Best Zoe chocolate chip cookie Recipe

There are many types of Zoe chocolate chip cookie recipe recipes around the world. Here we are going to show you different Zoe chocolate chip cookie recipe recipes in different ways.

Today, we will also show you the nutritional value of that recipe and much other information that will help you maintain your healthy life.

We have listed 1 different recipe on Zoe’s chocolate chip cookie recipe. Let’s see how to make them.

#1 Salty Sesame and Dark Chocolate Chip Cookies

Salty Sesame and Dark Chocolate Chip Cookies




  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup packed brown sugar
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 3/4 to 1 teaspoon soy sauce (don’t be scared)
  • 2 tablespoons black sesame seeds
  • 1 cup dark chocolate chips
  • About 1/4 cup black sesame seeds for rolling and coarse sea salt for topping

Health Information

Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher


To prepare Salty Sesame and Dark Chocolate Chip Cookies you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take all-purpose flour. Then follow the instruction for more details.


Nutrition Facts

22.0 servings per container

Serving Size1142.1g


  • Amount Per Serving% Daily Value *
  • Total Fat 300.58g 463%
    • Saturated Fat 168.56g 843%
    • Trans Fat 7.51g
  • Cholesterol 863.96mg 288%
  • Sodium 2650.32mg 111%
  • Amount Per Serving% Daily Value *
  • Potassium 2246mg 65%
  • Total Carbohydrate 624.51g 209%
    • Dietary Fiber 33.84g 136%
    • Sugars 355.33g
  • Protein 64.29g 129%
  • Vitamin A 189.01%
  • Vitamin C 0%
  • Calcium 94.7%
  • Iron 251.53%
  • Magnesium 165.85%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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