3 Best Chocolate sabayon Recipes

There are many types of Chocolate sabayon recipe recipes around the world. Here we are going to show you different Chocolate sabayon recipe recipes in different ways.

Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 3 different recipes for the Chocolate sabayon recipe. Let’s see how to make them.

#1 Chocolate Mousse, Sabayon Based recipes

Ingredients

  • 3/4 cup (200 ml) whipping cream, chilled
  • 6 oz (170 g) bittersweet (60-68%) chocolate, finely chopped
  • 3 large egg yolks
  • 1 large egg
  • 1/4 cup (45 g) sugar
  • 2 tablespoons (30 ml) water

Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Mousse, Sabayon Based recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to make whipping cream. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size548.14g


Calories1816.29

  • Amount Per Serving% Daily Value *
  • Total Fat 131.77g 203%
    • Saturated Fat 75.69g 379%
    • Trans Fat 0.02g
  • Cholesterol 963.61mg 322%
  • Sodium 184.53mg 8%
  • Amount Per Serving% Daily Value *
  • Potassium 942.32mg 27%
  • Total Carbohydrate 161.85g 54%
    • Dietary Fiber 10.04g 41%
    • Sugars 144.06g
  • Protein 25.9g 52%
  • Vitamin A 93.11%
  • Vitamin C 1.35%
  • Calcium 28.9%
  • Iron 42.64%
  • Magnesium 52.05%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Ice Cream with Rum Sabayon

Chocolate Ice Cream with Rum Sabayon

Ingredients

  • 150 grams of Dark chocolate
  • 7 medium Egg yolks
  • 120 grams Sugar
  • 200 milliliters Milk
  • 150 milliliters of Whipping cream
  • 4 tablespoons white rum
  • Mint leaf (for garnish)

Health Information

Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher

Instruction

To prepare Chocolate Ice Cream with Rum Sabayon you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take Dark chocolate. Then follow the instruction for more details.

Nutrition Facts

6.0 servings per container

Serving Size777.66g


Calories2361.66

  • Amount Per Serving% Daily Value *
  • Total Fat 142.5g 220%
    • Saturated Fat 78.88g 395%
    • Trans Fat 0.04g
  • Cholesterol 1216.12mg 406%
  • Sodium 217.22mg 10%
  • Amount Per Serving% Daily Value *
  • Potassium 1598.02mg 46%
  • Total Carbohydrate 206.6g 69%
    • Dietary Fiber 16.35g 66%
    • Sugars 171.17g
  • Protein 36.42g 73%
  • Vitamin A 97.76%
  • Vitamin C 1.01%
  • Calcium 56.99%
  • Iron 114.76%
  • Magnesium 89.99%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#3 French Silk Chocolate Pie Recipe

French Silk Chocolate Pie Recipe

Ingredients

  • One single pie crust, blind baked on a pie plate and cooled
  • 1 cup heavy cream, chilled
  • 3 large egg yolks
  • Pinch of salt
  • ¾ cup sugar
  • 2 tbsp. water
  • 8 oz. bittersweet chocolate, melted and cooled
  • Freshly whipped cream, for serving
  • Optional: chocolate shavings

Health Information

Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare French Silk Chocolate Pie Recipe you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to make pie crust. Then follow the instruction for more details.

Nutrition Facts

8.0 servings per container

Serving Size954.75g


Calories3776.99

  • Amount Per Serving% Daily Value *
  • Total Fat 239.04g 368%
    • Saturated Fat 128.83g 645%
    • Trans Fat 0g
  • Cholesterol 920.51mg 307%
  • Sodium 1237.92mg 52%
  • Amount Per Serving% Daily Value *
  • Potassium 1254.6mg 36%
  • Total Carbohydrate 421.24g 141%
    • Dietary Fiber 17.5g 70%
    • Sugars 281.07g
  • Protein 29.91g 60%
  • Vitamin A 143.98%
  • Vitamin C 1.79%
  • Calcium 33.79%
  • Iron 61.02%
  • Magnesium 71.61%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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