3 Best Chocolate orange drizzle cake Recipes

There are many types of Chocolate orange drizzle cake recipes around the world. Here we are going to show you different Chocolate orange drizzle cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 3 different recipes on Chocolate orange drizzle cake . Let’s see how to make them.

There are many types of Chocolate orange drizzle cake recipes around the world. Here we are going to show you different Chocolate orange drizzle cake recipes in different ways.

Today we will also show you the nutrition value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Chocolate orange drizzle cake . Let’s see how to make them.

#1 Chocolate Orange Drizzle Cake

Chocolate Orange Drizzle Cake

Ingredients

  • * 140g butter, softened
  • * 200g self raising flour
  • * 1 1/2 teaspoon baking powder
  • * 200g golden caster sugar
  • * 3 large egg
  • * 6 tablespoon milk
  • * finely grated zest of 1 large orange
  • * 3 tablespoon orange juice
  • * 50g golden caster sugar
  • * 50g dark chocolate

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Orange Drizzle Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take butter. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1117.4g


Calories3378.62

  • Amount Per Serving% Daily Value *
  • Total Fat 154.33g 238%
    • Saturated Fat 90.88g 455%
    • Trans Fat 4.66g
  • Cholesterol 869.5mg 290%
  • Sodium 828.68mg 35%
  • Amount Per Serving% Daily Value *
  • Potassium 1362.28mg 39%
  • Total Carbohydrate 459.12g 154%
    • Dietary Fiber 15.37g 62%
    • Sugars 288.33g
  • Protein 49.48g 99%
  • Vitamin A 140.54%
  • Vitamin C 134.6%
  • Calcium 87.51%
  • Iron 67.5%
  • Magnesium 50.95%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Cranberry-Orange Chocolate Drizzled Cupcakes

Cranberry-Orange Chocolate Drizzled Cupcakes

Ingredients

  • 1 9 oz box Jiffy Golden Yellow Cake Mix
  • 1 Egg
  • 1/2 cup Milk
  • 1/2 Navel Orange, zested & juiced
  • 1 – 1 1/4 cup Fresh or Frozen Ocean Spray Cranberries, washed and patted dry
  • 1 10 oz bag Ghirardelli Chocolate Dark Melting Wafers, melted
  • 12 Cupcake Liners

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Sulfite-Free, Kosher

Instruction

To prepare Cranberry-Orange Chocolate Drizzled Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Yellow Cake Mix. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1413.39g


Calories4096.11

  • Amount Per Serving% Daily Value *
  • Total Fat 91.34g 141%
    • Saturated Fat 27.34g 137%
    • Trans Fat 0.61g
  • Cholesterol 172.16mg 58%
  • Sodium 4972.73mg 208%
  • Amount Per Serving% Daily Value *
  • Potassium 2020.87mg 58%
  • Total Carbohydrate 787.37g 263%
    • Dietary Fiber 38.15g 153%
    • Sugars 127.72g
  • Protein 54.18g 109%
  • Vitamin A 15.23%
  • Vitamin C 64.25%
  • Calcium 99.69%
  • Iron 115.05%
  • Magnesium 52.62%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 Chocolate Asparagus Bundt Cake

Chocolate Asparagus Bundt Cake

Ingredients

  • For the cake:
  • 3 cups all-purpose flour
  • 2 cups sugar
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1/3 cup cocoa powder
  • 1/2 teaspoon salt
  • 1-1/2 cups vegetable oil
  • 3 eggs, beaten
  • 2 cups grated fresh asparagus (about 1 pound), drained
  • 1 to 2 tablespoons grated orange peel
  • 2 teaspoons vanilla extract
  • 1-1/2 cups chopped pecans

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Dairy-Free, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Asparagus Bundt Cake you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Nutrition Facts

12.0 servings per container

Serving Size1917.96g


Calories7392.92

  • Amount Per Serving% Daily Value *
  • Total Fat 474.14g 730%
    • Saturated Fat 39.1g 196%
    • Trans Fat 2.63g
  • Cholesterol 479.88mg 160%
  • Sodium 3890.92mg 163%
  • Amount Per Serving% Daily Value *
  • Potassium 2653.71mg 76%
  • Total Carbohydrate 749.28g 250%
    • Dietary Fiber 48.29g 194%
    • Sugars 417.33g
  • Protein 85.77g 172%
  • Vitamin A 42.88%
  • Vitamin C 43.93%
  • Calcium 43.47%
  • Iron 211.01%
  • Magnesium 120.7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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