate Malt Frosting

Swirled Banana Cake with Chocolate Malt Frosting

Ingredients

  • FOR THE CAKE:
  • ½ cups Butter
  • 1 cup Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 3 whole Large Ripe Bananas, Peeled Then Mashed
  • 1-½ cup Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • ½ teaspoons Salt
  • ¼ cups Unsweetened Cocoa Powder
  • 1 cup Chocolate Malt Candies, Chopped
  • FOR THE FROSTING:
  • ½ cups Butter
  • 2-¾ cups Powdered Sugar
  • 6 Tablespoons Milk
  • ¼ cups Cocoa Powder
  • 1 teaspoon Vanilla Extract
  • 6 Tablespoons Malted Milk Powder

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Swirled Banana Cake with Chocolate Malt Frosting you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Butter. Then follow the instruction for more details.

Details

Nutrition Facts

24.0 servings per container

Serving Size1847.35g

Calories5912.76

  • Amount Per Serving% Daily Value *
  • Total Fat 255.8g 394%
    • Saturated Fat 156.61g 784%
    • Trans Fat 7.46g
  • Cholesterol 668.93mg 223%
  • Sodium 3033.12mg 127%
  • Amount Per Serving% Daily Value *
  • Potassium 3478.65mg 100%
  • Total Carbohydrate 923.93g 308%
    • Dietary Fiber 42.57g 171%
    • Sugars 686.38g
  • Protein 53.8g 108%
  • Vitamin A 189.85%
  • Vitamin C 42.16%
  • Calcium 80.24%
  • Iron 91.37%
  • Magnesium 145.32%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Cake with Chocolate Malt Frosting recipes

Chocolate Cake with Chocolate Malt Frosting recipes

Ingredients

  • 2 cups sugar
  • 1 3/4 cups all purpose flour
  • 3/4 cup unsweetened cocoa powder (best quality available)
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 3 eggs
  • 3/4 cup whole milk (or use skim milk and add a little cream)
  • 1/2 cup vegetable oil
  • 3/4 cup very hot water (or hot coffee)
  • 3/4 cup malted milk powder
  • 1/4 cup heavy whipping cream (or half and half)
  • 1 cup unsalted butter, left at room temperature about 10 minutes (but still cool)
  • 1/3 cup unsweetened cocoa powder (best quality available)
  • 1/2 teaspoon vanilla extract
  • 3 1/2-4 cups powdered sugar

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Cake with Chocolate Malt Frosting recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take sugar. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size2270.81g

Calories7610.68

  • Amount Per Serving% Daily Value *
  • Total Fat 358.45g 552%
    • Saturated Fat 156.96g 785%
    • Trans Fat 8.35g
  • Cholesterol 1091.6mg 364%
  • Sodium 5266.79mg 220%
  • Amount Per Serving% Daily Value *
  • Potassium 2557.25mg 74%
  • Total Carbohydrate 1103.53g 368%
    • Dietary Fiber 40.59g 163%
    • Sugars 872.35g
  • Protein 73.65g 148%
  • Vitamin A 239.27%
  • Vitamin C 0.84%
  • Calcium 128.04%
  • Iron 149.37%
  • Magnesium 141.45%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#4 Malted Milk Cake with Chocolate Malt Frosting recipes

Malted Milk Cake with Chocolate Malt Frosting recipes

Ingredients

  • 3 cups sugar
  • 6 eggs
  • 3¾ cups flour
  • 1½ cups California Dairy Whole Milk
  • ½ cup dry malted milk powder
  • ¾ cup butter
  • 2 tablespoons oil
  • 4 teaspoons baking powder
  • 3 teaspoons vanilla extract

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Malted Milk Cake with Chocolate Malt Frosting recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take sugar. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size2054.5g

Calories6250.93

  • Amount Per Serving% Daily Value *
  • Total Fat 211.92g 327%
    • Saturated Fat 107.84g 540%
    • Trans Fat 5.79g
  • Cholesterol 1378.3mg 460%
  • Sodium 2115.96mg 89%
  • Amount Per Serving% Daily Value *
  • Potassium 1655.63mg 48%
  • Total Carbohydrate 996.69g 333%
    • Dietary Fiber 12.83g 52%
    • Sugars 633.87g
  • Protein 98.94g 198%
  • Vitamin A 198.82%
  • Vitamin C 0.29%
  • Calcium 218.66%
  • Iron 70.28%
  • Magnesium 48.88%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#5 Chocolate Malt Cupcakes

Chocolate Malt Cupcakes

Ingredients

  • 2 1/4 cups flour
  • 3/4 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 3/4 cup packed brown sugar
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup whole milk
  • 1 1/2 cups malted milk powder (original flavor)
  • 1 cup vegetable oil
  • 3 large eggs , at room temperature
  • 1 cup sour cream , at room temperature
  • 1 teaspoon vanilla extract
  • For the frosting:
  • 1 cup unsalted butter , at room temperature
  • 1 cup vegetable shortening , at room temperature
  • 1/2 cup malted milk powder (original flavor)
  • 4 tablespoons unsweetened cocoa powder
  • 5 cups confectioner sugar , sifted
  • Optional: Chocolate Covered Malt Balls (such as Whoppers) and straws to garnish

Health Information

Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free

Instruction

To prepare Chocolate Malt Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

30.0 servings per container

Serving Size2956.45g

Calories10884.74

  • Amount Per Serving% Daily Value *
  • Total Fat 714.37g 1100%
    • Saturated Fat 236.3g 1182%
    • Trans Fat 36.2g
  • Cholesterol 1253.65mg 418%
  • Sodium 4009.75mg 168%
  • Amount Per Serving% Daily Value *
  • Potassium 3728.77mg 107%
  • Total Carbohydrate 1099.45g 367%
    • Dietary Fiber 39.98g 160%
    • Sugars 822.04g
  • Protein 99.8g 200%
  • Vitamin A 276.07%
  • Vitamin C 3.48%
  • Calcium 158.59%
  • Iron 113.98%
  • Magnesium 158.79%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#6 Chocolate Malt Cake

Chocolate Malt Cake

Ingredients

  • FOR THE CAKE:
  • 1-½ cup Granulated Sugar
  • 1-½ cup All-purpose Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • 1 cup Water
  • ½ cups Canola Oil
  • ½ cups Unsalted Butter, Softened
  • ⅓ cups Unsweetened Cocoa Powder
  • 2 ounces, weight Unsweetened Chocolate
  • 3 whole Egg Yolks
  • ½ cups Low Fat Milk
  • 1 teaspoon Vanilla Extract
  • ½ cups Malted Milk Powder
  • _____
  • FOR THE MARSHMALLOW CREAM:
  • 3 whole Egg Whites
  • ¾ cups Light Corn Syrup
  • ¾ cups Maple Syrup
  • ½ teaspoons Salt
  • 2 cups Powdered Sugar
  • 1 teaspoon Vanilla Extract
  • ¼ cups Malted Milk Powder
  • _____
  • FOR THE FROSTING:
  • 1 cup Unsalted Butter, Softened
  • 2-⅓ cups Powdered Sugar
  • ⅓ cups Malted Milk Powder
  • ¼ cups Unsweetened Cocoa Powder

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Malt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Granulated Sugar. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size2840.55g

Calories9586.99

  • Amount Per Serving% Daily Value *
  • Total Fat 446.64g 688%
    • Saturated Fat 216.08g 1081%
    • Trans Fat 11.59g
  • Cholesterol 1212.1mg 405%
  • Sodium 4291.28mg 179%
  • Amount Per Serving% Daily Value *
  • Potassium 2931.7mg 84%
  • Total Carbohydrate 1400.51g 467%
    • Dietary Fiber 33.32g 134%
    • Sugars 1184.93g
  • Protein 70.55g 142%
  • Vitamin A 294.27%
  • Vitamin C 0.64%
  • Calcium 106.93%
  • Iron 154.44%
  • Magnesium 145.8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#7 Chocolate Malted Ovaltine Cupcakes

Chocolate Malted Ovaltine Cupcakes

Ingredients

  • For the Cupcakes
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup unsweetened cocoa powder
  • 3/4 cup Chocolate Malt Ovaltine
  • 1 cup sugar
  • 1/2 cup canola oil
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • For the Frosting
  • 6 tablespoons unsalted butter, room temperature
  • 1/2 cup cocoa
  • 1/3 cup milk
  • 2 teaspoons vanilla extract
  • 1/2 cup Chocolate Malt Ovaltine
  • 2 1/2 cups confectioners’ sugar

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Malted Ovaltine Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

12.0 servings per container

Serving Size1564.53g

Calories5512.62

  • Amount Per Serving% Daily Value *
  • Total Fat 228.21g 352%
    • Saturated Fat 77.54g 388%
    • Trans Fat 3.26g
  • Cholesterol 635.31mg 212%
  • Sodium 3223.52mg 135%
  • Amount Per Serving% Daily Value *
  • Potassium 1874.69mg 54%
  • Total Carbohydrate 846.72g 283%
    • Dietary Fiber 30.62g 123%
    • Sugars 600.96g
  • Protein 60.55g 122%
  • Vitamin A 282.24%
  • Vitamin C 67.76%
  • Calcium 189.86%
  • Iron 229.9%
  • Magnesium 158.58%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#8 Butter Cake with Chocolate Frosting

Butter Cake with Chocolate Frosting

Ingredients

  • * 2 2/3c flour
  • * 2 1/2 tsp baking powder
  • * 1/2 tsp salt
  • * 1 c butter
  • * 2 c sugar
  • * 4 egg
  • * 4 tsp vanilla extract
  • * 1 vanilla bean, scraped
  • * 1 c whole milk
  • for the chocolate frosting
  • * 3/4 c butter
  • * 1/2 c unsweetened cocoa powder
  • * 1/2 tsp salt
  • * 3 c powdered sugar
  • * 2 tbsp milk
  • * 1 tsp vanilla extract
  • * 1/2 c heavy cream
  • * 1/3 c chocolate malt powder

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Butter Cake with Chocolate Frosting you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take flour. Then follow the instruction for more details.

Details

Nutrition Facts

26.0 servings per container

Serving Size2199.75g

Calories8289.25

  • Amount Per Serving% Daily Value *
  • Total Fat 417.97g 644%
    • Saturated Fat 256.18g 1281%
    • Trans Fat 13.09g
  • Cholesterol 1684.36mg 562%
  • Sodium 3719.73mg 155%
  • Amount Per Serving% Daily Value *
  • Potassium 2060.83mg 59%
  • Total Carbohydrate 1099.21g 367%
    • Dietary Fiber 28.34g 114%
    • Sugars 805.72g
  • Protein 81.36g 163%
  • Vitamin A 400.84%
  • Vitamin C 0.79%
  • Calcium 156.09%
  • Iron 92.42%
  • Magnesium 101.48%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#9 Chocolate Malt Buttercream Frosting recipes

Chocolate Malt Buttercream Frosting recipes

Ingredients

  • ½ Cup unsalted butter, softened
  • 1 tsp vanilla bean paste or extract
  • 3½ Cups powdered sugar
  • ½ Cup cocoa powder
  • ½ Cup malted milk powder
  • 5 Tbls milk
  • pinch of salt

Health Information

Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Malt Buttercream Frosting recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size790.11g

Calories2719.39

  • Amount Per Serving% Daily Value *
  • Total Fat 105.53g 163%
    • Saturated Fat 65.94g 330%
    • Trans Fat 3.72g
  • Cholesterol 267.43mg 90%
  • Sodium 527.78mg 22%
  • Amount Per Serving% Daily Value *
  • Potassium 1044.5mg 30%
  • Total Carbohydrate 462.67g 155%
    • Dietary Fiber 16.35g 66%
    • Sugars 428.43g
  • Protein 17.54g 36%
  • Vitamin A 94.98%
  • Vitamin C 0.29%
  • Calcium 32.96%
  • Iron 36.22%
  • Magnesium 59.43%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#10 Malted Milk Chocolate Frosting

Malted Milk Chocolate Frosting

Ingredients

  • 9 to 10 1/2 ounces high quality milk chocolate like Green and Black (three 3 to 3.5 ounce bars)
  • 1/2 cup malted milk powder
  • 1/2 cup heavy cream
  • 16 ounces mascarpone cheese, at cool room temperature
  • 12 tablespoons unsalted butter, softened
  • 1 1/2 teaspoons vanilla extract

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Malted Milk Chocolate Frosting you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take milk chocolate. Then follow the instruction for more details.

Details

Nutrition Facts

16.0 servings per container

Serving Size1158.2g

Calories4797.13

  • Amount Per Serving% Daily Value *
  • Total Fat 424.33g 653%
    • Saturated Fat 256.31g 1282%
    • Trans Fat 5.59g
  • Cholesterol 1107.82mg 370%
  • Sodium 2043.18mg 86%
  • Amount Per Serving% Daily Value *
  • Potassium 2036.14mg 59%
  • Total Carbohydrate 200.42g 67%
    • Dietary Fiber 9.53g 39%
    • Sugars 173.8g
  • Protein 57.05g 115%
  • Vitamin A 391.29%
  • Vitamin C 1.09%
  • Calcium 124.09%
  • Iron 46.75%
  • Magnesium 59.52%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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