2 Best Pamela’s chocolate cake Recipes

ByEdamam Rogario

There are many types of Pamela’s chocolate cake recipes around the world. Here we are going to show you different Pamela’s chocolate cake recipe recipes in different ways.

Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 2 different recipes for Pamela’s chocolate cake recipe. Let’s see how to make them.

There are many types of Pamela’s chocolate cake recipes around the world. Here we are going to show you different Pamela’s chocolate cake recipe recipes in different ways.

Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.

We have listed 0 different recipes on Pamela’s chocolate cake recipe. Let’s see how to make them.

#1 Gooey Chocolate Crackle Cookies

Gooey Chocolate Crackle Cookies

Ingredients

  • 8 oz. cream cheese room temperature
  • 8 tablespoons 1 stick butter, room temperature
  • 1 egg
  • 2 teaspoons GF vanilla extract
  • 1 bag Pamela’s GF Chocolate Cake Mix
  • 1/4 teaspoon salt
  • 1 1/2 cups powdered sugar
  • 1/2 cup chocolate chunks or chopped pecans optional

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Gooey Chocolate Crackle Cookies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cream cheese. Then follow the instruction for more details.

Details

Nutrition Facts

24.0 servings per container

Serving Size1182.3g

Calories5033.96

  • Amount Per Serving% Daily Value *
  • Total Fat 281.58g 434%
    • Saturated Fat 135.89g 680%
    • Trans Fat 3.74g
  • Cholesterol 653.68mg 218%
  • Sodium 5238.23mg 219%
  • Amount Per Serving% Daily Value *
  • Potassium 2460.54mg 71%
  • Total Carbohydrate 628.05g 210%
    • Dietary Fiber 17.68g 71%
    • Sugars 432.46g
  • Protein 54.37g 109%
  • Vitamin A 186.79%
  • Vitamin C 0%
  • Calcium 109%
  • Iron 155.79%
  • Magnesium 89.19%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

#2 Chocolate Bundt Cake Gluten Free recipes

Chocolate Bundt Cake Gluten Free recipes

Ingredients

  • 2 sticks of unsalted butter
  • 2¼ cups Pamela’s Artisan Flour Blend
  • ¾ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ½ cup almond milk or any nondairy milk
  • ½ cup plain yogurt*
  • 1½ cups sugar
  • 4 large eggs
  • 1 teaspoon gluten-free vanilla extract

Health Information

Vegetarian, Pescatarian, Peanut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher

Instruction

To prepare Chocolate Bundt Cake Gluten Free recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.

Details

Nutrition Facts

4.0 servings per container

Serving Size1328.09g

Calories4390.66

  • Amount Per Serving% Daily Value *
  • Total Fat 220.03g 339%
    • Saturated Fat 130.8g 655%
    • Trans Fat 7.48g
  • Cholesterol 1245.83mg 416%
  • Sodium 3080.21mg 129%
  • Amount Per Serving% Daily Value *
  • Potassium 1959.9mg 56%
  • Total Carbohydrate 567.35g 190%
    • Dietary Fiber 32.19g 129%
    • Sugars 313.25g
  • Protein 76.96g 154%
  • Vitamin A 210.99%
  • Vitamin C 0.68%
  • Calcium 47.39%
  • Iron 93.23%
  • Magnesium 109.02%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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