Best Icelandic hot chocolate Recipe

There are many types of Icelandic hot chocolate recipe recipes around the world. Here we will show you different Icelandic hot chocolate recipe recipes in different ways.

Today, we will also show you the nutritional value of that recipe and much other information that will help you maintain your healthy life.

We have listed 1 different recipe in the Icelandic hot chocolate recipe. Let’s see how to make them.

#1 Icelandic hot chocolate

Icelandic hot chocolate


Health Information

Kidney-Friendly, Vegetarian, Pescatarian, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, No oil added, Kosher


To prepare Icelandic hot chocolate you need to follow some steps. The recipe is not that tough so you can make it very quickly. First, you need to take whole milk. Then follow the instruction for more details.

Nutrition Facts

4.0 servings per container

Serving Size524.36g


  • Amount Per Serving% Daily Value *
  • Total Fat 18.82g 29%
    • Saturated Fat 10.84g 55%
    • Trans Fat 0g
  • Cholesterol 48.8mg 17%
  • Sodium 684.94mg 29%
  • Amount Per Serving% Daily Value *
  • Potassium 975.25mg 28%
  • Total Carbohydrate 48.56g 17%
    • Dietary Fiber 7.99g 32%
    • Sugars 37.63g
  • Protein 19.61g 40%
  • Vitamin A 24.94%
  • Vitamin C 0%
  • Calcium 57.96%
  • Iron 17.51%
  • Magnesium 37.31%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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