5 Best Chocolate butterscotch cupcakes Recipes
Table of Contents
There are many types of Chocolate butterscotch cupcakes recipe recipes around the world. Here we are going to show you different Chocolate butterscotch cupcakes recipe recipes in different ways.
Today we will also show you the nutritional value of that recipe and also much other information which will help you to maintain your healthy life.
We have listed 5 different recipes for the Chocolate butterscotch cupcakes recipe. Let’s see how to make them.
#1 Chocolate Butterscotch Cupcakes
Ingredients
Health Information
Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Chocolate Butterscotch Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take chocolate cake mix. Then follow the instruction for more details.
Nutrition Facts
24.0 servings per container
Serving Size1434.1g
Calories5812.92
- Amount Per Serving% Daily Value *
- Total Fat
208.89g
322%
- Saturated Fat 78g 390%
- Trans Fat 9.21g
- Cholesterol 219.71mg 74%
- Sodium 5889.88mg 246%
- Amount Per Serving% Daily Value *
- Potassium 2142.23mg 62%
- Total Carbohydrate
1010.57g
337%
- Dietary Fiber 16.27g 66%
- Sugars 551.54g
- Protein 38.51g 78%
- Vitamin A 87.91%
- Vitamin C 1.57%
- Calcium 105.13%
- Iron 136.98%
- Magnesium 66.66%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
#2 Chocolate Cupcakes With Butterscotch Frosting
Ingredients
Health Information
Low Potassium, Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Chocolate Cupcakes With Butterscotch Frosting you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take cake mix. Then follow the instruction for more details.
Nutrition Facts
10.0 servings per container
Serving Size1052.48g
Calories2933.83
- Amount Per Serving% Daily Value *
- Total Fat
55.61g
86%
- Saturated Fat 19.01g 96%
- Trans Fat 0g
- Cholesterol 62.61mg 21%
- Sodium 4734.12mg 198%
- Amount Per Serving% Daily Value *
- Potassium 1093.03mg 32%
- Total Carbohydrate
572.25g
191%
- Dietary Fiber 7.82g 32%
- Sugars 131.81g
- Protein 40.14g 81%
- Vitamin A 67.96%
- Vitamin C 3.88%
- Calcium 159.14%
- Iron 41.82%
- Magnesium 29.09%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
#3 Chocolate-Peanut Brittle Cupcakes
Ingredients
Health Information
Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Chocolate-Peanut Brittle Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to make buttermilk. Then follow the instruction for more details.
Nutrition Facts
26.0 servings per container
Serving Size2348.85g
Calories8615.28
- Amount Per Serving% Daily Value *
- Total Fat
423.99g
653%
- Saturated Fat 248.05g 1241%
- Trans Fat 11.2g
- Cholesterol 1439.64mg 480%
- Sodium 3847.28mg 161%
- Amount Per Serving% Daily Value *
- Potassium 3898.23mg 112%
- Total Carbohydrate
1180.87g
394%
- Dietary Fiber 45.18g 181%
- Sugars 829.99g
- Protein 101.25g 203%
- Vitamin A 389.03%
- Vitamin C 4.99%
- Calcium 178.07%
- Iron 211.97%
- Magnesium 180.08%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
#4 Chocolate-Peanut Brittle Cupcakes
Ingredients
Health Information
Vegetarian, Pescatarian, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Alcohol-Free, Kosher
Instruction
To prepare Chocolate-Peanut Brittle Cupcakes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take unsalted butter. Then follow the instruction for more details.
Nutrition Facts
24.0 servings per container
Serving Size2911.87g
Calories11990.34
- Amount Per Serving% Daily Value *
- Total Fat
715.07g
1101%
- Saturated Fat 306.51g 1533%
- Trans Fat 11.62g
- Cholesterol 1439.28mg 480%
- Sodium 3928.12mg 164%
- Amount Per Serving% Daily Value *
- Potassium 7061.92mg 202%
- Total Carbohydrate
1303.77g
435%
- Dietary Fiber 73.53g 295%
- Sugars 886.27g
- Protein 227.17g 455%
- Vitamin A 388.91%
- Vitamin C 4.99%
- Calcium 205.83%
- Iron 266.78%
- Magnesium 406.87%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
#5 Chocolate Buttery Nipple Cupcakes (aka Steelers Cupcakes!) recipes
Ingredients
Health Information
Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Pork-Free, Red-Meat-Free, Crustacean-Free, Celery-Free, Mustard-Free, Sesame-Free, Lupine-Free, Mollusk-Free, Kosher
Instruction
To prepare Chocolate Buttery Nipple Cupcakes (aka Steelers Cupcakes!) recipes you need to follow some steps. The recipe is not that tough so you can make it very easily. First, you need to take sugar. Then follow the instruction for more details.
Nutrition Facts
4.0 servings per container
Serving Size2397.32g
Calories7791.54
- Amount Per Serving% Daily Value *
- Total Fat
178.67g
275%
- Saturated Fat 46.83g 235%
- Trans Fat 1.82g
- Cholesterol 432.33mg 145%
- Sodium 5100.54mg 213%
- Amount Per Serving% Daily Value *
- Potassium 1739.19mg 50%
- Total Carbohydrate
1550.23g
517%
- Dietary Fiber 29.79g 120%
- Sugars 1343.45g
- Protein 55.99g 112%
- Vitamin A 58.27%
- Vitamin C 0.14%
- Calcium 99.49%
- Iron 123.43%
- Magnesium 98.55%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.