Best Easter egg hot chocolate Recipe

ByEdamam Rogario

There are many types of Easter egg hot chocolate recipe recipes around the world. Here we are going to show you different Easter egg hot chocolate recipe recipes in different ways.

Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 1 different recipe for the Easter egg hot chocolate recipe. Let’s see how to make them.

There are many types of Easter egg hot chocolate recipe recipes around the world. Here we are going to show you different Easter egg hot chocolate recipe recipes in different ways.

Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes for Easter egg hot chocolate recipe. Let’s see how to make them.

#1 Easter Chocolate Cupcakes

Easter Chocolate Cupcakes

Ingredients

  • 1 cup all-purpose flour
  • 1 cup sugar
  • ? cup Cocoa powder (I used Ghirardelli)
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 egg, at room temperature
  • ½ cup buttermilk, at room temperature
  • ½ cup hot water or hot coffee
  • ¼ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 teaspoon coconut extract (optional)
  • 3 sticks of unsalted butter, softened and cut into cubes
  • 3 cups confectioners’ sugar, sifted
  • 2-3 tablespoons of milk
  • 1 teaspoon pure vanilla extract
  • pinch of salt
  • 2-3 drops of green gel paste (or food coloring)

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Easter Chocolate Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.

Details

Nutrition Facts

18.0 servings per container

Serving Size1448g

Calories5682.38

  • Amount Per Serving% Daily Value *
  • Total Fat 350.92g 540%
    • Saturated Fat 188.13g 941%
    • Trans Fat 11.56g
  • Cholesterol 897.46mg 300%
  • Sodium 3131.82mg 131%
  • Amount Per Serving% Daily Value *
  • Potassium 1848.32mg 53%
  • Total Carbohydrate 654.5g 219%
    • Dietary Fiber 35.35g 142%
    • Sugars 504.16g
  • Protein 43.35g 87%
  • Vitamin A 269.11%
  • Vitamin C 1.42%
  • Calcium 59.86%
  • Iron 106.74%
  • Magnesium 116.54%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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